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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Lundberg family farms, eco-farmed brown sweet rice by Wehah Farm Inc100 g333delete
Sun of italy, white clam sauce by pastore's inc. by Pastore's Inc.100 g100delete
Candy canes, natural peppermint by spangler candy company by Spangler Candy Company100 g429delete
Petite diced tomatoes by Piggly Wiggly Company100 g21delete
Iced matcha tea by MatchaBar LLC100 g24delete
Wheat grass green superfood pure powder by Now Health Group Inc.100 g333delete
Grape electrolyte hydration, grape by motive pure, llc by Motive Pure, LLC100 g0delete
Hatch chile red & white potato salad by Frankly Fresh100 g180delete
Authentic rice pudding by Wisconsin Cheese Group Inc.100 g141delete
Macadamia nuts, lightly salted by hamakua macadamia nut company inc. by Hamakua Macadamia Nut Company Inc.100 g714delete
Bar harbor, manhattan style clam chowder by Look's Gourmet Food Company, Inc.100 g29delete
Double chocolate brownie batter bar with raw superfoods, double chocolate brownie batter by Raw Indulgence, Ltd.100 g370delete
Jasmine long grain fragrant rice by Iberia Foods Corporation100 g340delete
Dark chocolate sea buckthorn, salty crunch & caramel snacking thins, dark chocolate sea buckthorn, salty crunch & caramel by Holy Water Distillery, LLC (DBA CROSTWATER)100 g500delete
Artichoke spinach dip by weis markets, inc. by Weis Markets, Inc.100 g78delete
Beef, raw, choice, trimmed to 0" fat, separable lean only, bone-in, back ribs, rib100 g252delete
Mild salsa, mild by melina's salsa, chips & more, llc by Melina's Salsa, Chips & More, LLC100 g36delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion3880
Calories
% Daily Value *
Total Fat 182g 233 %
   Saturated Fat 56g ** 280 %
Cholesterol 156mg ** 52 %
Sodium 4187mg 182 %
Total Carbohydrate 492g 179 %
   Dietary Fiber 96g ** 343 %
   Sugar 162g **
Protein 110g 220 %
Vitamin D 0.2mcg ** 1 %
Calcium 967mg ** 74 %
Iron 62mg ** 344 %
Potassium 1464mg ** 31 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.00%Protein: 12.00%Carbs: 43.00%
Fat (45.00%)
Protein (12.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 2 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 2 mcg
Thiamin [Vitamin B1]0.089 mg7 %
Riboflavin [Vitamin B2]0.249 mg19 %
Niacin [Vitamin B3]4.388 mg27 %
Vitamin B6 0.417 mg25 %
Vitamin B12 [Cobalamin]1.73 mcg72 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]3 mcg1 %
  Folate, food 3 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]42.5 mg47 %
Vitamin D 0.2 mcg1 %
  Vitamin D3 0.2 mcg
Vitamin K 1.5 mcg1 %
  Vitamin K1 [Phylloquinone]1.5 mcg

Minerals
NutrientAmount DV
Calcium 967 mg74 %
Copper 0.07 mg8 %
Iron 61.94 mg344 %
Magnesium 20 mg5 %
Phosphorus 146 mg12 %
Potassium 1464 mg31 %
Selenium 20.2 mcg37 %
Sodium 4187 mg182 %
Zinc 4.48 mg41 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.10%Arginine: 1.20%Aspartic acid: 1.70%Glutamic acid: 2.90%Glycine: 0.80%Histidine: 0.70%Isoleucine: 0.80%Leucine: 1.50%Lysine: 1.70%Phenylalanine: 0.70%Proline: 0.70%Serine: 0.70%Threonine: 0.80%Tyrosine: 0.70%Valine: 0.90%Unspecified: 82.22%
Alanine (1.10%)
Arginine (1.20%)
Aspartic acid (1.70%)
Glutamic acid (2.90%)
Glycine (0.80%)
Histidine (0.70%)
Isoleucine (0.80%)
Leucine (1.50%)
Lysine (1.70%)
Phenylalanine (0.70%)
Proline (0.70%)
Serine (0.70%)
Threonine (0.80%)
Tyrosine (0.70%)
Valine (0.90%)
Unspecified (82.22%)
NutrientAmount DV
Protein 110.01 g220 %
  Alanine 1.167 g
  Arginine 1.306 g
  Aspartic acid 1.881 g
  Cystine 0.195 g
  Glutamic acid 3.19 g
  Glycine 0.841 g
  Histidine 0.716 g63 %
  Hydroxyproline 0.095 g
  Isoleucine 0.915 g59 %
  Leucine 1.676 g49 %
  Lysine 1.866 g60 %
  Methionine 0.519 g
  Phenylalanine 0.779 g
  Proline 0.816 g
  Serine 0.791 g
  Threonine 0.919 g56 %
  Tryptophan 0.221 g54 %
  Tyrosine 0.729 g
  Valine 0.968 g49 %
  Phenylalanine + Tyrosine 1.508 g56 %
  Methionine + Cysteine 0.714 g46 %

Carbohydrates
NutrientAmount DV
Carbohydrate 492.36 g179 %
  Fiber 95.6 g341 %
  Sugars 162.04 g
    Sugars, added 0 g
  Net carbs 396.76 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 85.00%Monounsaturated: 14.00%Polyunsaturated: 1.00%
Saturated (85.00%)
Monounsaturated (14.00%)
Polyunsaturated (1.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.04 g0.58 g13.76

NutrientAmount DV
Fat 182.21 g234 %
  Saturated fatty acids 55.912 g280 %
    Butanoic acid 0 g
    Decanoic acid 0.009 g
    Dodecanoic acid 0.014 g
    Eicosanoic acid 0.008 g
    Heptadecanoic acid 0.25 g
    Hexadecanoic acid 4.214 g
    Hexanoic acid 0 g
    Octadecanoic acid 2.713 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.104 g
    Tetracosanoic acid 0.011 g
    Tetradecanoic acid 0.491 g
  Monounsaturated fatty acids 8.952 g
    Cis-hexadecenoic acid 0.545 g
    Cis-octadecenoic acid 7.017 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.038 g
    Heptadecenoic acid 0.171 g
    Hexadecenoic acid 0.571 g
    Octadecenoic acid 8.019 g
    Pentadecenoic acid 0.05 g
    Tetradecenoic acid 0.103 g
    Trans-hexadecenoic acid 0.027 g
    Trans-octadecenoic acid 1.002 g
  Polyunsaturated fatty acids 0.754 g
    α-linolenic acid n-3 (ALA) 0.03 g
    Cis,cis-eicosadienoic n-6 acid 0 g
    Linoleic acid n-6 (LA) 0.56 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.01 g
    Eicosadienoic acid 0.018 g
    Eicosadienoic n-6 acid 0.018 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.051 g
    Octadecadienoic CLAs acid 0.063 g
    Octadecadienoic acid 0.64 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.034 g
    Trans-octadecadienoic acid 0.017 g
  Fatty acids, total trans 1.045 g
    Fatty acids, total trans-monoenoic 1.028 g
    Fatty acids, total trans-polyenoic 0.017 g

Sterols
NutrientAmount DV
Cholesterol 156 mg52 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.8 g
Caffeine 0 mg
Theobromine 0 mg
Water 60.48 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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