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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Paleonola, granola, original, original by Caldo International Inc.100 g571delete
Ice cream bar by Wells Enterprises, Inc.100 g340delete
Toffee peanuts, toffee by king nut company by King Nut Company100 g467delete
Dressing by Fish House Foods Company100 g233delete
Neli & beidi's, coconut water, watermelon by Neli and Beidi Natural Foods LLC100 g30delete
Multi grain tortilla chips, multi grain by fante inc by Fante Inc100 g500delete
Taste works, kettle drive potato chips by Shearer's Foods Inc.100 g511delete
Cauliflower gluten free gnocchi, cauliflower by hy-vee, inc. by Hy-Vee, Inc.100 g154delete
Nerds, candy, seriously straterry, seriously straterry by ferrara candy company by Ferrara Candy Company100 g400delete
Split top wheat bread by Bimbo Bakeries USA, Inc.100 g250delete
Safeway, peach rings candy by Safeway, Inc.100 g326delete
Brownies by t.f. national by T.F. National100 g456delete
Gingerbread house icing decorations by target stores by Target Stores100 g333delete
Yellow cling peach chunks in extra light syrup by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g56delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion4627
Calories
% Daily Value *
Total Fat 184g 236 %
   Saturated Fat 43g ** 215 %
Cholesterol 56mg ** 19 %
Sodium 2687mg ** 117 %
Total Carbohydrate 713g 259 %
   Dietary Fiber 31g ** 111 %
   Sugar 471g
Protein 67g 134 %
Calcium 498mg ** 38 %
Iron 14mg ** 78 %
Potassium 2236mg ** 48 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 35.64%Protein: 5.94%Carbs: 58.42%
Fat (35.64%)
Protein (5.94%)
Carbs (58.42%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]0 mg0 %
Riboflavin [Vitamin B2]0.192 mg15 %
Niacin [Vitamin B3]3.654 mg23 %
Folate, DFE
  Folic acid 58 mcg
Vitamin C [Ascorbic acid]87.2 mg97 %

Minerals
NutrientAmount DV
Calcium 498 mg38 %
Iron 13.72 mg76 %
Magnesium 11 mg3 %
Phosphorus 7 mg1 %
Potassium 2236 mg48 %
Sodium 2687 mg117 %

Proteins and Amino acids
NutrientAmount DV
Protein 66.93 g134 %

Carbohydrates
NutrientAmount DV
Carbohydrate 712.99 g259 %
  Fiber 31 g111 %
  Sugars 471.08 g
    Sugars, added 135.8 g
  Net carbs 681.99 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 64.00%Monounsaturated: 10.00%Polyunsaturated: 26.00%
Saturated (64.00%)
Monounsaturated (10.00%)
Polyunsaturated (26.00%)
NutrientAmount DV
Fat 183.61 g235 %
  Saturated fatty acids 43.19 g216 %
  Monounsaturated fatty acids 7.05 g
  Polyunsaturated fatty acids 17.64 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 56 mg19 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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