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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Lik-m-aid, fun dip candy, wonderous watermelon dip, strawberry licious dip, wonderous watermelon dip, strawberry licious dip by Sunmark100 g375delete
Muenster shredded natural cheese, muenster by world cheese co. inc. by World Cheese Co. Inc.100 g393delete
Caramel dip, light100 g216delete
Marinara pasta sauce, marinara by Whole Foods Market, Inc.100 g51delete
Brown basmati by VILLAGE HARVEST100 g370delete
Aged cheddar and dijon flavored potato chips, aged cheddar and dijon by RED ROCK DELI CO, LLC100 g500delete
Almond oil by SPECTRUM CULINARY100 g800delete
Cereal by MOM Brands Company100 g379delete
Marinated with garlic & rosemary italian snacking lupini beans, garlic & rosemary by BRAMI Inc.100 g123delete
Onion rings made from diced onions by Associated Wholesale Grocers, Inc.100 g205delete
Cranberry almond fine biscuits, cranberry almond by lolas fine sauces, llc by Lolas Fine Sauces, LLC100 g333delete
Swanson organic low sodium chicken broth, 32 oz. carton by campbell soup company by CAMPBELL SOUP COMPANY100 g4delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion3749
Calories
% Daily Value *
Total Fat 176g 226 %
   Saturated Fat 27g ** 135 %
Cholesterol 89mg ** 30 %
Sodium 3679mg 160 %
Total Carbohydrate 480g 175 %
   Dietary Fiber 29g ** 104 %
   Sugar 226g **
Protein 71g 142 %
Vitamin D 0mcg ** 0 %
Calcium 1362mg ** 105 %
Iron 26mg ** 144 %
Potassium 2469mg ** 53 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 43.00%Protein: 8.00%Carbs: 49.00%
Fat (43.00%)
Protein (8.00%)
Carbs (49.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 19 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 19 mcg
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]0 mg0 %
Niacin [Vitamin B3]4.138 mg26 %
Pantothenic acid [Vitamin B5]1.379 mg28 %
Vitamin B6 0.552 mg32 %
Vitamin B12 [Cobalamin]0.18 mcg8 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]2 mcg0 %
  Folate, food 2 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]16.6 mg18 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.05 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.05 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Choline 6.6 mg1 %

Minerals
NutrientAmount DV
Calcium 1362 mg105 %
Copper 0 mg0 %
Iron 26.07 mg145 %
Magnesium 5 mg1 %
Phosphorus 108 mg9 %
Potassium 2469 mg53 %
Selenium 1.3 mcg2 %
Sodium 3679 mg160 %
Zinc 4.14 mg38 %

Proteins and Amino acids
NutrientAmount DV
Protein 71.3 g143 %

Carbohydrates
NutrientAmount DV
Carbohydrate 479.71 g174 %
  Fiber 29 g104 %
  Sugars 225.95 g
    Sugars, added 21.1 g
  Net carbs 450.71 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 25.00%Monounsaturated: 54.00%Polyunsaturated: 21.00%
Saturated (25.00%)
Monounsaturated (54.00%)
Polyunsaturated (21.00%)
NutrientAmount DV
Fat 176.41 g226 %
  Saturated fatty acids 27.46 g137 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0 g
    Hexanoic acid 0 g
    Octadecanoic acid 0 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 60 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0 g
    Octadecenoic acid 0 g
  Polyunsaturated fatty acids 23.33 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 89 mg30 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 40.63 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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