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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Vegetarian soy chorizo by REYNALDO'S100 g200delete
Beverage, pomegranate berry by COTT BEVERAGES INC.100 g0delete
Indianlife, whole wheat naan by Indianlife Food Corporation100 g260delete
Premium grade rice by NISHIKI100 g357delete
Gelato italian style ice cream, vanilla bean by Velvet Ice Cream Co.100 g170delete
Agar powder by now health group inc. by Now Health Group Inc.100 g333delete
Spreadable cheese by Shullsburg Creamery II, LLC100 g393delete
White sauce by spin sauce by Spin Sauce100 g533delete
Aple sauce with cinnamon by Harris-Teeter Inc.100 g67delete
Dragon roll by SW SUSHIHOUSE100 g214delete
Chocolate almond butter with crunchy almond pieces by WILD FRIENDS100 g594delete
100% pure canola oil by ACH Food Companies, Inc.100 g857delete
Cadbury, assortment of cookies covered with milk chocolate by Burtons Gold Medal Biscuits100 g500delete
Seggiano, balsamic vinegar of modena by remark-a-bowl enterprises by Remark-A-Bowl Enterprises100 g200delete
Kellogg's eggo pancakes buttermilk 32.7oz by Kellogg Company US100 g241delete
Mozzarella cheese breadsticks by Bosco Pizza Company100 g261delete
Gesher, snow flakes, falafel, falafel by BBM Chocolate Distributors, Ltd.100 g476delete
Rich & delicious banana creme pie, banana by kslb holdings, llc by KSLB Holdings, LLC100 g258delete
Ckd seafood mix by Beaver Street Fisheries Inc.100 g96delete
Easter jelly beans by DISNEY FROZEN100 g364delete
Spices, bay leaf100 g313delete
Firey, louisiana hot sauce by baumer foods, inc. by Baumer Foods, Inc.100 g0delete
Twists, strawberry by The Hershey Company100 g333delete
Energy naturally and artificially flavored soda mix by SODASTREAM100 g300delete
Pocono, cream of buckwheat, 100% organic cereal by Birkett Mills100 g341delete
Always save, condensed soup, cream of mushroom by ALWAYS SAVE100 g56delete
Beef ravioli in tomato and meat sauce by wakefern food corporation by Wakefern Food Corporation100 g89delete
Natural cheese curds by renard's cheese by Renard's Cheese 100 g393delete

Meal

Nutrition Facts
Portion Size2800 g
Amount Per Portion8199
Calories
% Daily Value *
Total Fat 398g ** 510 %
   Saturated Fat 104g ** 520 %
Cholesterol 464mg ** 155 %
Sodium 10191mg ** 443 %
Total Carbohydrate 1001g 364 %
   Dietary Fiber 133g ** 475 %
   Sugar 365g **
Protein 174g 348 %
Vitamin D 0mcg ** 0 %
Calcium 2680mg ** 206 %
Iron 69mg ** 383 %
Potassium 1058mg ** 23 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 46.00%Protein: 9.00%Carbs: 45.00%
Fat (46.00%)
Protein (9.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 2800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 309 mcg34 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.009 mg1 %
Riboflavin [Vitamin B2]4.001 mg308 %
Niacin [Vitamin B3]42.005 mg263 %
Vitamin B6 5.9 mg347 %
Vitamin B12 [Cobalamin]6.3 mcg262 %
Folate, DFE [Vitamin B9]180 mcg45 %
  Folate, food 180 mcg
  Folic acid 61 mcg
Vitamin C [Ascorbic acid]423.6 mg471 %
Vitamin D 0 mcg0 %

Minerals
NutrientAmount DV
Calcium 2680 mg206 %
Copper 0.42 mg47 %
Iron 69.39 mg386 %
Magnesium 121 mg29 %
Manganese 8.167 mg355 %
Phosphorus 304 mg24 %
Potassium 1058 mg23 %
Selenium 2.8 mcg5 %
Sodium 10191 mg443 %
Zinc 3.7 mg34 %

Proteins and Amino acids
NutrientAmount DV
Protein 174.2 g348 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1001.41 g364 %
  Fiber 133.3 g476 %
  Sugars 364.68 g
    Sugars, added 0 g
  Sugar alcohols 0 g
  Net carbs 868.11 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 50.00%Monounsaturated: 33.00%Polyunsaturated: 17.00%
Saturated (50.00%)
Monounsaturated (33.00%)
Polyunsaturated (17.00%)
NutrientAmount DV
Fat 398.2 g511 %
  Saturated fatty acids 104.13 g521 %
    Butanoic acid 0 g
    Decanoic acid 0.01 g
    Dodecanoic acid 0.53 g
    Hexadecanoic acid 1.27 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.16 g
    Octanoic acid 0.01 g
    Tetradecanoic acid 0.21 g
  Monounsaturated fatty acids 68.95 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.14 g
    Octadecenoic acid 1.5 g
  Polyunsaturated fatty acids 35.57 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 1.24 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 1.05 g
  Fatty acids, total trans 0.1 g

Sterols
NutrientAmount DV
Cholesterol 464 mg155 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 6.42 g
Fiber, insoluble 1 g
Fiber, soluble 0 g
Vitamin E (label entry primarily) 0 IU
Water 51.04 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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