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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Stuffed jalapeno, cheddar by the great atlantic & pacific tea company, inc. by The Great Atlantic & Pacific Tea Company, Inc.100 g319delete
California blend broccoli, cauliflower & carrots, california blend by california & washington co. by California & Washington Co.100 g37delete
Goat cheese by supervalu, inc. by Supervalu, Inc.100 g286delete
Beef & bean burritos, beef & bean by ruiz food products inc by Ruiz Food Products Inc100 g274delete
Southwest fajita sauce duos, southwest fajita by nestle usa inc. by Nestle USA Inc.100 g69delete
Multi-grain morning o's cereal, multi-grain by Whole Foods Market, Inc.100 g345delete
Belgian dark chocolate, vibrant orange by ahold usa, inc. by Ahold USA, Inc. 100 g553delete
Pollo asado cooking sauce by Delhaize America, Inc.100 g111delete
Gourmet carrots by BJ's Wholesale Club / Corporate Brands100 g35delete
Ginger teriyaki banana jerky, ginger teriyaki by WILD JOY GOODS100 g357delete
Friuli brand sopressata by Daniele International, Inc.100 g321delete
Original saltine crackers, original by nli, llc by Nli, LLC100 g467delete
Colby & monterey jack cheeses snack sticks, colby jack by Supervalu, Inc.100 g391delete
Unsalted butter by shullsburg creamery ii, llc by Shullsburg Creamery II, LLC100 g714delete
Mezzaluna ravioli, portabella mushroom by louisa food products inc by Louisa Food Products Inc100 g183delete
Toasted coconut dairy-free frozen dessert, toasted coconut by eden creamery llc by Eden Creamery LLC100 g121delete
Sparkling energy water, peach by hiball inc. by Hiball Inc.100 g0delete
Bread & butter no sugar added spears, bread & butter by mount olive pickle company inc. by Mount Olive Pickle Company Inc.100 g0delete
Old el paso gluten-free crunchy taco shells by general mills sales inc. by GENERAL MILLS SALES INC.100 g480delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion5063
Calories
% Daily Value *
Total Fat 283g 363 %
   Saturated Fat 144g ** 720 %
Cholesterol 568mg ** 189 %
Sodium 8971mg 390 %
Total Carbohydrate 520g 189 %
   Dietary Fiber 52g ** 186 %
   Sugar 139g **
Protein 130g 260 %
Calcium 1217mg ** 94 %
Iron 34mg ** 189 %
Potassium 2160mg ** 46 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 51.49%Protein: 10.89%Carbs: 37.62%
Fat (51.49%)
Protein (10.89%)
Carbs (37.62%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Niacin [Vitamin B3]6 mg38 %
Pantothenic acid [Vitamin B5]3 mg60 %
Vitamin B6 0.6 mg35 %
Vitamin B12 [Cobalamin]1.8 mcg75 %
Vitamin C [Ascorbic acid]16.2 mg18 %

Minerals
NutrientAmount DV
Calcium 1217 mg94 %
Iron 34.35 mg191 %
Potassium 2160 mg46 %
Sodium 8971 mg390 %

Proteins and Amino acids
NutrientAmount DV
Protein 129.65 g259 %

Carbohydrates
NutrientAmount DV
Carbohydrate 519.72 g189 %
  Fiber 52.3 g187 %
  Sugars 138.86 g
  Sugar alcohols 8 g
  Net carbs 463.42 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 283.13 g363 %
  Saturated fatty acids 144.36 g722 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 568 mg189 %

Other
NutrientAmount DV
Fiber, insoluble 7 g
Fiber, soluble 3 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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