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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Gourmet cookie dough, peanut butter by do-biz foods llc. by Do-Biz Foods LLC.100 g393delete
Raspberries & blueberries with fresh cream pops, raspberries & blueberries with fresh cream by JonnyPops LLC100 g179delete
Yuzu lemon kombucha, yuzu lemon by Topco Associates, Inc.100 g17delete
Doctor kombucha sparkling probiotic tea, doctor by LIVE Soda, LLC100 g292delete
Coriander (cilantro) leaves, raw100 g23delete
Southern links bbq, cajun dry rub spice by BBQ Junkie LLC100 g556delete
Iced tea by Fuze Beverage LLC100 g28delete
Sea salts by ESPRIT DU SEL100 g0delete
Peanut butter banana dark chocolate breakfast protein bars by KIND100 g440delete
Southern links bbq, southwestern seasoning by BBQ Junkie LLC100 g556delete
Acme fresh market, pepper jack cheese by the deli source, inc. by The Deli Source, Inc.100 g393delete
Orange & purple soft & chewy candy, orange & purple by Mondelez International, Inc.100 g367delete
Bequet caramel, celtic sea salt, vanilla butter caramel by Bequet Confections100 g500delete
Gerard & dominique seafoods, wild coho smoked salmon by G&D Superior Food Products, Inc.100 g125delete
Fleur del sel with espelette pepper by ESPRIT DU SEL100 g0delete
Unsweetened almond protein powder drink mix, unsweetened by blue diamond growers by Blue Diamond Growers100 g408delete
Keebler caddies cookies fudge graham mini 2.8oz by Kellogg Company US100 g467delete
Pork n' poultry spice rub, pork n' poultry by red bone alley foods, llc by Red Bone Alley Foods, LLC100 g0delete
Texas style hickory bbq sauce by clements foods company by Clements Foods Company100 g132delete
Liberte baja strawberry organic whole milk yogurt cup by general mills sales inc. by GENERAL MILLS SALES INC.100 g141delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion5017
Calories
% Daily Value *
Total Fat 159g ** 204 %
   Saturated Fat 79g ** 395 %
Cholesterol 307mg ** 102 %
Sodium 102025mg ** 4436 %
Total Carbohydrate 507g 184 %
   Dietary Fiber 41g ** 146 %
   Sugar 337g
Protein 118g 236 %
Vitamin D 0mcg ** 0 %
Calcium 1475mg ** 113 %
Iron 16mg ** 89 %
Potassium 2449mg ** 52 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 37.62%Protein: 12.87%Carbs: 49.50%
Fat (37.62%)
Protein (12.87%)
Carbs (49.50%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 337 mcg37 %
  Carotene, alpha 36 mcg
  Carotene, beta 3930 mcg
  Cryptoxanthin, beta 202 mcg
  Lutein + zeaxanthin 865 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.067 mg6 %
Riboflavin [Vitamin B2]2.811 mg216 %
Niacin [Vitamin B3]3.614 mg23 %
Pantothenic acid [Vitamin B5]0.57 mg11 %
Vitamin B6 0.235 mg14 %
Vitamin B12 [Cobalamin]0.17 mcg7 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]62 mcg16 %
  Folate, food 62 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]29.5 mg33 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 2.5 mg17 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.5 mg
Vitamin K 310 mcg258 %
  Vitamin K1 [Phylloquinone]310 mcg
Choline 12.8 mg2 %

Minerals
NutrientAmount DV
Calcium 1475 mg113 %
Copper 0.23 mg26 %
Iron 15.96 mg89 %
Magnesium 598 mg142 %
Manganese 0.426 mg19 %
Phosphorus 151 mg12 %
Potassium 2449 mg52 %
Selenium 0.9 mcg2 %
Sodium 102025 mg4436 %
Zinc 0.9 mg8 %

Proteins and Amino acids
NutrientAmount DV
Protein 118.38 g237 %

Carbohydrates
NutrientAmount DV
Carbohydrate 507.44 g185 %
  Fiber 40.7 g145 %
  Sugars 336.91 g
    Sugars, added 28.3 g
  Sugar alcohols 0 g
  Net carbs 466.74 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 72.00%Monounsaturated: 19.00%Polyunsaturated: 9.00%
Saturated (72.00%)
Monounsaturated (19.00%)
Polyunsaturated (9.00%)
NutrientAmount DV
Fat 158.59 g203 %
  Saturated fatty acids 78.984 g395 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.012 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.001 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 20.495 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.002 g
    Octadecenoic acid 0.273 g
  Polyunsaturated fatty acids 9.98 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.04 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0 g
  Fatty acids, total trans 0.75 g

Sterols
NutrientAmount DV
Beta-sitosterol 2 mg
Campesterol 0 mg
Cholesterol 307 mg102 %
Phytosterols 5 mg
Stigmasterol 3 mg

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 3.07 g
Caffeine 0 mg
Fiber, insoluble 2 g
Fiber, soluble 0 g
Theobromine 0 mg
Vitamin E (label entry primarily) 0 IU
Water 94.71 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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