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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Hannaford, orange juice by Hannaford Bros. Co.100 g46delete
Cafe mocha by green mountain coffee roasters, inc. by Green Mountain Coffee Roasters, Inc.100 g400delete
Sweet fresh + tender oriental mix by A.M.S. Exotic LLC100 g35delete
Tropicana pure premium no pulp calcium + vitamin d orange juice 118 fluid ounce plastic bottle by Pepsico Inc.100 g46delete
Socks & marshmallow chicks by maud borup, inc. by Maud Borup, Inc.100 g333delete
Cream cheese by Supervalu, Inc.100 g321delete
Weis quality, yogurt pretzels by Weis Markets, Inc.100 g714delete
Tofu yu, teriyaki tofu sushi by Tofu Yu, LLC100 g168delete
Get poppin' cheddar crispy potato snacks, cheddar by Wegmans Food Markets, Inc.100 g400delete
Sprinkles cosmic mix by Signature Brands LLC100 g375delete
Bites caramel sea salt by Small Planet Foods, Inc.100 g400delete
French burnt peanuts, french burnt by brookshire grocery company by Brookshire Grocery Company100 g393delete
Butter flavored jumbo biscuits, butter by Topco Associates, Inc.100 g298delete
Waffle mix, belgian by The J.M. Smucker Company100 g353delete
Shredded extra sharp cheddar cheese, extra sharp cheddar by schnuck markets, inc. by Schnuck Markets, Inc.100 g393delete
Voortman, simply social sugar cookies by Voortman Cookies Ltd.100 g500delete
Soy sauce all purpose seasoning, soy by Schnuck Markets, Inc.100 g67delete
Mesquite bbq rub, mesquite bbq by A Cajun Life, LLC100 g0delete
Steamable cut broccoli by nash finch company by Nash Finch Company100 g22delete
Key food, cut green beans by Key Food Stores Co-Operative, Inc.100 g17delete
Old el paso cheesy taco seasoning mix by GENERAL MILLS SALES INC.100 g310delete
Original almondmilk, original by harris-teeter inc. by Harris-Teeter Inc.100 g25delete
Brioche style hamburger buns, brioche style by Safeway, Inc.100 g280delete
Peppered grass-fed beef jerky, peppered by whole foods market, inc. by Whole Foods Market, Inc.100 g286delete
Medium cantina style salsa, medium by Topco Associates, Inc.100 g17delete
Crisp rice fat free oven-toasted rice cereal, crisp rice by tops markets, llc by Tops Markets, LLC100 g385delete

Meal

Nutrition Facts
Portion Size2600 g
Amount Per Portion6584
Calories
% Daily Value *
Total Fat 210g ** 269 %
   Saturated Fat 107g ** 535 %
Cholesterol 290mg ** 97 %
Sodium 29068mg ** 1264 %
Total Carbohydrate 1105g ** 402 %
   Dietary Fiber 34g ** 121 %
   Sugar 587g **
Protein 158g ** 316 %
Calcium 2167mg ** 167 %
Iron 63mg ** 350 %
Potassium 3216mg ** 68 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Badges: high sugar


Calories by source

Fat: 28.00%Protein: 9.00%Carbs: 63.00%
Fat (28.00%)
Protein (9.00%)
Carbs (63.00%)

Meal nutrition facts and analysis per 2600.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.72 mg132 %
Niacin [Vitamin B3]23.329 mg146 %
Vitamin B6 1.972 mg116 %
Vitamin B12 [Cobalamin]7 mcg292 %
Folate, DFE
  Folic acid 2800 mcg
Vitamin C [Ascorbic acid]141.6 mg157 %

Minerals
NutrientAmount DV
Calcium 2167 mg167 %
Copper 0.31 mg34 %
Iron 62.55 mg348 %
Magnesium 48 mg11 %
Phosphorus 8 mg1 %
Potassium 3216 mg68 %
Sodium 29068 mg1264 %
Zinc 1.54 mg14 %

Proteins and Amino acids
NutrientAmount DV
Protein 157.75 g316 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1105.3 g402 %
  Fiber 33.8 g121 %
  Sugars 586.58 g
    Sugars, added 105.8 g
  Net carbs 1071.5 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 90.91%Monounsaturated: 7.07%Polyunsaturated: 2.02%
Saturated (90.91%)
Monounsaturated (7.07%)
Polyunsaturated (2.02%)
NutrientAmount DV
Fat 210.45 g270 %
  Saturated fatty acids 107.29 g536 %
  Monounsaturated fatty acids 8.63 g
  Polyunsaturated fatty acids 2.88 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 290 mg97 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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