Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cornbread toaster tops by Bill Knapp's, LLC100 g372delete
Flavor sauce by Sweet Sass Foods, LLC100 g161delete
Get pepper jacked crunchy bites, get pepper jacked by nutradried food company, llc by Nutradried Food Company, LLC100 g601delete
King sooper's, city market, gourmet belgium waffles by Smith's Food & Drug Centers Inc.100 g284delete
39% cacao milk chocolate bars by Whole Foods Market, Inc.100 g581delete
Naturally alkaline specialty spring water by Wakefern Food Corporation100 g0delete
Hershey's, milk chocolate by The Hershey Company100 g500delete
Hillshire snacking, genoa salame with natural cheddar cheese by Sara Lee Foods100 g397delete
Tops, conversation hearts by tops markets, llc by Tops Markets, LLC100 g575delete
Prestige sorbet by Winn-Dixie Stores, Inc.100 g116delete
Chip dip, french onion by toft dairy inc. by Toft Dairy Inc.100 g200delete
Honeycrisp organic apple juice, honeycrisp by cadia by Cadia100 g46delete
Peeled, tail-on cooked shrimp by Pacific Marketing Group Inc.100 g118delete
Turkey & cheddar on white sandwich by Renaissance Food Group, LLC100 g188delete
Wesson vegetable oil 48 fl oz by richardson oilseed products (us) limited by Richardson Oilseed Products (US) Limited100 g867delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion5006
Calories
% Daily Value *
Total Fat 291g 373 %
   Saturated Fat 127g ** 635 %
Cholesterol 712mg ** 237 %
Sodium 5658mg ** 246 %
Total Carbohydrate 429g 156 %
   Dietary Fiber 28g ** 100 %
   Sugar 321g **
Protein 135g 270 %
Calcium 2132mg ** 164 %
Iron 9.6mg ** 53 %
Potassium 525mg ** 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 55.00%Protein: 11.00%Carbs: 34.00%
Fat (55.00%)
Protein (11.00%)
Carbs (34.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]38.3 mg43 %

Minerals
NutrientAmount DV
Calcium 2132 mg164 %
Iron 9.61 mg53 %
Potassium 525 mg11 %
Sodium 5658 mg246 %

Proteins and Amino acids
NutrientAmount DV
Protein 134.96 g270 %

Carbohydrates
NutrientAmount DV
Carbohydrate 429.35 g156 %
  Fiber 28 g100 %
  Sugars 321.18 g
  Net carbs 401.35 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 63.00%Monounsaturated: 10.00%Polyunsaturated: 27.00%
Saturated (63.00%)
Monounsaturated (10.00%)
Polyunsaturated (27.00%)
NutrientAmount DV
Fat 290.57 g373 %
  Saturated fatty acids 126.78 g634 %
  Monounsaturated fatty acids 20 g
  Polyunsaturated fatty acids 53.33 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 712 mg237 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved