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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Healthy multi - grain bread with sesame & poppy seeds by National Baking Company100 g289delete
Gonzalez, green olives by Northgate Gonzalez, Inc.100 g133delete
Cauliflower organic gnocchi, cauliflower by vidette inc by Vidette Inc100 g115delete
7" double layer german chocolate cake by CSM Bakery Products NA, Inc.100 g407delete
51% vegetable oil country style spread by Super Store Industries100 g429delete
A date in the life oatmeal by HAULIN' OATS100 g347delete
All-natural original roast peanut butter by Reginald's Homemade Llc100 g600delete
Hellema, fourre, vanilla by Hellema-Hallum B.V.100 g500delete
2 layer italian cream cake by Dean's Cake House, Inc.100 g518delete
Banquet - cheeseburger breadstick, 4.91 oz by Conagra Brands100 g187delete
All natural strawberry preserves, strawberry by hmb, inc. by Hmb, Inc.100 g300delete
Pulled pork in savory bbq sauce and roasted sweet potatoes by Ruprecht Company100 g121delete
Churned coffee light ice cream, churned coffee by hp hood llc by HP Hood LLC100 g161delete
Celery, with salt, drained, boiled, cooked100 g18delete
Marie callenders very berry blackberry pie by conagra brands inc by Conagra Brands Inc100 g269delete
Authentic flavor fat free refried beans, authentic by la preferida inc by La Preferida Inc100 g85delete

Meal

Nutrition Facts
Portion Size1600 g
Amount Per Portion4479
Calories
% Daily Value *
Total Fat 225g 288 %
   Saturated Fat 66g ** 330 %
Cholesterol 125mg ** 42 %
Sodium 4959mg 216 %
Total Carbohydrate 547g 199 %
   Dietary Fiber 42g ** 150 %
   Sugar 248g **
Protein 84g 168 %
Vitamin D 0mcg ** 0 %
Calcium 471mg ** 36 %
Iron 16mg ** 89 %
Potassium 1564mg ** 33 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 46.00%Protein: 8.00%Carbs: 46.00%
Fat (46.00%)
Protein (8.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 1600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 26 mcg3 %
  Carotene, alpha 0 mcg
  Carotene, beta 313 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 329 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.043 mg4 %
Riboflavin [Vitamin B2]0.047 mg4 %
Niacin [Vitamin B3]0.319 mg2 %
Pantothenic acid [Vitamin B5]0.195 mg4 %
Vitamin B6 0.086 mg5 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]22 mcg6 %
  Folate, food 22 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]14.2 mg16 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.35 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.35 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
Vitamin K 37.8 mcg31 %
  Vitamin K1 [Phylloquinone]37.8 mcg
Choline 7.9 mg1 %

Minerals
NutrientAmount DV
Calcium 471 mg36 %
Copper 0.04 mg4 %
Iron 16.2 mg90 %
Magnesium 12 mg3 %
Manganese 0.106 mg5 %
Phosphorus 25 mg2 %
Potassium 1564 mg33 %
Selenium 1 mcg2 %
Sodium 4959 mg216 %
Zinc 0.14 mg1 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 99.70%
Unspecified (99.70%)
NutrientAmount DV
Protein 84.06 g168 %
  Alanine 0.027 g
  Arginine 0.024 g
  Aspartic acid 0.141 g
  Cystine 0.005 g
  Glutamic acid 0.107 g
  Glycine 0.026 g
  Histidine 0.014 g1 %
  Isoleucine 0.025 g2 %
  Leucine 0.039 g1 %
  Lysine 0.032 g1 %
  Methionine 0.007 g
  Phenylalanine 0.024 g
  Proline 0.022 g
  Serine 0.024 g
  Threonine 0.024 g1 %
  Tryptophan 0.011 g3 %
  Tyrosine 0.011 g
  Valine 0.033 g2 %
  Phenylalanine + Tyrosine 0.035 g1 %
  Methionine + Cysteine 0.012 g1 %

Carbohydrates
NutrientAmount DV
Carbohydrate 546.51 g199 %
  Fiber 42.4 g151 %
  Sugars 247.65 g
    Sugars, added 12.6 g
    Fructose 0.66 g
    Galactose 0.85 g
    Glucose 0.71 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 0.14 g
  Net carbs 504.11 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 91.00%Monounsaturated: 3.00%Polyunsaturated: 6.00%
Saturated (91.00%)
Monounsaturated (3.00%)
Polyunsaturated (6.00%)
NutrientAmount DV
Fat 225.13 g289 %
  Saturated fatty acids 65.5 g328 %
    Hexadecanoic acid 0.035 g
    Octadecanoic acid 0.004 g
    Tetradecanoic acid 0.001 g
  Monounsaturated fatty acids 2.13 g
    Hexadecenoic acid 0.001 g
    Octadecenoic acid 0.029 g
  Polyunsaturated fatty acids 4.275 g
    Octadecadienoic acid 0.075 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 125 mg42 %
Phytosterols 7 mg

Other
NutrientAmount DV
Ash 0.9 g
Water 94.11 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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