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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Minestrone soup mix by B&G Foods North America, Inc.100 g333delete
Cooked, peeled & deveined shrimp by CHEF100 g119delete
Canola oil by HEINEN'S100 g857delete
Skinny pop, popcorn by SkinnyPop Popcorn LLC100 g464delete
Stonyfield, o'soy, organic soy yogurt, raspberry, raspberry by Stonyfield Farm Inc100 g100delete
Graham cracker crumbs, graham cracker by Nabisco Biscuit Company100 g438delete
Jelly beans candy by Great Host International, Inc.100 g375delete
Loaded potato skins, cheddar cheese & bacon by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g286delete
Sauce for lemon chicken by Lee Kum Kee Co. Ltd.100 g185delete
Sparkling beverage by Meijer, Inc.100 g0delete
Roasted hempseeds, caribbean crunch by LUCHIANO VISCONTI100 g560delete
Spaghetti, cooked, spinach100 g130delete
Snowflake marshmallows by target stores by Target Stores100 g333delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion4180
Calories
% Daily Value *
Total Fat 203g 260 %
   Saturated Fat 25g ** 125 %
Cholesterol 240mg ** 80 %
Sodium 6519mg 283 %
Total Carbohydrate 502g 183 %
   Dietary Fiber 27g ** 96 %
   Sugar 239g **
Protein 106g 212 %
Vitamin D 0mcg ** 0 %
Calcium 1477mg ** 114 %
Iron 33mg ** 183 %
Potassium 602mg ** 13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 44.00%Protein: 10.00%Carbs: 46.00%
Fat (44.00%)
Protein (10.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 8 mcg1 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.097 mg8 %
Riboflavin [Vitamin B2]0.103 mg8 %
Niacin [Vitamin B3]2.363 mg15 %
Pantothenic acid [Vitamin B5]0.6 mg12 %
Vitamin B6 0.179 mg11 %
Vitamin B12 [Cobalamin]0.25 mcg10 %
Folate, DFE [Vitamin B9]12 mcg3 %
  Folate, food 12 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]81.3 mg90 %
Vitamin D 0 mcg0 %

Minerals
NutrientAmount DV
Calcium 1477 mg114 %
Copper 0.2 mg22 %
Iron 32.56 mg181 %
Magnesium 62 mg15 %
Manganese 1.504 mg65 %
Phosphorus 108 mg9 %
Potassium 602 mg13 %
Selenium 22.1 mcg40 %
Sodium 6519 mg283 %
Zinc 1.08 mg10 %

Proteins and Amino acids

Protein by amino acid

Glutamic acid: 1.50%Unspecified: 95.60%
Glutamic acid (1.50%)
Unspecified (95.60%)
NutrientAmount DV
Protein 105.73 g211 %
  Alanine 0.137 g
  Arginine 0.17 g
  Aspartic acid 0.198 g
  Cystine 0.126 g
  Glutamic acid 1.619 g
  Glycine 0.146 g
  Histidine 0.093 g8 %
  Isoleucine 0.177 g11 %
  Leucine 0.312 g9 %
  Lysine 0.094 g3 %
  Methionine 0.071 g
  Phenylalanine 0.22 g
  Proline 0.488 g
  Serine 0.218 g
  Threonine 0.123 g8 %
  Tryptophan 0.058 g14 %
  Tyrosine 0.122 g
  Valine 0.196 g10 %
  Phenylalanine + Tyrosine 0.342 g13 %
  Methionine + Cysteine 0.197 g13 %

Carbohydrates
NutrientAmount DV
Carbohydrate 501.72 g182 %
  Fiber 26.8 g96 %
  Sugars 239.49 g
    Sugars, added 95 g
  Net carbs 474.92 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 16.00%Monounsaturated: 45.00%Polyunsaturated: 39.00%
Saturated (16.00%)
Monounsaturated (45.00%)
Polyunsaturated (39.00%)
NutrientAmount DV
Fat 202.62 g260 %
  Saturated fatty acids 25.161 g126 %
    Hexadecanoic acid 0.078 g
    Octadecanoic acid 0.011 g
    Tetradecanoic acid 0.002 g
  Monounsaturated fatty acids 71.032 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0.072 g
  Polyunsaturated fatty acids 62.157 g
    Octadecadienoic acid 0.227 g
    Octadecatrienoic acid 0.03 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 240 mg80 %

Other
NutrientAmount DV
Ash 0.5 g
Fiber, insoluble 11 g
Water 68.14 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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