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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cold pressed coffee by BLACK MEDICINE100 g50delete
Pickled silly, dilly beans by Pickled Silly, LLC100 g36delete
Pumpkin cereal, pumpkin by Post Consumer Brands, LLC100 g350delete
Homestyle pre-cooked hash brown patties, homestyle by flanders provision company llc by Flanders Provision Company LLC100 g219delete
Chocolate chip dutch pancake puffy bites, chocolate chip by whole foods market, inc. by Whole Foods Market, Inc.100 g358delete
Classic cashew butter squeeze packs, classic by justin's, llc by Justin's, LLC100 g656delete
Dark chocolate truffles, dark chocolate by harry and david by Harry and David100 g605delete
Organic honey sunflower butter by WILD FRIENDS100 g594delete
Assorted hard candy, cinnamon, star brites spearmint, sour cherry, sour apple, sour lemon, sour grape, star brites peppermint, sour orange, butterscotch by ferrara candy company by Ferrara Candy Company100 g353delete
Chili cheese fries, chili 'n cheddar by discount inc. by Discount Inc.100 g165delete
Grillo's pickles, half sour pickles by Bread & Circus Inc.100 g5delete
Sourdough round by Alpicella Bakery100 g246delete
Nutritional shake by CVS Pharmacy, Inc.100 g92delete
Lean ground beef by interstate meat dist., inc. by Interstate Meat Dist., Inc.100 g143delete
Seasoned pork feet in brine by Sabor Hispano LLC100 g107delete
Sour cherry preserve, sour cherry by adidas ag by Adidas Ag100 g347delete
Carrots & everything ranch mighty bites snack trays, carrots & everything ranch by taylor fresh foods, inc. by Taylor Fresh Foods, Inc.100 g121delete

Meal

Nutrition Facts
Portion Size1700 g
Amount Per Portion4447
Calories
% Daily Value *
Total Fat 223g 286 %
   Saturated Fat 72g ** 360 %
Cholesterol 224mg ** 75 %
Sodium 4747mg 206 %
Total Carbohydrate 524g 191 %
   Dietary Fiber 29g ** 104 %
   Sugar 316g
Protein 113g ** 226 %
Calcium 899mg ** 69 %
Iron 37mg ** 206 %
Potassium 1943mg ** 41 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 45.00%Protein: 10.00%Carbs: 45.00%
Fat (45.00%)
Protein (10.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 1700.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.296 mg23 %
Niacin [Vitamin B3]3.487 mg22 %
Pantothenic acid [Vitamin B5]1.042 mg21 %
Vitamin B6 0.208 mg12 %
Vitamin B12 [Cobalamin]0.62 mcg26 %
Vitamin C [Ascorbic acid]40.8 mg45 %
Vitamin K 8.3 mcg7 %
  Vitamin K1 [Phylloquinone]8.3 mcg

Minerals
NutrientAmount DV
Calcium 899 mg69 %
Copper 0.21 mg23 %
Iodine 16 mcg11 %
Iron 37.05 mg206 %
Magnesium 42 mg10 %
Manganese 0 mg0 %
Phosphorus 104 mg8 %
Potassium 1943 mg41 %
Selenium 7 mcg13 %
Sodium 4747 mg206 %
Zinc 1.56 mg14 %

Proteins and Amino acids
NutrientAmount DV
Protein 113.43 g227 %

Carbohydrates
NutrientAmount DV
Carbohydrate 523.5 g190 %
  Fiber 29.2 g104 %
  Sugars 315.64 g
    Sugars, added 178.9 g
  Net carbs 494.3 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 222.92 g286 %
  Saturated fatty acids 72 g360 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 224 mg75 %

Other
NutrientAmount DV
Fiber, insoluble 5 g
Fiber, soluble 5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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