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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Onion & poppy seed hamburger buns, onion & poppy seed by Aunt Millie's Foodservice100 g299delete
Rum raisin premium ice cream, rum raisin by Turkey Hill Dairy Inc.100 g207delete
Bush's barbecue baked bns 28 oz by Bush Brothers And Company100 g120delete
Nassau candy, peanut butter poppers, milk chocolate by Nassau Candy Distributors, Inc.100 g475delete
Kathi, macaroons cookies, coconut, coconut by billy griffin, inc. by Billy Griffin, Inc.100 g545delete
Wegmans, cereal by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g375delete
Sc aw gf lo buffet bcn 14/18 15# by Daily's Premium Meats LLC100 g471delete
Carrot cake energy bars, carrot cake by Clif Bar and Company100 g368delete
Dark chocoalate non pareils by Sagsveen & Sagsveen Food Brokers Ltd.100 g467delete
Florentine style broccoli, carrots, cauliflower blend, florentine style by giant eagle, inc. by Giant Eagle, Inc.100 g29delete
Pre-cooked asian noodles, spicy szechwan by Imex China Ltd.100 g158delete
Bluebird grain farms, old world cereal blend, a rustic hot cereal blend of farra , heirloom rye and flax by Bluebird Grain Farms100 g359delete
Seasonal sprinkles by GREAT VALUE100 g500delete
Lactose-free evaporated milk by Nestle USA Inc.100 g133delete
Yogurt covered almonds by Tops Markets, LLC100 g537delete
John kelly chocolates, milk chocolate butterfly, vanilla butter caramel, roasted almonds and sea salt by John Kelly Foods, Inc.100 g529delete
Trail mix by jo-lee food products, inc. by Jo-Lee Food Products, Inc.100 g480delete
Instant drink mix by Compania Nacional De Chocolates S.A.S.100 g300delete
Free range chicken peri peri style bar, free range chicken peri peri style by DNX100 g140delete
Almonds & sea salt organic dark chocolate, almonds & sea salt by Equal Exchange, Inc.100 g586delete
Point cut corned beef brisket by FOOD CLUB100 g196delete
Feta cheese flavored stuffed green olives, feta cheese by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g233delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion7507
Calories
% Daily Value *
Total Fat 319g 409 %
   Saturated Fat 150g 750 %
Cholesterol 357mg ** 119 %
Sodium 8145mg 354 %
Total Carbohydrate 970g 353 %
   Dietary Fiber 89g ** 318 %
   Sugar 544g **
Protein 325g 650 %
Calcium 2390mg ** 184 %
Iron 80mg ** 444 %
Potassium 2054mg ** 44 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 37.00%Protein: 17.00%Carbs: 46.00%
Fat (37.00%)
Protein (17.00%)
Carbs (46.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]4 mg333 %
Riboflavin [Vitamin B2]4.335 mg333 %
Niacin [Vitamin B3]74.204 mg464 %
Vitamin B6 1.856 mg109 %
Vitamin B12 [Cobalamin]2.21 mcg92 %
Vitamin C [Ascorbic acid]8.1 mg9 %

Minerals
NutrientAmount DV
Calcium 2390 mg184 %
Iron 80.11 mg445 %
Magnesium 272 mg65 %
Phosphorus 606 mg48 %
Potassium 2054 mg44 %
Sodium 8145 mg354 %
Zinc 17.49 mg159 %

Proteins and Amino acids
NutrientAmount DV
Protein 324.53 g649 %

Carbohydrates
NutrientAmount DV
Carbohydrate 970.35 g353 %
  Fiber 88.6 g316 %
  Sugars 543.84 g
    Sugars, added 137.7 g
  Net carbs 881.75 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 96.00%Monounsaturated: 2.00%Polyunsaturated: 2.00%
Saturated (96.00%)
Monounsaturated (2.00%)
Polyunsaturated (2.00%)
NutrientAmount DV
Fat 319.38 g409 %
  Saturated fatty acids 149.8 g749 %
  Monounsaturated fatty acids 2.94 g
  Polyunsaturated fatty acids 3.03 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 357 mg119 %

Other
NutrientAmount DV
Carbohydrate, other 53 g
Fiber, insoluble 4 g
Fiber, soluble 3 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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