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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Nonfat greek yogurt by Hannaford Bros. Co.100 g73delete
Crystal farms, marble jack cheese by Milton G. Waldbaum Company100 g357delete
Deli baked potato salad by Brookshire Grocery Company100 g180delete
Jalapeno cashews by Diamond Foods, Inc.100 g571delete
Wellsley farms, whole fancy lightly roasted unsalted cashews by BJ's Wholesale Club / Corporate Brands100 g571delete
Fajita flour tortilla by Meijer, Inc.100 g286delete
Enchilada cheese, cheese by amy's kitchen inc. by Amy's Kitchen Inc.100 g24delete
Passion fruit mochi premium ice cream, passion fruit by bubbies homemade ice cream & desserts by Bubbies Homemade Ice Cream & Desserts100 g257delete
Squash, raw, acorn, winter100 g40delete
R&w bf consomme 10.50 oz by campbell soup company by CAMPBELL SOUP COMPANY100 g21delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2380
Calories
% Daily Value *
Total Fat 167g 214 %
   Saturated Fat 56g 280 %
Cholesterol 157mg 52 %
Sodium 3500mg 152 %
Total Carbohydrate 206g 75 %
   Dietary Fiber 11g 39 %
   Sugar 22g **
Protein 88g 176 %
Vitamin D 0mcg ** 0 %
Calcium 1462mg 112 %
Iron 24mg 133 %
Potassium 1357mg ** 29 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 57.00%Protein: 13.00%Carbs: 30.00%
Fat (57.00%)
Protein (13.00%)
Carbs (30.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 18 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 220 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 38 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.14 mg12 %
Riboflavin [Vitamin B2]0.01 mg1 %
Niacin [Vitamin B3]0.7 mg4 %
Pantothenic acid [Vitamin B5]0.4 mg8 %
Vitamin B6 0.154 mg9 %
Vitamin B12 [Cobalamin]0 mcg0 %
Folate, DFE [Vitamin B9]17 mcg4 %
  Folate, food 17 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]15.5 mg17 %
Vitamin D 0 mcg0 %

Minerals
NutrientAmount DV
Calcium 1462 mg112 %
Copper 0.07 mg8 %
Iron 23.81 mg132 %
Magnesium 32 mg8 %
Manganese 0.167 mg7 %
Phosphorus 36 mg3 %
Potassium 1357 mg29 %
Selenium 0.5 mcg1 %
Sodium 3500 mg152 %
Zinc 0.13 mg1 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 99.50%
Unspecified (99.50%)
NutrientAmount DV
Protein 87.83 g176 %
  Alanine 0.033 g
  Arginine 0.044 g
  Aspartic acid 0.086 g
  Cystine 0.007 g
  Glutamic acid 0.14 g
  Glycine 0.029 g
  Histidine 0.015 g1 %
  Isoleucine 0.031 g2 %
  Leucine 0.045 g1 %
  Lysine 0.029 g1 %
  Methionine 0.01 g
  Phenylalanine 0.031 g
  Proline 0.028 g
  Serine 0.031 g
  Threonine 0.024 g1 %
  Tryptophan 0.011 g3 %
  Tyrosine 0.027 g
  Valine 0.034 g2 %
  Phenylalanine + Tyrosine 0.058 g2 %
  Methionine + Cysteine 0.017 g1 %

Carbohydrates
NutrientAmount DV
Carbohydrate 205.9 g75 %
  Fiber 11.4 g41 %
  Sugars 22.04 g
    Sugars, added 41.8 g
  Net carbs 194.5 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 61.00%Monounsaturated: 28.00%Polyunsaturated: 11.00%
Saturated (61.00%)
Monounsaturated (28.00%)
Polyunsaturated (11.00%)
NutrientAmount DV
Fat 167.06 g214 %
  Saturated fatty acids 56.441 g282 %
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.018 g
    Octadecanoic acid 0.002 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 25.717 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0.007 g
  Polyunsaturated fatty acids 10.402 g
    Octadecadienoic acid 0.016 g
    Octadecatrienoic acid 0.026 g
  Fatty acids, total trans 0.2 g

Sterols
NutrientAmount DV
Cholesterol 157 mg52 %

Other
NutrientAmount DV
Ash 0.9 g
Water 87.78 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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