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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Salted caramel dipped in chocolate liqueur fit frozen desserts bars, salted caramel by arctic zero by Arctic Zero100 g136delete
Provolone natural cheese, provolone by strasner's bar-b-que by Strasner's Bar-B-Que100 g321delete
Brown rice pasta, ramen by big green (usa) inc. by Big Green (USA) Inc.100 g343delete
Protein bar, frosted cinnamon roll by woodbolt distribution, llc by Woodbolt Distribution, LLC100 g383delete
Apple cinnamon rugala flavors gourmet pastry, apple cinnamon rugala by FIRST STREET100 g438delete
Spaghetti pesto by giant eagle, inc. by Giant Eagle, Inc.100 g388delete
Artisan gelato by Lunds Inc100 g209delete
Margherita topped with vine-ripened roma tomatoes, extra virgin olive oil, sweet basil, mozzarella & fontina cheeses over tomato basil sauce crispy thin crust pizza, margherita by Nestle USA Inc.100 g219delete
Green apple liquid drink mix water enhancer, green apple by JELLY BELLY100 g0delete
10 + bio active manuka honey by blackhills barbeque sauce by Blackhills Barbeque Sauce100 g333delete
Cherry streusel oats, honey, butter, brown sugar, cherries, almonds, flax seed, vanilla, cinnamon soft granola, cherry streusel by the toasted oat by The Toasted Oat100 g429delete
Organic granola bites by fargo choice foods llc by Fargo Choice Foods LLC100 g500delete
Black beans by DOROTHY LANE MARKET100 g72delete
Candy shop decors, pink rock candy by signature brands llc by Signature Brands LLC100 g375delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion4146
Calories
% Daily Value *
Total Fat 151g 194 %
   Saturated Fat 71g ** 355 %
Cholesterol 200mg ** 67 %
Sodium 2818mg 123 %
Total Carbohydrate 577g 210 %
   Dietary Fiber 48g ** 171 %
   Sugar 301g
Protein 131g 262 %
Calcium 1698mg ** 131 %
Iron 33mg ** 183 %
Potassium 564mg ** 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 34.00%Protein: 13.00%Carbs: 53.00%
Fat (34.00%)
Protein (13.00%)
Carbs (53.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0 mg0 %

Minerals
NutrientAmount DV
Calcium 1698 mg131 %
Iron 33.25 mg185 %
Magnesium 14 mg3 %
Phosphorus 34 mg3 %
Potassium 564 mg12 %
Sodium 2818 mg123 %

Proteins and Amino acids
NutrientAmount DV
Protein 130.72 g261 %

Carbohydrates
NutrientAmount DV
Carbohydrate 576.93 g210 %
  Fiber 47.5 g170 %
  Sugars 300.65 g
    Sugars, added 6.9 g
  Net carbs 529.43 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 81.00%Monounsaturated: 13.00%Polyunsaturated: 6.00%
Saturated (81.00%)
Monounsaturated (13.00%)
Polyunsaturated (6.00%)
NutrientAmount DV
Fat 151.08 g194 %
  Saturated fatty acids 71.38 g357 %
  Monounsaturated fatty acids 11.46 g
  Polyunsaturated fatty acids 5.36 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 200 mg67 %

Other
NutrientAmount DV
Fiber, insoluble 2 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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