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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Garden salad by the clh group usa, inc. by The CLH Group USA, Inc.100 g124delete
Pasta, whole grain, with cream sauce and poultry, restaurant100 g202delete
Unsalted butter by bi-lo inc. by Bi-Lo Inc.100 g714delete
Brach's, minis peanut clusters, sea salt caramel by Ferrara Candy Company100 g511delete
Unsweetened almondmilk, unsweetened by harris-teeter inc. by Harris-Teeter Inc.100 g17delete
Horseradish pickles by blake's hard cider by Blake's Hard Cider 100 g83delete
Cereal, not further speficied, oat100 g372delete
100% natural wheat hot dog roll by aunt millie's foodservice by Aunt Millie's Foodservice 100 g250delete
Pepperidge farm cookies by PEPPERIDGE FARM100 g462delete
Cereal (Quaker Cap'n Crunch)100 g398delete
Crunchy tuna roll wr, crunchy tuna by genji, inc. by Genji, Inc.100 g166delete
Cereal (Kellogg's Corn Flakes)100 g357delete
Sweet action, ice cream, vegan mint chip by Disk Technologies Corporation100 g13delete
Gelatina de sabores assorted gels candy by gotera, inc. by Gotera, Inc.100 g71delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion3740
Calories
% Daily Value *
Total Fat 178g 228 %
   Saturated Fat 83g 415 %
Cholesterol 368mg 123 %
Sodium 4723mg 205 %
Total Carbohydrate 487g 177 %
   Dietary Fiber 29g 104 %
   Sugar 165g
Protein 69g 138 %
Vitamin D 7.4mcg ** 37 %
Calcium 756mg 58 %
Iron 86mg 478 %
Potassium 1176mg ** 25 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 43.43%Protein: 7.07%Carbs: 49.49%
Fat (43.43%)
Protein (7.07%)
Carbs (49.49%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1538 mcg171 %
  Carotene, alpha 98 mcg
  Carotene, beta 153 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 1188 mcg
  Lycopene 0 mcg
  Retinol 1522 mcg
Thiamin [Vitamin B1]5.34 mg445 %
Riboflavin [Vitamin B2]3.932 mg302 %
Niacin [Vitamin B3]68.596 mg429 %
Vitamin B6 5.801 mg341 %
Vitamin B12 [Cobalamin]12.5 mcg521 %
  Vitamin B12, added 11.77 mcg
Folate, DFE [Vitamin B9]4422 mcg1106 %
  Folate, food 86 mcg
  Folic acid 2551 mcg
Vitamin C [Ascorbic acid]55.7 mg62 %
Vitamin D 7.4 mcg37 %
Vitamin E (alpha-tocopherol) 2.69 mg18 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 2.69 mg
Vitamin K 10.2 mcg8 %
  Vitamin K1 [Phylloquinone]10.2 mcg
Choline 54.7 mg10 %

Minerals
NutrientAmount DV
Calcium 756 mg58 %
Copper 0.82 mg91 %
Iron 86.07 mg478 %
Magnesium 245 mg58 %
Phosphorus 743 mg59 %
Potassium 1176 mg25 %
Selenium 60.2 mcg109 %
Sodium 4723 mg205 %
Zinc 31.5 mg286 %

Proteins and Amino acids
NutrientAmount DV
Protein 69.35 g139 %

Carbohydrates
NutrientAmount DV
Carbohydrate 486.71 g177 %
  Fiber 29.3 g105 %
  Sugars 164.57 g
  Net carbs 457.41 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 85.00%Monounsaturated: 8.00%Polyunsaturated: 7.00%
Saturated (85.00%)
Monounsaturated (8.00%)
Polyunsaturated (7.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 177.73 g228 %
  Saturated fatty acids 82.569 g413 %
    Butanoic acid 0.115 g
    Decanoic acid 0.34 g
    Dodecanoic acid 1.72 g
    Hexadecanoic acid 4.264 g
    Hexanoic acid 0.113 g
    Octadecanoic acid 0.989 g
    Octanoic acid 0.314 g
    Tetradecanoic acid 1.106 g
  Monounsaturated fatty acids 8.163 g
    Docosenoic acid 0.001 g
    Eicosenoic acid 0.106 g
    Hexadecenoic acid 0.156 g
    Octadecenoic acid 7.25 g
  Polyunsaturated fatty acids 6.843 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0.004 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.016 g
    Octadecadienoic acid 5.955 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.45 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 368 mg123 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 73.62 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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