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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Maple bourbon rub, maple bourbon by WATKINS100 g333delete
Ghirardelli chocolate, chocolate squares crunch, creamy almond, creamy almond by ghirardelli chocolate company by Ghirardelli Chocolate Company100 g533delete
Pediasure strawberry 6pk/8-fl-oz bottles by Abbott Nutrition100 g101delete
Snow cone syrup by KOJI100 g119delete
Wellsley farms, 100% flavored juice blend, mango passion fruit by BJ's Wholesale Club / Corporate Brands100 g50delete
Welch's, dried cranberries, concord grape by Healthy Food Brands LLC100 g325delete
Paesana, roasted garlic pasta sauce by L and S Packing Co Inc100 g56delete
Morningstar farms veggie burgers spicy black bean child nutrition 2.9oz 48ct by kellogg company us by Kellogg Company US100 g183delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion1700
Calories
% Daily Value *
Total Fat 47g 60 %
   Saturated Fat 21g ** 105 %
Cholesterol 40mg ** 13 %
Sodium 10877mg 473 %
Total Carbohydrate 285g 104 %
   Dietary Fiber 15g ** 54 %
   Sugar 239g
Protein 28g 56 %
Calcium 337mg ** 26 %
Iron 7mg ** 39 %
Potassium 506mg ** 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 26.00%Protein: 7.00%Carbs: 67.00%
Fat (26.00%)
Protein (7.00%)
Carbs (67.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.215 mg17 %
Niacin [Vitamin B3]0.844 mg5 %
Pantothenic acid [Vitamin B5]1.055 mg21 %
Vitamin B6 0.253 mg15 %
Vitamin B12 [Cobalamin]0.63 mcg26 %
Vitamin C [Ascorbic acid]37 mg41 %
Vitamin K 6.8 mcg6 %
  Vitamin K1 [Phylloquinone]6.8 mcg

Minerals
NutrientAmount DV
Calcium 337 mg26 %
Copper 0.08 mg9 %
Iodine 9 mcg6 %
Iron 7 mg39 %
Magnesium 17 mg4 %
Manganese 0 mg0 %
Phosphorus 84 mg7 %
Potassium 506 mg11 %
Selenium 3 mcg5 %
Sodium 10877 mg473 %
Zinc 0.63 mg6 %

Proteins and Amino acids
NutrientAmount DV
Protein 27.92 g56 %

Carbohydrates
NutrientAmount DV
Carbohydrate 284.93 g104 %
  Fiber 15 g54 %
  Sugars 239.21 g
    Sugars, added 30 g
  Net carbs 269.93 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 92.00%Monounsaturated: 8.00%
Saturated (92.00%)
Monounsaturated (8.00%)
NutrientAmount DV
Fat 46.83 g60 %
  Saturated fatty acids 21.42 g107 %
  Monounsaturated fatty acids 1.9 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 40 mg13 %

Other
NutrientAmount DV
Vitamin E (label entry primarily) 3 IU

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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