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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
French style dijon coarse ground mustard, french style dijon by TOPCO100 g100delete
Diced carrots by Topco Associates, Inc.100 g17delete
Gebhardt menudo spice mix, 3.25 oz by Conagra Brands100 g0delete
Windel, crunchy fun chocolate by Rondo Specialty Foods Ltd.100 g475delete
Gerard & dominique seafoods, european style smoked salmon by G&D Superior Food Products, Inc.100 g179delete
Annie's organic chocolate chip bake & share cookie dough 12 count by GENERAL MILLS SALES INC.100 g490delete
Bovetti, milk chocolate christmas ball by BOVETTI100 g556delete
Herbal tea by AMBIANCE100 g0delete
Ann orgnc pancake & waffle mix by GENERAL MILLS SALES INC.100 g366delete
Shelled walnuts by target stores by Target Stores100 g667delete
Blue hill bay, herring in wine sauce by Acme Smoked Fish Corporation100 g191delete
Chopped ham by Gusto Packing Company, Inc.100 g321delete
Blackberry plum and lime flavored sparkling french lemonade, blackberry plum and lime by diabolo beverage co., llc by DIABOLO BEVERAGE CO., LLC100 g14delete
J&j, plain lowfat yogurt by j & j dairy products inc. by J & J Dairy Products Inc.100 g61delete
Serrano bloody mary mix by Danny Cash Unlimited, LLC100 g625delete
Sausage homeplate st. louis style thin crust pizza, sausage by justintimesnacks, llc by JustinTimeSnacks, llc100 g255delete
Geisha, diced water chestnuts by Jfe Shoji Trade America Inc.100 g23delete
Classic tropical natural juice, classic tropical by immune biotech group corp. by Immune Biotech Group Corp.100 g45delete
100% pure golden honey by ROUNDY'S100 g286delete
Chopped ham by Gusto Packing Company, Inc.100 g321delete
Hannaford, large donuts, plain by Hannaford Bros. Co.100 g421delete
Brown gravy by the cajun spoon by The Cajun Spoon100 g333delete
Paya masala spice mix by LAZIZA INTERNATIONAL100 g429delete
Cajun salsa by 2 SISTERS' SALSA COMPANY100 g43delete
Tony chachere's original creole seasoning 17oz can by tony chachere's creole foods of opelousas inc. by Tony Chachere's Creole Foods of Opelousas Inc.100 g1delete
Brown jasmine rice by SunFoods LLC100 g157delete
100% pure coconut water by C2O LLC100 g19delete
Argentine style grilling sausage by Intermark Foods, Inc100 g211delete
Jarrow formulas, 100% natural whey protein powder, unflavored, unflavored by Jarrow Formulas, Inc.100 g409delete
Bone in pork chops by osi industries, llc by Osi Industries, LLC100 g167delete
Galerie, sock monkey with peppermint candy canes candy by ross acquisition inc. by Ross Acquisition Inc.100 g409delete
Yogurt, low fat, plain100 g63delete
Traditional chicken with wild rice soup, traditional by save mart supermarkets inc. by Save Mart Supermarkets Inc.100 g37delete

Meal

Nutrition Facts
Portion Size3300 g
Amount Per Portion7691
Calories
% Daily Value *
Total Fat 308g ** 395 %
   Saturated Fat 96g ** 480 %
Cholesterol 642mg ** 214 %
Sodium 50412mg 2192 %
Total Carbohydrate 869g 316 %
   Dietary Fiber 44g ** 157 %
   Sugar 451g **
Protein 278g ** 556 %
Vitamin D 0mcg ** 0 %
Calcium 1651mg ** 127 %
Iron 23mg ** 128 %
Potassium 4351mg ** 93 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 39.00%Protein: 15.00%Carbs: 46.00%
Fat (39.00%)
Protein (15.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 3300.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 14 mcg2 %
  Carotene, alpha 0 mcg
  Carotene, beta 2 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 14 mcg
Thiamin [Vitamin B1]0.044 mg4 %
Riboflavin [Vitamin B2]0.386 mg30 %
Niacin [Vitamin B3]1.466 mg9 %
Pantothenic acid [Vitamin B5]1.239 mg25 %
Vitamin B6 0.176 mg10 %
Vitamin B12 [Cobalamin]1.16 mcg48 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]11 mcg3 %
  Folate, food 11 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]16.4 mg18 %
Vitamin D 0 mcg0 %
  Vitamin D3 0 mcg
Vitamin E (alpha-tocopherol) 0.03 mg0 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.03 mg
Vitamin K 0.2 mcg0 %
  Vitamin K1 [Phylloquinone]0.2 mcg
Betaine 0.9 mg
Choline 15.2 mg3 %

Minerals
NutrientAmount DV
Calcium 1651 mg127 %
Copper 0.01 mg1 %
Fluoride 12 mcg
Iron 22.94 mg127 %
Magnesium 17 mg4 %
Manganese 0.004 mg0 %
Phosphorus 246 mg20 %
Potassium 4351 mg93 %
Selenium 3.3 mcg6 %
Sodium 50412 mg2192 %
Zinc 0.9 mg8 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 97.90%
Unspecified (97.90%)
NutrientAmount DV
Protein 278.4 g557 %
  Alanine 0.225 g
  Arginine 0.158 g
  Aspartic acid 0.416 g
  Cystine 0.048 g
  Glutamic acid 1.028 g
  Glycine 0.127 g
  Histidine 0.13 g11 %
  Isoleucine 0.286 g18 %
  Leucine 0.529 g15 %
  Lysine 0.471 g15 %
  Methionine 0.155 g
  Phenylalanine 0.286 g
  Proline 0.622 g
  Serine 0.325 g
  Threonine 0.216 g13 %
  Tryptophan 0.03 g7 %
  Tyrosine 0.265 g
  Valine 0.434 g22 %
  Phenylalanine + Tyrosine 0.551 g20 %
  Methionine + Cysteine 0.203 g13 %

Carbohydrates
NutrientAmount DV
Carbohydrate 868.95 g316 %
  Fiber 43.7 g156 %
  Sugars 451.14 g
    Sugars, added 49 g
  Net carbs 825.25 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 86.00%Monounsaturated: 10.00%Polyunsaturated: 4.00%
Saturated (86.00%)
Monounsaturated (10.00%)
Polyunsaturated (4.00%)
NutrientAmount DV
Fat 308.3 g395 %
  Saturated fatty acids 95.8 g479 %
    Butanoic acid 0.046 g
    Decanoic acid 0.044 g
    Dodecanoic acid 0.053 g
    Hexadecanoic acid 0.422 g
    Hexanoic acid 0.032 g
    Octadecanoic acid 0.151 g
    Octanoic acid 0.02 g
    Tetradecanoic acid 0.163 g
  Monounsaturated fatty acids 11.316 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.034 g
    Octadecenoic acid 0.354 g
  Polyunsaturated fatty acids 4.444 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.031 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.013 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 642 mg214 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.09 g
Caffeine 0 mg
Theobromine 0 mg
Water 85.07 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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