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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Country choice, oats,oven toasted, quick by Country Choice Organic100 g375delete
Country choice, organic steel cut oatmeal, maple & brown sugar by Country Choice Organic100 g375delete
Drink mix by Wine-A-Rita, LLC100 g364delete
Salad dressing & seasoning mix, buttermilk recipe by the hvr company by The Hvr Company100 g0delete
Delishaved southwestern style turkey, bold by Land O'Frost, Inc.100 g175delete
Amish with sweet pickle and egg potato salad by Wal-Mart Stores, Inc.100 g179delete
Concentrated tomato paste, tomato by j. sargent company by J. Sargent Company100 g74delete
Grilled chicken and mozzarella ravioli, grilled chicken and mozzarella by valley fine foods company by Valley Fine Foods Company100 g230delete
Yoplait kids strawberry/strawberry banana variety pack 4 count by general mills sales inc. by GENERAL MILLS SALES INC.100 g88delete
Sauce for ma po tofu by Lee Kum Kee Co. Ltd.100 g130delete
Private selection, parmesan wedge cheese by The Kroger Co.100 g393delete
Smart balance, buttery spread by Pinnacle Foods Group LLC100 g357delete
Texas pit bbq with traditional slow-smoked flavor supergrain+ puffs, texas pit bbq with traditional slow-smoked by Authentic Joy100 g400delete
Home style apple sauce by bread & circus inc. by Bread & Circus Inc.100 g70delete
Wintergreen, banana, orange, lemon-lime, cherry & grape flavored tiny conversation hearts candy, wintergreen, banana, orange, lemon-lime, cherry & grape by ferrara candy company by Ferrara Candy Company100 g400delete
Gingerbread a blend of white chocolate gingerbread flavored almonds, roasted salted peanuts, pretzel balls and dried sweetened cranberries trail mix, gingerbread by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g529delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4139
Calories
% Daily Value *
Total Fat 153g 196 %
   Saturated Fat 44g ** 220 %
Cholesterol 232mg ** 77 %
Sodium 27633mg 1201 %
Total Carbohydrate 702g 255 %
   Dietary Fiber 43g ** 154 %
   Sugar 304g **
Protein 122g 244 %
Calcium 1985mg ** 153 %
Iron 20mg ** 111 %
Potassium 1682mg ** 36 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 30.69%Protein: 10.89%Carbs: 58.42%
Fat (30.69%)
Protein (10.89%)
Carbs (58.42%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]4.2 mg5 %

Minerals
NutrientAmount DV
Calcium 1985 mg153 %
Iron 19.87 mg110 %
Phosphorus 71 mg6 %
Potassium 1682 mg36 %
Sodium 27633 mg1201 %

Proteins and Amino acids
NutrientAmount DV
Protein 121.94 g244 %

Carbohydrates
NutrientAmount DV
Carbohydrate 702.25 g255 %
  Fiber 43.2 g154 %
  Sugars 304.12 g
    Sugars, added 127.9 g
  Net carbs 659.05 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 59.00%Monounsaturated: 28.00%Polyunsaturated: 13.00%
Saturated (59.00%)
Monounsaturated (28.00%)
Polyunsaturated (13.00%)
NutrientAmount DV
Fat 153.04 g196 %
  Saturated fatty acids 43.63 g218 %
  Monounsaturated fatty acids 20.36 g
  Polyunsaturated fatty acids 9.64 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 232 mg77 %

Other
NutrientAmount DV
Fiber, insoluble 5 g
Fiber, soluble 7 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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