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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Chocolate pretzel swirl chocolate with a crushed, salted pretzel swirl and chocolatey chips frozen dairy dessert, chocolate pretzel swirl by Good Humor-Breyers Ice Cream100 g222delete
2% reduced fat milk by HP Hood LLC100 g54delete
2% reduced fat milk by HP Hood LLC100 g54delete
Reduced fat mozzarella cheese by Three Square Inc.100 g250delete
Tropical fruit salad in light syrup, tropical by CHESTNUT HILL100 g86delete
Gourmet hot cocoa by Indulgent Foods, LLC100 g417delete
Chocolate squares, strawberry bark by ghirardelli chocolate company by Ghirardelli Chocolate Company100 g583delete
Buffalo wing crunchy broad beans, buffalo wing by beyond better foods, llc by Beyond Better Foods, LLC100 g393delete
Sea salt caramel ice cream bars, sea salt caramel by UpStar Nutrition, LLC100 g227delete
Watermelon lime organic electro lyte drink, watermelon lime by non acidic beverages, llc by Non Acidic Beverages, LLC100 g6delete

Meal

Nutrition Facts
Portion Size1000 g
Amount Per Portion2292
Calories
% Daily Value *
Total Fat 113g 145 %
   Saturated Fat 63g ** 315 %
Cholesterol 171mg ** 57 %
Sodium 2339mg 102 %
Total Carbohydrate 269g 98 %
   Dietary Fiber 17g ** 61 %
   Sugar 178g
Protein 75g 150 %
Calcium 1465mg 113 %
Iron 8.6mg ** 48 %
Potassium 451mg ** 10 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 44.00%Protein: 13.00%Carbs: 43.00%
Fat (44.00%)
Protein (13.00%)
Carbs (43.00%)

Meal nutrition facts and analysis per 1000.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]5.8 mg6 %

Minerals
NutrientAmount DV
Calcium 1465 mg113 %
Iron 8.59 mg48 %
Potassium 451 mg10 %
Sodium 2339 mg102 %

Proteins and Amino acids
NutrientAmount DV
Protein 75.47 g151 %

Carbohydrates
NutrientAmount DV
Carbohydrate 269.35 g98 %
  Fiber 17.4 g62 %
  Sugars 177.61 g
    Sugars, added 69 g
  Sugar alcohols 9 g
  Net carbs 247.45 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 112.51 g144 %
  Saturated fatty acids 63.2 g316 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 171 mg57 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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