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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Triple play drizzled butter toffee popcorn spanish peanuts and micro mini pretzels by Toadally Snax, Incorporated100 g464delete
The essential baking company, organic fremont sour white by Essential Foods, Inc.100 g220delete
Lemonade flavored sparkling drink, lemonade by Kraft Heinz Foods Company100 g36delete
Simple truth, turkey & cheese lunchkit by The Kroger Co.100 g321delete
Freshly frozen unsweetened sliced strawberries, unsweetened by Hy-Vee, Inc.100 g36delete
Soft caramels by Dillon Companies, Inc.100 g361delete
Western family, sparkling water by western family foods, inc. by Western Family Foods, Inc.100 g0delete
Honey mustard by BEST CHOICE100 g200delete
Weis, stewed tomatoes by Weis Markets, Inc.100 g33delete
Freshly frozen unsweetened sliced peaches, unsweetened by Stater Bros. Markets Inc.100 g36delete
Honey mustard dressing by BEST CHOICE100 g433delete
Western family, string low-moisture part-skim mozzarella cheese by Western Family Foods, Inc.100 g286delete
Broccoli cuts by Hy-Vee, Inc.100 g29delete
Rich chocolate mix, rich chocolate by nestle usa inc. by Nestle USA Inc.100 g364delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion2819
Calories
% Daily Value *
Total Fat 107g ** 137 %
   Saturated Fat 42g ** 210 %
Cholesterol 183mg ** 61 %
Sodium 3715mg ** 162 %
Total Carbohydrate 376g 137 %
   Dietary Fiber 13g ** 46 %
   Sugar 247g **
Protein 53g 106 %
Calcium 2064mg ** 159 %
Iron 30mg ** 167 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 37.00%Protein: 8.00%Carbs: 55.00%
Fat (37.00%)
Protein (8.00%)
Carbs (55.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]0 mg0 %
Niacin [Vitamin B3]21.818 mg136 %
Vitamin B6 6.364 mg374 %
Vitamin B12 [Cobalamin]0 mcg0 %
Vitamin C [Ascorbic acid]157.8 mg175 %
Biotin [Vitamin B7]327 mcg1090 %

Minerals
NutrientAmount DV
Calcium 2064 mg159 %
Copper 1.82 mg202 %
Iron 29.96 mg166 %
Magnesium 273 mg65 %
Sodium 3715 mg162 %
Zinc 16.36 mg149 %

Proteins and Amino acids
NutrientAmount DV
Protein 53.2 g106 %

Carbohydrates
NutrientAmount DV
Carbohydrate 376.49 g137 %
  Fiber 13.4 g48 %
  Sugars 246.69 g
    Sugars, added 148.8 g
  Net carbs 363.09 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 107.44 g138 %
  Saturated fatty acids 41.7 g208 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 183 mg61 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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