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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Quark soft cheese, quark by appel farms, llc by Appel Farms, LLC100 g91delete
Aqua greens, alfalfa sprouts by Pearson Foods Corporaiton100 g36delete
Hsw fh rotis xwt tendr 6/1.875 by Cargill100 g107delete
Thin & crispy cake crisps by Flowers Foods, Inc.100 g544delete
Pecanettes candy by sarris candies, inc. by Sarris Candies, Inc.100 g520delete
Sweetened applesauce by Topco Associates, Inc.100 g65delete
Cpb spagos fun shps 15.8 oz by CAMPBELL SOUP COMPANY100 g63delete
Lemonade by THE FARMER'S COW100 g42delete
Gelato by Cedar Crest Specialties Inc.100 g190delete
Sunsine burger, fs garden herb, organic, 4.0 oz. patty, 1/6 lb., by Sunshine Burger & Specialty Food Company LLC100 g319delete
Glacier smoothie by Elegant Music100 g107delete
Trappey's, okra cocktail, mild by Trappey's Fine Foods, Inc.100 g17delete
Blackberries by supervalu, inc. by Supervalu, Inc.100 g64delete

Meal

Nutrition Facts
Portion Size1300 g
Amount Per Portion2165
Calories
% Daily Value *
Total Fat 100g 128 %
   Saturated Fat 36g 180 %
Cholesterol 76mg 25 %
Sodium 2866mg 125 %
Total Carbohydrate 262g 95 %
   Dietary Fiber 36g 129 %
   Sugar 159g
Protein 73g 146 %
Calcium 735mg ** 57 %
Iron 8mg ** 44 %
Potassium 527mg ** 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.00%Protein: 14.00%Carbs: 43.00%
Fat (43.00%)
Protein (14.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 1300.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.079 mg6 %
Folate, DFE [Vitamin B9]44 mcg11 %
  Folic acid 26 mcg
Vitamin C [Ascorbic acid]63 mg70 %

Minerals
NutrientAmount DV
Calcium 735 mg57 %
Iron 7.95 mg44 %
Magnesium 0 mg0 %
Potassium 527 mg11 %
Sodium 2866 mg125 %
Zinc 0 mg0 %

Proteins and Amino acids
NutrientAmount DV
Protein 73.22 g146 %

Carbohydrates
NutrientAmount DV
Carbohydrate 262.44 g95 %
  Fiber 35.5 g127 %
  Sugars 159.08 g
    Sugars, added 70.5 g
  Sugar alcohols 5 g
  Net carbs 224.44 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 73.74%Monounsaturated: 21.21%Polyunsaturated: 5.05%
Saturated (73.74%)
Monounsaturated (21.21%)
Polyunsaturated (5.05%)
NutrientAmount DV
Fat 100.25 g129 %
  Saturated fatty acids 36.03 g180 %
  Monounsaturated fatty acids 10.53 g
  Polyunsaturated fatty acids 2.63 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 76 mg25 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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