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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Bread by ALVARADO ST. BAKERY100 g294delete
Cucumber, celery, spinach, parsley, lemon juice by urban remedy by Urban Remedy100 g20delete
Bourbon vanilla flavored pw1 pasture raised whey protein powder, bourbon vanilla by blue flame coffee, llc by Blue Flame Coffee, LLC100 g400delete
50% less salt shoestring potatoes, 50% less salt by great american foods, inc. by Great American Foods, Inc.100 g536delete
Banana dark chocolate quinoa muffins, banana dark chocolate quinoa by general mills, inc. by General Mills, Inc.100 g259delete
Larabar lemon blueberry muffin protein bar by general mills sales inc. by GENERAL MILLS SALES INC.100 g410delete
Strawberries by BJ's Wholesale Club / Corporate Brands100 g32delete
Lamb, roasted, cooked, trimmed to 1/8" fat, separable lean and fat, whole (shank and sirloin), leg, frozen, imported, New Zealand100 g234delete
Larabar peanut butter chocolate chip fruit & nut bar by general mills sales inc. by GENERAL MILLS SALES INC.100 g489delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion2674
Calories
% Daily Value *
Total Fat 115g ** 147 %
   Saturated Fat 45g ** 225 %
Cholesterol 296mg ** 99 %
Sodium 1499mg ** 65 %
Total Carbohydrate 256g ** 93 %
   Dietary Fiber 35g ** 125 %
   Sugar 115g **
Protein 164g ** 328 %
Calcium 798mg ** 61 %
Iron 19mg ** 106 %
Potassium 4312mg ** 92 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.



Calories by source

Fat: 40.40%Protein: 25.25%Carbs: 34.34%
Fat (40.40%)
Protein (25.25%)
Carbs (34.34%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.12 mg10 %
Riboflavin [Vitamin B2]0.46 mg35 %
Niacin [Vitamin B3]7.57 mg47 %
Pantothenic acid [Vitamin B5]0.55 mg11 %
Vitamin B6 0.13 mg8 %
Vitamin B12 [Cobalamin]2.61 mcg109 %
Folate, DFE [Vitamin B9]1 mcg0 %
  Folate, food 1 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]58.6 mg65 %

Minerals
NutrientAmount DV
Calcium 798 mg61 %
Copper 0.1 mg11 %
Iron 19.32 mg107 %
Magnesium 20 mg5 %
Manganese 0.024 mg1 %
Phosphorus 221 mg18 %
Potassium 4312 mg92 %
Selenium 4.1 mcg7 %
Sodium 1499 mg65 %
Zinc 3.67 mg33 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.90%Arginine: 0.90%Aspartic acid: 1.40%Glutamic acid: 2.20%Glycine: 0.80%Histidine: 0.50%Isoleucine: 0.70%Leucine: 1.20%Lysine: 1.40%Phenylalanine: 0.60%Proline: 0.60%Serine: 0.60%Threonine: 0.70%Tyrosine: 0.50%Valine: 0.80%Unspecified: 85.39%
Alanine (0.90%)
Arginine (0.90%)
Aspartic acid (1.40%)
Glutamic acid (2.20%)
Glycine (0.80%)
Histidine (0.50%)
Isoleucine (0.70%)
Leucine (1.20%)
Lysine (1.40%)
Phenylalanine (0.60%)
Proline (0.60%)
Serine (0.60%)
Threonine (0.70%)
Tyrosine (0.50%)
Valine (0.80%)
Unspecified (85.39%)
NutrientAmount DV
Protein 163.68 g327 %
  Alanine 1.524 g
  Arginine 1.506 g
  Aspartic acid 2.231 g
  Cystine 0.302 g
  Glutamic acid 3.678 g
  Glycine 1.238 g
  Histidine 0.803 g70 %
  Isoleucine 1.223 g79 %
  Leucine 1.971 g57 %
  Lysine 2.238 g72 %
  Methionine 0.65 g
  Phenylalanine 1.032 g
  Proline 1.063 g
  Serine 0.942 g
  Threonine 1.085 g66 %
  Tryptophan 0.296 g73 %
  Tyrosine 0.852 g
  Valine 1.367 g70 %
  Phenylalanine + Tyrosine 1.884 g70 %
  Methionine + Cysteine 0.952 g61 %

Carbohydrates
NutrientAmount DV
Carbohydrate 255.52 g93 %
  Fiber 35.1 g125 %
  Sugars 115.35 g
    Sugars, added 32.4 g
  Net carbs 220.42 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 88.00%Monounsaturated: 11.00%Polyunsaturated: 1.00%
Saturated (88.00%)
Monounsaturated (11.00%)
Polyunsaturated (1.00%)
NutrientAmount DV
Fat 114.68 g147 %
  Saturated fatty acids 44.8 g224 %
    Decanoic acid 0.04 g
    Dodecanoic acid 0.05 g
    Hexadecanoic acid 3.03 g
    Octadecanoic acid 2.59 g
    Tetradecanoic acid 0.53 g
  Monounsaturated fatty acids 5.4 g
    Eicosenoic acid 0.01 g
    Hexadecenoic acid 0.26 g
    Octadecenoic acid 5.04 g
  Polyunsaturated fatty acids 0.68 g
    Eicosatetraenoic acid 0.02 g
    Octadecadienoic acid 0.41 g
    Octadecatrienoic acid 0.25 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 296 mg99 %

Other
NutrientAmount DV
Ash 1.41 g
Fiber, insoluble 6 g
Fiber, soluble 0 g
Water 59.01 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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