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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Rustic harvest small plates by The Hillshire Brands Company100 g308delete
Farm-raised cooked shrimp by Stater Bros. Markets Inc.100 g71delete
Powerade, sports drink, strawberry lemonade, strawberry lemonade by Coca-Cola USA Operations100 g22delete
Classic almond butter, classic by Justin's, LLC100 g688delete
Candies, milk chocolate by Mars Chocolate North America LLC100 g476delete
Bar-b-que sauce by CHARLEY BIGGS'100 g0delete
Russell stover, sugar free pecan delights candy by Russell Stover Candies Inc.100 g471delete
Corn flour, white, enriched, masa100 g363delete
Vegan butternut squash bisque, vegan butternut squash by amy's kitchen inc. by Amy's Kitchen Inc.100 g38delete
Umami chile sauce by Roundbook Publishing Group, Inc.100 g83delete
Combination mini pizza bagels topped with mozzarella, sausage and pepperoni, combination by Hy-Vee, Inc.100 g216delete
Oat squares crunchy oat cereal with the taste of brown sugar, oat squares by meijer, inc. by Meijer, Inc.100 g375delete
Kansas city love barbecue sauce, kansas city love by whole foods market, inc. by Whole Foods Market, Inc.100 g129delete
Massimo's food service range stracciatella italian cheeses 1kg by italian cheeses limited by ITALIAN CHEESES LIMITED100 g233delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion3473
Calories
% Daily Value *
Total Fat 173g 222 %
   Saturated Fat 65g ** 325 %
Cholesterol 216mg ** 72 %
Sodium 7705mg 335 %
Total Carbohydrate 409g ** 149 %
   Dietary Fiber 42g ** 150 %
   Sugar 149g
Protein 112g 224 %
Vitamin D 0mcg ** 0 %
Calcium 1075mg ** 83 %
Iron 49mg ** 272 %
Potassium 1823mg ** 39 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 45.00%Protein: 13.00%Carbs: 42.00%
Fat (45.00%)
Protein (13.00%)
Carbs (42.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 2 mcg
  Cryptoxanthin, beta 2 mcg
  Lutein + zeaxanthin 6 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]2.475 mg206 %
Riboflavin [Vitamin B2]1.564 mg120 %
Niacin [Vitamin B3]19.694 mg123 %
Pantothenic acid [Vitamin B5]0.192 mg4 %
Vitamin B6 1.451 mg85 %
Vitamin B12 [Cobalamin]2.93 mcg122 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]256 mcg64 %
  Folate, food 29 mcg
  Folic acid 133 mcg
Vitamin C [Ascorbic acid]53.1 mg59 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.12 mg1 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.12 mg
Vitamin K 0 mcg0 %
  Vitamin K1 [Phylloquinone]0 mcg
Choline 8.6 mg2 %

Minerals
NutrientAmount DV
Calcium 1075 mg83 %
Copper 0.21 mg23 %
Iron 48.51 mg270 %
Magnesium 200 mg48 %
Manganese 0.376 mg16 %
Phosphorus 588 mg47 %
Potassium 1823 mg39 %
Selenium 10.5 mcg19 %
Sodium 7705 mg335 %
Zinc 8.5 mg77 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.60%Aspartic acid: 0.50%Glutamic acid: 1.40%Leucine: 0.90%Proline: 0.60%Unspecified: 92.89%
Alanine (0.60%)
Aspartic acid (0.50%)
Glutamic acid (1.40%)
Leucine (0.90%)
Proline (0.60%)
Unspecified (92.89%)
NutrientAmount DV
Protein 111.77 g224 %
  Alanine 0.635 g
  Arginine 0.375 g
  Aspartic acid 0.546 g
  Cystine 0.182 g
  Glutamic acid 1.577 g
  Glycine 0.313 g
  Histidine 0.26 g23 %
  Isoleucine 0.276 g18 %
  Leucine 1.025 g30 %
  Lysine 0.219 g7 %
  Methionine 0.167 g
  Phenylalanine 0.411 g
  Proline 0.676 g
  Serine 0.416 g
  Threonine 0.245 g15 %
  Tryptophan 0.062 g15 %
  Tyrosine 0.229 g
  Valine 0.38 g19 %
  Phenylalanine + Tyrosine 0.64 g24 %
  Methionine + Cysteine 0.349 g22 %

Carbohydrates
NutrientAmount DV
Carbohydrate 408.77 g149 %
  Fiber 41.6 g149 %
  Starch 66 g
  Sugars 148.78 g
  Sugar alcohols 44 g
  Net carbs 345.17 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 87.00%Monounsaturated: 7.00%Polyunsaturated: 6.00%
Saturated (87.00%)
Monounsaturated (7.00%)
Polyunsaturated (6.00%)
NutrientAmount DV
Fat 172.64 g221 %
  Saturated fatty acids 64.602 g323 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0 g
    Hexadecanoic acid 0.453 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.06 g
    Octanoic acid 0 g
    Tetradecanoic acid 0 g
  Monounsaturated fatty acids 5.057 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.003 g
    Octadecenoic acid 0.994 g
  Polyunsaturated fatty acids 4.654 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 1.672 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.052 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 216 mg72 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.48 g
Caffeine 0 mg
Carbohydrate, other 52 g
Fiber, soluble 4 g
Theobromine 0 mg
Water 9.79 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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