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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Flavored juice blend, apple cranberry by mott's llp by Mott's LLP100 g38delete
Flavored juice drink by Mott's LLP100 g25delete
Flavored juice blend by Mott's LLP100 g38delete
Raisins by Waymouth Farms, Inc.100 g393delete
Flavored juice drink, lemon berry squeeze by mott's llp by Mott's LLP100 g25delete
Raisins by Waymouth Farms, Inc.100 g433delete
Flavored juice drink by Mott's LLP100 g25delete
Brown with a hint of molasses calorie-free sweetener with stevia leaf extract, brown with a hint of molasses by cargill, inc. / corn milling - truvia. by Cargill, Inc. / Corn Milling - Truvia.100 g0delete
Raisins by Waymouth Farms, Inc.100 g433delete
silky smooth truffle hearts by Mars Chocolate North America LLC100 g581delete
Frosted cheerios cereal by GENERAL MILLS SALES INC.100 g387delete
Bush's chili beans pinto beans in a mild chili sauce 4-16 oz cans by Bush Brothers & Company100 g85delete
Tortilla chips by Food Town Stores Inc.100 g500delete
Teddy grahams by Nabisco Biscuit Company100 g433delete
Seasoned blackeye peas, seasoned by Holmes Canning Company Inc.100 g62delete
Biscuits, baked, higher fat, refrigerated dough, plain or buttermilk100 g324delete
Pretzels, yogurt by Winn-Dixie Stores, Inc.100 g500delete
Snappy spinach salad by taylor fresh foods, inc. by Taylor Fresh Foods, Inc.100 g29delete
Beef, grilled, cooked, all grades, trimmed to 0" fat, separable lean and fat, medallion, shoulder tender, shoulder clod, chuck100 g177delete
Fresh atlantic salmon by Marine Harvest USA, LLC100 g159delete
Garlic & herb jack grass-fed cheese, garlic & herb by sierra nevada cheese co. by Sierra Nevada Cheese Co.100 g357delete
Progresso chick peas by general mills sales inc. by GENERAL MILLS SALES INC.100 g90delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion5094
Calories
% Daily Value *
Total Fat 217g ** 278 %
   Saturated Fat 118g ** 590 %
Cholesterol 210mg ** 70 %
Sodium 4753mg ** 207 %
Total Carbohydrate 785g ** 285 %
   Dietary Fiber 51g ** 182 %
   Sugar 376g **
Protein 136g ** 272 %
Vitamin D 0mcg ** 0 %
Calcium 2174mg ** 167 %
Iron 38mg ** 211 %
Potassium 2312mg ** 49 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Badges: high sugar


Calories by source

Fat: 36.00%Protein: 10.00%Carbs: 54.00%
Fat (36.00%)
Protein (10.00%)
Carbs (54.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 8 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]1.525 mg127 %
Riboflavin [Vitamin B2]1.937 mg149 %
Niacin [Vitamin B3]8.871 mg55 %
Pantothenic acid [Vitamin B5]1.238 mg25 %
Vitamin B6 2.255 mg133 %
Vitamin B12 [Cobalamin]10 mcg417 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]108 mcg27 %
  Folate, food 18 mcg
  Folic acid 53 mcg
Vitamin C [Ascorbic acid]211.9 mg235 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.84 mg6 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.84 mg
  Tocopherol, beta 0.1 mg
  Tocopherol, delta 1.45 mg
  Tocopherol, gamma 3.73 mg
  Tocotrienol, alpha 0.05 mg
  Tocotrienol, beta 0.15 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0.15 mg
Vitamin K 14.8 mcg12 %
  Vitamin K1 [Phylloquinone]9.7 mcg
  Vitamin K2 [Menaquinone]1.3 mcg
  Dihydrophylloquinone 3.8 mcg
Betaine 13.5 mg
Choline 127.7 mg23 %

Minerals
NutrientAmount DV
Calcium 2174 mg167 %
Copper 0.26 mg29 %
Iron 38.07 mg212 %
Magnesium 146 mg35 %
Manganese 0.504 mg22 %
Phosphorus 994 mg80 %
Potassium 2312 mg49 %
Selenium 52.3 mcg95 %
Sodium 4753 mg207 %
Zinc 17.75 mg161 %

Proteins and Amino acids

Protein by amino acid

Alanine: 1.20%Arginine: 1.20%Aspartic acid: 1.80%Glutamic acid: 2.90%Glycine: 1.20%Histidine: 0.60%Isoleucine: 0.90%Leucine: 1.50%Lysine: 1.60%Phenylalanine: 0.80%Proline: 0.90%Serine: 0.80%Threonine: 0.80%Tyrosine: 0.60%Valine: 1.00%Unspecified: 81.40%
Alanine (1.20%)
Arginine (1.20%)
Aspartic acid (1.80%)
Glutamic acid (2.90%)
Glycine (1.20%)
Histidine (0.60%)
Isoleucine (0.90%)
Leucine (1.50%)
Lysine (1.60%)
Phenylalanine (0.80%)
Proline (0.90%)
Serine (0.80%)
Threonine (0.80%)
Tyrosine (0.60%)
Valine (1.00%)
Unspecified (81.40%)
NutrientAmount DV
Protein 135.75 g272 %
  Alanine 1.594 g
  Arginine 1.695 g
  Aspartic acid 2.388 g
  Cystine 0.338 g
  Glutamic acid 3.936 g
  Glycine 1.596 g
  Histidine 0.837 g73 %
  Hydroxyproline 0.275 g
  Isoleucine 1.193 g77 %
  Leucine 2.086 g61 %
  Lysine 2.216 g71 %
  Methionine 0.683 g
  Phenylalanine 1.036 g
  Proline 1.25 g
  Serine 1.033 g
  Threonine 1.047 g64 %
  Tryptophan 0.172 g42 %
  Tyrosine 0.835 g
  Valine 1.301 g66 %
  Phenylalanine + Tyrosine 1.871 g69 %
  Methionine + Cysteine 1.021 g66 %

Carbohydrates
NutrientAmount DV
Carbohydrate 785.41 g286 %
  Fiber 50.7 g181 %
  Starch 36.36 g
  Sugars 375.97 g
    Sugars, added 66.6 g
    Fructose 0.71 g
    Galactose 0.1 g
    Glucose 2.53 g
    Lactose 0 g
    Maltose 1.28 g
    Sucrose 3.56 g
  Net carbs 734.71 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 81.00%Monounsaturated: 7.00%Polyunsaturated: 12.00%
Saturated (81.00%)
Monounsaturated (7.00%)
Polyunsaturated (12.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.27 g2.67 g9.89

NutrientAmount DV
Fat 216.97 g278 %
  Saturated fatty acids 117.587 g588 %
    Butanoic acid 0 g
    Decanoic acid 0.006 g
    Docosanoic acid 0.05 g
    Dodecanoic acid 0.008 g
    Eicosanoic acid 0.042 g
    Heptadecanoic acid 0.093 g
    Hexadecanoic acid 4.24 g
    Hexanoic acid 0 g
    Octadecanoic acid 3.611 g
    Octanoic acid 0 g
    Pentadecanoic acid 0.038 g
    Tetracosanoic acid 0.013 g
    Tetradecanoic acid 0.248 g
  Monounsaturated fatty acids 10.602 g
    Cis-hexadecenoic acid 0.007 g
    Cis-octadecenoic acid 4.545 g
    Docosenoic acid 0 g
    Docosenoic cis acid 0 g
    Docosenoic trans acid 0 g
    Eicosenoic acid 0.025 g
    Heptadecenoic acid 0.003 g
    Hexadecenoic acid 0.214 g
    Octadecenoic acid 4.958 g
    Pentadecenoic acid 0 g
    Tetracosenoic cis acid 0 g
    Tetradecenoic acid 0.044 g
    Trans-hexadecenoic acid 0 g
    Trans-octadecenoic acid 0.413 g
  Polyunsaturated fatty acids 17.388 g
    α-linolenic acid n-3 (ALA) 0.27 g
    γ-linolenic acid n-6 (GLA) 0.01 g
    Cis,cis-eicosadienoic n-6 acid 0.001 g
    Linoleic acid n-6 (LA) 2.66 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Docosatetraenoic acid 0 g
    Eicosadienoic acid 0 g
    Eicosadienoic n-3 acid 0 g
    Eicosadienoic n-6 acid 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.064 g
    Octadecadienoic CLAs acid 0.005 g
    Octadecadienoic acid 2.75 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.284 g
    Trans,trans-octadecadienoic acid 0.053 g
    Trans-octadecadienoic acid 0.032 g
    Trans-octadecatrienoic acid 0 g
  Fatty acids, total trans 0.497 g
    Fatty acids, total trans-monoenoic 0.413 g
    Fatty acids, total trans-polyenoic 0.085 g

Sterols
NutrientAmount DV
Cholesterol 210 mg70 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 4.27 g
Caffeine 0 mg
Fiber, soluble 3 g
Theobromine 0 mg
Water 95.34 g

Instructions

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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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