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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Granola cookie crunch, summer lemon coconut by primary colors design corp by Primary Colors Design Corp100 g500delete
Honey walnut butter, honey by THE NUTTY GOURMET100 g625delete
Mini gold & chocolate cupcakes party platter by SPRING CELEBRATION100 g388delete
Chicken stew & rice, caribbean style by Ultimate Seasonings LLC100 g95delete
Asian vegetable ramen organic noodles, asian vegetable by United Natural Foods, Inc.100 g350delete
Hannaford, seedless raisins by Hannaford Bros. Co.100 g300delete
Strooi wafels by gerrit j verburg company by Gerrit J Verburg Company100 g450delete
High protein bar, chocolate mint by bay valley foods, llc by Bay Valley Foods, LLC100 g380delete
Hannaford, seltzer water, lemon, lemon by Hannaford Bros. Co.100 g0delete
Classic balsamic vinaigrette by LA TOURANGELLE100 g367delete
Cookie, coconut100 g460delete
Soluble coffee by NESTLE MEXICO. S.A.100 g1850delete
Nature valley sweet & salty nut toasted coconut granola bar by general mills sales inc. by GENERAL MILLS SALES INC.100 g487delete
All purpose flour enriched bleached by Pioneer Flour Mills100 g367delete
Avocado oil air-popped sea salt popcorn, avocado oil by mazzis italian food by Mazzis Italian Food100 g500delete
Cinnamon monk crunch lightly glazed roasted almonds snacks, cinnamon by Select Harvest USA100 g400delete
Homestyle chicken & wild rice soup, homestyle chicken & wild rice by ahold usa, inc. by Ahold USA, Inc. 100 g37delete
Peanut butter & jelly blend peanuts, milk chocolate peanut butter mini cups, cranberries, creamy peanut drops trail mix, peanut butter & jelly blend by Stater Bros. Markets Inc.100 g500delete
Virgin coconut oil by LIDL100 g867delete
Blueberry muffin mix, blueberry by cherryvale farms by Cherryvale Farms100 g378delete
Unsweetened apple sauce ready fruit go!, unsweetened by harris-teeter inc. by Harris-Teeter Inc.100 g50delete
+h2o, raspberry lemonade liquid beverage enhancer by Big Y Foods, Inc.100 g0delete
Tutti-fruitti pudding, not specified as to strained or junior, baby food100 g68delete
Sub sandwich rolls, sub by bimbo bakeries usa, inc. by Bimbo Bakeries USA, Inc.100 g282delete
Shredded imitation mozzarella cheese, mozzarella cheese by supervalu, inc. by Supervalu, Inc.100 g321delete
Ice cream by Bridgeman's LLC100 g215delete
Drumstick leaves, without salt, drained, boiled, cooked100 g60delete
Raw natural almonds by GOLD EMBLEM ABOUND100 g567delete
Diced bell pepper & white onion by russ davis wholesale by Russ Davis Wholesale100 g29delete

Meal

Nutrition Facts
Portion Size2900 g
Amount Per Portion10893
Calories
% Daily Value *
Total Fat 500g 641 %
   Saturated Fat 190g ** 950 %
Cholesterol 220mg ** 73 %
Sodium 9737mg 423 %
Total Carbohydrate 1238g ** 450 %
   Dietary Fiber 1835g ** 6554 %
   Sugar 633g
Protein 418g 836 %
Vitamin D 0mcg ** 0 %
Calcium 2090mg ** 161 %
Iron 56mg ** 311 %
Potassium 4115mg ** 88 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 73.00%Protein: 27.00%
Fat (73.00%)
Protein (27.00%)

Meal nutrition facts and analysis per 2900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 359 mcg40 %
  Carotene, alpha 1 mcg
  Carotene, beta 4252 mcg
  Cryptoxanthin, beta 112 mcg
  Lutein + zeaxanthin 1770 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]2.267 mg189 %
Riboflavin [Vitamin B2]2.004 mg154 %
Niacin [Vitamin B3]119.723 mg748 %
Pantothenic acid [Vitamin B5]4.102 mg82 %
Vitamin B6 11.845 mg697 %
Vitamin B12 [Cobalamin]32.41 mcg1350 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]29 mcg7 %
  Folate, food 29 mcg
  Folic acid 99 mcg
Vitamin C [Ascorbic acid]69.9 mg78 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.42 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.42 mg
Vitamin K 109.6 mcg91 %
  Vitamin K1 [Phylloquinone]109.6 mcg
Choline 33.4 mg6 %

Minerals
NutrientAmount DV
Calcium 2090 mg161 %
Copper 1.87 mg208 %
Iodine 60 mcg40 %
Iron 55.88 mg310 %
Magnesium 67 mg16 %
Manganese 0.868 mg38 %
Phosphorus 557 mg45 %
Potassium 4115 mg88 %
Selenium 8.1 mcg15 %
Sodium 9737 mg423 %
Zinc 9.22 mg84 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 98.70%
Unspecified (98.70%)
NutrientAmount DV
Protein 418.47 g837 %
  Alanine 0.395 g
  Arginine 0.298 g
  Aspartic acid 0.516 g
  Cystine 0.078 g
  Glutamic acid 0.58 g
  Glycine 0.29 g
  Histidine 0.11 g10 %
  Isoleucine 0.253 g16 %
  Leucine 0.443 g13 %
  Lysine 0.301 g10 %
  Methionine 0.069 g
  Phenylalanine 0.273 g
  Proline 0.253 g
  Serine 0.232 g
  Threonine 0.23 g14 %
  Tryptophan 0.081 g20 %
  Tyrosine 0.195 g
  Valine 0.342 g17 %
  Phenylalanine + Tyrosine 0.468 g17 %
  Methionine + Cysteine 0.147 g9 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1237.68 g450 %
  Fiber 1835.1 g6554 %
  Sugars 632.82 g
    Sugars, added 74.9 g
  Sugar alcohols 30 g
  Net carbs -612.42 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 58.00%Monounsaturated: 32.00%Polyunsaturated: 10.00%
Saturated (58.00%)
Monounsaturated (32.00%)
Polyunsaturated (10.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.00 g0.00

NutrientAmount DV
Fat 500.39 g642 %
  Saturated fatty acids 189.739 g949 %
    Butanoic acid 0 g
    Decanoic acid 1.256 g
    Dodecanoic acid 10.009 g
    Hexadecanoic acid 2.089 g
    Hexanoic acid 0.128 g
    Octadecanoic acid 1.273 g
    Octanoic acid 1.58 g
    Tetradecanoic acid 3.954 g
  Monounsaturated fatty acids 102.603 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.001 g
    Hexadecenoic acid 0.013 g
    Octadecenoic acid 2.199 g
  Polyunsaturated fatty acids 33.097 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.005 g
    Octadecadienoic acid 0.821 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.05 g
  Fatty acids, total trans 0.2 g

Sterols
NutrientAmount DV
Cholesterol 220 mg73 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1 g
Caffeine 0 mg
Theobromine 0 mg
Water 176.35 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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