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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Vincent's, pasta sauce, medium by Vincents Food Corp.100 g97delete
Karma drinks organic lemmy lemonade 250ml by karma drinks limited by KARMA DRINKS LIMITED100 g34delete
Fair trade chocolate flavored syrup, fair trade chocolate by bosco products, inc. by Bosco Products, Inc.100 g250delete
Sandwich, bun, whole grain, turkey ham & cheese, individually wrapped by bake crafters food company by Bake Crafters Food Company100 g232delete
Crisp, caffeine free soda, grape by The Moran Group Incorporated100 g46delete
Hogs & kisses conversation hearts by ross acquisition inc. by Ross Acquisition Inc.100 g385delete
Rosemary crostini by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g219delete
Nut free roasted soybean spread, chocolate by Pinto Barn Inc.100 g562delete
Morningstar farms poultry buffalo chik patties 10oz by Kellogg Company US100 g235delete
Brach's, classic candy corn by Ferrara Candy Company100 g359delete
Pop-tarts, toaster pastries, frosted pink lemonade, frosted pink lemonade by The Kellogg Company100 g400delete
Havarti cheese, dill by Arla Foods, Inc.100 g393delete
Condensed chicken noodle soup by Kingston Marketing Co100 g48delete
Beef & bean burritos, beef & bean by camino real foods, inc. by Camino Real Foods, Inc.100 g292delete
Raspberry & lime flavored santa jubes, raspberry & lime by Price Chopper Supermarkets100 g321delete
Cinni mini crunch sweetened whole wheat & rice cereal, cinni mini crunch by h e butt grocery company by H E Butt Grocery Company100 g429delete
Delicadore latte macchiato by EXCELLENT BARON100 g556delete
Dale's pale ale beer bratwurst, dale's pale ale by Continental Sausage, Inc.100 g268delete
Cadia, organic italian extra virgin olive oil by Cadia100 g800delete
Jalapeno bread-n-butters, jalapeno by Dalton's Best Maid Products, Inc.100 g107delete
Sauce by DIVINE TASTE CATERING SERVICE LLC100 g176delete
Clementines by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g47delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion6256
Calories
% Daily Value *
Total Fat 287g ** 368 %
   Saturated Fat 85g ** 425 %
Cholesterol 227mg ** 76 %
Sodium 7723mg 336 %
Total Carbohydrate 826g 300 %
   Dietary Fiber 40g ** 143 %
   Sugar 502g **
Protein 110g 220 %
Calcium 1721mg ** 132 %
Iron 33mg ** 183 %
Potassium 676mg ** 14 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 42.00%Protein: 7.00%Carbs: 51.00%
Fat (42.00%)
Protein (7.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]0.905 mg70 %
Niacin [Vitamin B3]15.964 mg100 %
Pantothenic acid [Vitamin B5]1.905 mg38 %
Vitamin B6 1.394 mg82 %
Vitamin B12 [Cobalamin]2.4 mcg100 %
Folate, DFE
  Folic acid 60 mcg
Vitamin C [Ascorbic acid]61.4 mg68 %

Minerals
NutrientAmount DV
Calcium 1721 mg132 %
Iron 33.14 mg184 %
Magnesium 27 mg6 %
Phosphorus 279 mg22 %
Potassium 676 mg14 %
Sodium 7723 mg336 %
Zinc 4.45 mg40 %

Proteins and Amino acids
NutrientAmount DV
Protein 110.27 g221 %

Carbohydrates
NutrientAmount DV
Carbohydrate 825.93 g300 %
  Fiber 40.4 g144 %
  Sugars 501.77 g
    Sugars, added 233.2 g
  Net carbs 785.53 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 45.00%Monounsaturated: 43.00%Polyunsaturated: 12.00%
Saturated (45.00%)
Monounsaturated (43.00%)
Polyunsaturated (12.00%)
NutrientAmount DV
Fat 287.11 g368 %
  Saturated fatty acids 84.55 g423 %
  Monounsaturated fatty acids 79.21 g
  Polyunsaturated fatty acids 22.28 g
  Fatty acids, total trans 2.88 g

Sterols
NutrientAmount DV
Cholesterol 227 mg76 %

Other
NutrientAmount DV
Ash 1.8 g
Fiber, insoluble 5 g
Fiber, soluble 1 g
Vitamin E (label entry primarily) 1 IU
Water 49.5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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