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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Starlight mints by Bi-Lo Inc.100 g400delete
Rendered pork skin fat by country side dist. by Country Side Dist.100 g923delete
Dark chocolate 54% cacao nature's bananas hyper-dried fresh in dark chocolate, dark chocolate by tru fru by Tru Fru100 g500delete
Suntella chocolate sunflower spread, suntella by saraya usa, inc. by Saraya USA, Inc.100 g400delete
Mojo cuban rub cooking organic seasoning, mojo cuban rub by allegro coffee company by Allegro Coffee Company100 g0delete
Gold, uptown blue, black, silver metallic edible glitter gel by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g250delete
Raspberry & strawberry gummi body parts harvest candy, raspberry & strawberry gummi body parts by topco associates, inc. by Topco Associates, Inc.100 g345delete
Sun-dried tomatoes bruschetta, sun-dried tomatoes by international delicacies inc. by International Delicacies Inc.100 g518delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion3336
Calories
% Daily Value *
Total Fat 205g ** 263 %
   Saturated Fat 79g ** 395 %
Cholesterol 77mg ** 26 %
Sodium 17776mg ** 773 %
Total Carbohydrate 466g 169 %
   Dietary Fiber 34g ** 121 %
   Sugar 239g
Protein 151g 302 %
Calcium 1880mg ** 145 %
Iron 17mg ** 94 %
Potassium 3110mg ** 66 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 44.44%Protein: 14.14%Carbs: 41.41%
Fat (44.44%)
Protein (14.14%)
Carbs (41.41%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]0 mg0 %

Minerals
NutrientAmount DV
Calcium 1880 mg145 %
Iron 16.91 mg94 %
Potassium 3110 mg66 %
Sodium 17776 mg773 %

Proteins and Amino acids
NutrientAmount DV
Protein 150.57 g301 %

Carbohydrates
NutrientAmount DV
Carbohydrate 465.75 g169 %
  Fiber 34.1 g122 %
  Sugars 238.74 g
    Sugars, added 145.2 g
  Sugar alcohols 20 g
  Net carbs 421.65 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 205.48 g263 %
  Saturated fatty acids 78.7 g394 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 77 mg26 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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