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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
100% pure grapefruit juices by Tropicana Products, Inc.100 g39delete
Enlighten mint yerba mate, enlighten mint by Guayaki Herbal Products100 g25delete
Bakery rolls bakery bread, bakery rolls by bimbo bakeries usa, inc. by Bimbo Bakeries USA, Inc.100 g279delete
Twin-wrapped fall party cakes by mckee foods corporation by McKee Foods Corporation100 g435delete
Berry banana blend, berry banana by flagship food group north america llc by Flagship Food Group North America LLC100 g50delete
Quick cooking rolled oats by Bob's Red Mill Natural Foods, Inc.100 g385delete
Dried apricots by rocky mountain foods, inc. by Rocky Mountain Foods, Inc.100 g300delete
Tiramisu glass by raley's by Raley's100 g273delete
Mexican 4 cheese blend monterey jack, cheddar, asadero, and queso quesadilla fancy shredded cheeses, mexican 4 cheese blend by tops markets, llc by Tops Markets, LLC100 g393delete
Cantina hot salsa, cantina by Desert Pepper Trading Co.100 g30delete
Spaghetti by Heinz USA100 g357delete
Amport foods, roasted sunflower seeds by Bay Valley Foods, LLC100 g600delete
Harmons, cinnamon licorice by harmons inc by Harmons Inc100 g350delete
Conversation hearts candy by 7-eleven, inc. by 7-Eleven, Inc.100 g400delete
Darigold, medium white cheddar cheese by darigold, inc. by Darigold, Inc. 100 g429delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion4345
Calories
% Daily Value *
Total Fat 166g 213 %
   Saturated Fat 77g ** 385 %
Cholesterol 255mg ** 85 %
Sodium 2694mg 117 %
Total Carbohydrate 599g 218 %
   Dietary Fiber 49g ** 175 %
   Sugar 259g
Protein 111g 222 %
Calcium 1667mg ** 128 %
Iron 24mg ** 133 %
Potassium 2286mg ** 49 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 36.00%Protein: 11.00%Carbs: 53.00%
Fat (36.00%)
Protein (11.00%)
Carbs (53.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.484 mg37 %
Niacin [Vitamin B3]4.532 mg28 %
Vitamin B6 0.034 mg2 %
Folate, DFE
  Folic acid 93 mcg
Vitamin C [Ascorbic acid]20.3 mg23 %

Minerals
NutrientAmount DV
Calcium 1667 mg128 %
Iron 23.95 mg133 %
Magnesium 9 mg2 %
Potassium 2286 mg49 %
Sodium 2694 mg117 %

Proteins and Amino acids
NutrientAmount DV
Protein 111.48 g223 %

Carbohydrates
NutrientAmount DV
Carbohydrate 598.86 g218 %
  Fiber 48.8 g174 %
  Sugars 259.39 g
    Sugars, added 57.4 g
  Net carbs 550.06 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 89.00%Monounsaturated: 5.00%Polyunsaturated: 6.00%
Saturated (89.00%)
Monounsaturated (5.00%)
Polyunsaturated (6.00%)
NutrientAmount DV
Fat 166.37 g213 %
  Saturated fatty acids 76.67 g383 %
  Monounsaturated fatty acids 4.35 g
  Polyunsaturated fatty acids 5.23 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 255 mg85 %

Other
NutrientAmount DV
Fiber, insoluble 6 g
Fiber, soluble 4 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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