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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Apple ginger with watermelon seedbutter vitality manuka honey plus, apple ginger with watermelon seedbutter by WEDDERSPOON100 g300delete
Fiery ghost pepper & tart cherry almonds & fruit, fiery ghost pepper & tart cherry by blue diamond growers by Blue Diamond Growers100 g536delete
Caesar croutons, caesar by Nash Finch Company100 g429delete
Peach cobbler sweet potato pies, peach cobbler by Teedys Gramme100 g244delete
Kansas city sweet bbq sauce, kansas city sweet by Bear's Smokehouse LLC100 g129delete
Seasoning, lime, pepper by B&G Foods North America, Inc. 100 g0delete
Beef & bean/red chili burrito, beef & bean/red chili by TINA'S100 g292delete
Bratwurst sausage by olympic meats, llc by Olympic Meats, LLC100 g404delete
2-4 lb wggs lane snapper by Beaver Street Fisheries Inc.100 g98delete
Hickory bbo smoked shorty sausages, hickory bbq by thanasi foods, llc by Thanasi Foods, LLC100 g480delete
Disney, valentine candy card kit by frankford candy, llc by Frankford Candy, LLC100 g357delete
Raspberry cake & pastry filling, raspberry by Sokol And Company100 g194delete
Fudge cookies, peanut butter by Meijer, Inc.100 g533delete
Smoothie mix by Concord Foods LLC100 g368delete
Potato bread by pan-o-gold baking co. by Pan-O-Gold Baking Co.100 g237delete
Wasabiko powdered horseradish by JFC International Inc.100 g0delete
Welch's, essence, sparkling water beverage, white grape by Welch Foods Inc100 g2delete
Barbeque flavored potato chips, barbeque by save mart supermarkets inc. by Save Mart Supermarkets Inc.100 g536delete
Galbani, snack cheese, mozzarella & parmesan by Sorrento Cheese Co., Inc.100 g333delete
Small-batch baked white party buns by lunds inc by Lunds Inc100 g246delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion5718
Calories
% Daily Value *
Total Fat 265g ** 340 %
   Saturated Fat 83g ** 415 %
Cholesterol 1009mg ** 336 %
Sodium 16651mg 724 %
Total Carbohydrate 703g ** 256 %
   Dietary Fiber 49g ** 175 %
   Sugar 378g **
Protein 170g 340 %
Calcium 1341mg ** 103 %
Iron 21mg ** 117 %
Potassium 2924mg ** 62 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 42.00%Protein: 12.00%Carbs: 46.00%
Fat (42.00%)
Protein (12.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.268 mg21 %
Niacin [Vitamin B3]3.158 mg20 %
Vitamin C [Ascorbic acid]3.7 mg4 %

Minerals
NutrientAmount DV
Calcium 1341 mg103 %
Copper 0.13 mg14 %
Iron 20.56 mg114 %
Magnesium 329 mg78 %
Manganese 0 mg0 %
Potassium 2924 mg62 %
Sodium 16651 mg724 %
Zinc 3 mg27 %

Proteins and Amino acids
NutrientAmount DV
Protein 169.68 g339 %

Carbohydrates
NutrientAmount DV
Carbohydrate 702.5 g255 %
  Fiber 48.7 g174 %
  Sugars 377.91 g
    Sugars, added 115.3 g
  Net carbs 653.8 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 48.00%Monounsaturated: 30.00%Polyunsaturated: 22.00%
Saturated (48.00%)
Monounsaturated (30.00%)
Polyunsaturated (22.00%)
NutrientAmount DV
Fat 264.79 g339 %
  Saturated fatty acids 83 g415 %
  Monounsaturated fatty acids 51.93 g
  Polyunsaturated fatty acids 38.14 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 1009 mg336 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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