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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Unfiltered ginger beer, original spicy ginger beer by bcga concept corp. by BCGA CONCEPT CORP.100 g45delete
Worcestershire sauce, worcestershire by Reckitt Benckiser, Inc.100 g0delete
Tuna helper tuna fettuccine alfredo by GENERAL MILLS SALES INC.100 g351delete
Electrolyte water by Raley's100 g0delete
Glazed donuts by Maplehurst Bakeries, LLC100 g371delete
Skinless & boneless wild caught flounder by Wegmans Food Markets, Inc.100 g67delete
Salsa by JARDINE'S100 g47delete
Blackberry + aloe glow functional energy water beverage, blackberry + aloe by friendship beverage llc by Friendship Beverage LLC100 g2delete
Island teriyaki sauce & marinade by sky valley foods inc. by Sky Valley Foods Inc.100 g133delete
Raisin bran with granola whole grain wheat & wheat bran cereal with raisins and crunchy oat clusters, raisin bran with granola by meijer, inc. by Meijer, Inc.100 g370delete
Zee zees applesauce cup, very strawberry, 4.5 oz. by national food group inc. by National Food Group Inc.100 g47delete
Cheddar cheese jalapeno snappers 4655 by Riverside Foods100 g177delete
Caribbean paradise, butter lima beans by Sunset International Foods, Inc100 g69delete
Lime blend marinade, citrus by finest food distributing co. by Finest Food Distributing Co.100 g0delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion1679
Calories
% Daily Value *
Total Fat 37g 47 %
   Saturated Fat 10g ** 50 %
Cholesterol 67mg ** 22 %
Sodium 6519mg 283 %
Total Carbohydrate 316g 115 %
   Dietary Fiber 18g ** 64 %
   Sugar 132g **
Protein 53g 106 %
Calcium 378mg ** 29 %
Iron 19mg ** 106 %
Potassium 737mg ** 16 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: low fat


Calories by source

Fat: 19.00%Protein: 12.00%Carbs: 69.00%
Fat (19.00%)
Protein (12.00%)
Carbs (69.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.787 mg61 %
Niacin [Vitamin B3]9.259 mg58 %
Pantothenic acid [Vitamin B5]0 mg0 %
Vitamin B6 0.926 mg54 %
Vitamin B12 [Cobalamin]2.78 mcg116 %
Vitamin C [Ascorbic acid]104 mg116 %
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg

Minerals
NutrientAmount DV
Calcium 378 mg29 %
Copper 0 mg0 %
Iodine 0 mcg0 %
Iron 19.12 mg106 %
Magnesium 74 mg18 %
Manganese 0 mg0 %
Phosphorus 185 mg15 %
Potassium 737 mg16 %
Selenium 0 mcg0 %
Sodium 6519 mg283 %
Zinc 1.67 mg15 %

Proteins and Amino acids
NutrientAmount DV
Protein 52.57 g105 %

Carbohydrates
NutrientAmount DV
Carbohydrate 316.13 g115 %
  Fiber 18.3 g65 %
  Sugars 131.9 g
    Sugars, added 44.9 g
  Net carbs 297.83 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 79.00%Monounsaturated: 14.00%Polyunsaturated: 7.00%
Saturated (79.00%)
Monounsaturated (14.00%)
Polyunsaturated (7.00%)
NutrientAmount DV
Fat 36.87 g47 %
  Saturated fatty acids 10.38 g52 %
  Monounsaturated fatty acids 1.85 g
  Polyunsaturated fatty acids 0.93 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 67 mg22 %

Other
NutrientAmount DV
Fiber, insoluble 6 g
Fiber, soluble 2 g
Vitamin E (label entry primarily) 0 IU

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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