Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Peter's, dark chocolate bunny by Nassau Candy Distributors, Inc.100 g571delete
Honey argan almond butter, honey by ARGANIA BUTTER100 g594delete
Tie dye mix pearls candies by SweetWorks Confections, LLC100 g367delete
Naturals pizza sausage by Casey's Bakery100 g227delete
Ketchup by FODY100 g118delete
Deli style black forest ham, black forest by STATER BROS.100 g89delete
Saffron infused olive oil, saffron by big five software by Big Five Software100 g800delete
Avocado oil with a hint of lime mayonnaise dressing, avocado oil with a hint of lime by Unilever Bestfoods North America100 g400delete
Beef stew by Hormel Foods Corporation100 g93delete
Bhakti chai, unsweetened decaf tea by Bhakti, Inc.100 g11delete
16 whole wheat self-rising pepperoni pizza by nardone brothers baking co. inc. by Nardone Brothers Baking Co. Inc.100 g388delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion3658
Calories
% Daily Value *
Total Fat 266g 341 %
   Saturated Fat 70g 350 %
Cholesterol 175mg 58 %
Sodium 4172mg 181 %
Total Carbohydrate 264g 96 %
   Dietary Fiber 21g ** 75 %
   Sugar 178g **
Protein 79g 158 %
Calcium 606mg ** 47 %
Iron 10mg ** 56 %
Potassium 177mg ** 4 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 65.00%Protein: 9.00%Carbs: 26.00%
Fat (65.00%)
Protein (9.00%)
Carbs (26.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]3.6 mg4 %

Minerals
NutrientAmount DV
Calcium 606 mg47 %
Iron 10.09 mg56 %
Potassium 177 mg4 %
Sodium 4172 mg181 %

Proteins and Amino acids
NutrientAmount DV
Protein 79.01 g158 %

Carbohydrates
NutrientAmount DV
Carbohydrate 263.72 g96 %
  Fiber 21.1 g75 %
  Sugars 177.93 g
    Sugars, added 92.2 g
  Net carbs 242.62 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 33.00%Monounsaturated: 42.00%Polyunsaturated: 25.00%
Saturated (33.00%)
Monounsaturated (42.00%)
Polyunsaturated (25.00%)
NutrientAmount DV
Fat 266.19 g341 %
  Saturated fatty acids 70.07 g350 %
  Monounsaturated fatty acids 90 g
  Polyunsaturated fatty acids 53.33 g
  Fatty acids, total trans 0.28 g

Sterols
NutrientAmount DV
Cholesterol 175 mg58 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved