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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Country mix by Eillien's Candies Inc.100 g500delete
Purple sweet potatoes by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g85delete
Couscous, tomato & basil by H E Butt Grocery Company100 g352delete
Protein shake by LEAN BODY100 g56delete
Twin grain crisp crispy corn & rice cereal by Schnuck Markets, Inc.100 g379delete
Organic hard candies, honey by Hillside Candy LLC100 g391delete
German chocolate extra moist deluxe cake mix, german chocolate by Hy-Vee, Inc.100 g385delete
Lance, quick starts, breakfast biscuit sandwiches, vanilla, vanilla by Snyder's-Lance, Inc.100 g484delete
Apple farm apple crisp by Gregory's Foods, Inc.100 g240delete
Veggie deli tray by Safeway, Inc.100 g135delete
Trident splash gum strawberry lime 1x15 pc by Mondelez Int. US (0074819091009)100 g250delete
Dark brown pure cane sugar, dark brown by Tops Markets, LLC100 g375delete
Popcorn, butter by bi-lo inc. by Bi-Lo Inc.100 g488delete
Herbaciany ogrod tea bag by HERBAPOL - LUBLIN S.A.100 g67delete
Magic mix { trail mix } by Walgreens Co.100 g476delete
Lotus, biscoff, europe's favorite cookies with coffee by Corona - Lotus N.V.100 g480delete
Sprite 12 fluid ounce (us) non-refillable plastic other bottle dimple by the coca-cola company by The Coca-Cola Company100 g0delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion5143
Calories
% Daily Value *
Total Fat 152g ** 195 %
   Saturated Fat 60g ** 300 %
Cholesterol 42mg ** 14 %
Sodium 4046mg ** 176 %
Total Carbohydrate 854g 311 %
   Dietary Fiber 40g ** 143 %
   Sugar 419g **
Protein 84g 168 %
Calcium 447mg ** 34 %
Iron 40mg ** 222 %
Potassium 1633mg ** 35 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 27.72%Protein: 6.93%Carbs: 65.35%
Fat (27.72%)
Protein (6.93%)
Carbs (65.35%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]2.41 mg185 %
Niacin [Vitamin B3]28.349 mg177 %
Vitamin B6 2.835 mg167 %
Vitamin B12 [Cobalamin]7.24 mcg302 %
Vitamin C [Ascorbic acid]25.4 mg28 %

Minerals
NutrientAmount DV
Calcium 447 mg34 %
Iron 40.04 mg222 %
Phosphorus 69 mg6 %
Potassium 1633 mg35 %
Sodium 4046 mg176 %
Zinc 5.17 mg47 %

Proteins and Amino acids
NutrientAmount DV
Protein 83.8 g168 %

Carbohydrates
NutrientAmount DV
Carbohydrate 853.74 g310 %
  Fiber 40.4 g144 %
  Sugars 419.21 g
    Sugars, added 30.1 g
  Net carbs 813.34 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 72.00%Monounsaturated: 19.00%Polyunsaturated: 9.00%
Saturated (72.00%)
Monounsaturated (19.00%)
Polyunsaturated (9.00%)
NutrientAmount DV
Fat 152.37 g195 %
  Saturated fatty acids 60.47 g302 %
  Monounsaturated fatty acids 15.62 g
  Polyunsaturated fatty acids 7.7 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 42 mg14 %

Other
NutrientAmount DV
Carbohydrate, other 72 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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