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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Original macaroni & cheese, original by enterprise cp by Enterprise CP100 g348delete
Enriched hamburger rolls by ROCKLAND BAKERY100 g235delete
Chicken & potato with cheese & green chili burrito, chicken & potato with cheese & green chili by benson restaurants, llc by Benson Restaurants, LLC100 g167delete
Applewood with orange & ginger cedar planked atlantic salmon, applewood with orange & ginger by CEDAR BAY GRILLING COMPANY LTD.100 g217delete
Lemon tea biscuits, lemon by NatureBox Inc.100 g500delete
Gummy candy by It'sugar LLC100 g343delete
Muenster cheese, muenster by hormel foods corporation by Hormel Foods Corporation 100 g381delete
Chili pepper by AROMA ONE100 g100delete
Whole beets by Bruno's Supermarkets, Inc.100 g32delete
Betty crocker, green sugar by Signature Brands LLC100 g375delete
Ready-to-drink meal by SOYLENT100 g97delete
Cupcakes by TASTE OF HEAVEN BAKERY100 g364delete
Original cherry topping by HERKNER'S100 g200delete
Pollock fillets by Northern Fisheries, LTD100 g80delete
Fruity peach, orange, cherry, strawberry snackable smashgummy balloons, fruity peach, orange, cherry, strawberry by smashmallow by SmashMallow100 g200delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion3639
Calories
% Daily Value *
Total Fat 98g ** 126 %
   Saturated Fat 47g ** 235 %
Cholesterol 348mg ** 116 %
Sodium 4451mg ** 194 %
Total Carbohydrate 600g ** 218 %
   Dietary Fiber 50g ** 179 %
   Sugar 328g **
Protein 108g ** 216 %
Calcium 979mg ** 75 %
Iron 8.7mg ** 48 %
Potassium 840mg ** 18 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Badges: high sugar


Calories by source

Fat: 25.00%Protein: 12.00%Carbs: 63.00%
Fat (25.00%)
Protein (12.00%)
Carbs (63.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.082 mg6 %
Niacin [Vitamin B3]0.966 mg6 %
Pantothenic acid [Vitamin B5]0.483 mg10 %
Vitamin B6 0.097 mg6 %
Vitamin B12 [Cobalamin]0.29 mcg12 %
Vitamin C [Ascorbic acid]24.5 mg27 %
Vitamin K 3.9 mcg3 %
  Vitamin K1 [Phylloquinone]3.9 mcg

Minerals
NutrientAmount DV
Calcium 979 mg75 %
Copper 0.1 mg11 %
Iodine 7 mcg5 %
Iron 8.74 mg49 %
Magnesium 19 mg5 %
Manganese 0 mg0 %
Potassium 840 mg18 %
Selenium 3 mcg5 %
Sodium 4451 mg194 %
Zinc 0.72 mg7 %

Proteins and Amino acids
NutrientAmount DV
Protein 108.37 g217 %

Carbohydrates
NutrientAmount DV
Carbohydrate 600.43 g218 %
  Fiber 49.9 g178 %
  Sugars 328.12 g
    Sugars, added 24.6 g
  Net carbs 550.53 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 97.52 g125 %
  Saturated fatty acids 46.75 g234 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 348 mg116 %

Other
NutrientAmount DV
Fiber, soluble 0 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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