Printed from https://www.nutritionvalue.org

Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Pearson's, mint patties, original, original by Pearson Candy Company100 g395delete
Salad topper by MODERN MILL100 g464delete
Mustard greens by h e butt grocery company by H E Butt Grocery Company100 g29delete
Oat & honey flavored clusters lightly sweetened corn & whole wheat flake cereal with granola with almonds, oat & honey with almonds by Meijer, Inc.100 g400delete
Cherries in the snow cookie dough by Moyer Bakery Inc.100 g429delete
Shaved parmesan cheese by Safeway, Inc.100 g393delete
Roland, whole grain lumpfish red caviar by American Roland Food Corp.100 g94delete
Yogurt covered raisins, yogurt covered by meijer, inc. by Meijer, Inc.100 g467delete
Decadent rocky road cookies with marshmallows, almonds and chunks of semi-sweet chocolate & dark chocolate, marshmallows, almonds and chunks of semi-sweet chocolate & dark chocolate by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g438delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion3109
Calories
% Daily Value *
Total Fat 128g 164 %
   Saturated Fat 67g 335 %
Cholesterol 471mg 157 %
Sodium 5294mg 230 %
Total Carbohydrate 400g 145 %
   Dietary Fiber 27g ** 96 %
   Sugar 251g **
Protein 90g 180 %
Calcium 1210mg ** 93 %
Iron 40mg ** 222 %
Potassium 1133mg ** 24 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

Share by URL
Badges: high sugar


Calories by source

Fat: 38.00%Protein: 12.00%Carbs: 50.00%
Fat (38.00%)
Protein (12.00%)
Carbs (50.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.417 mg109 %
Niacin [Vitamin B3]16.667 mg104 %
Vitamin B6 1.667 mg98 %
Vitamin B12 [Cobalamin]5 mcg208 %
Vitamin C [Ascorbic acid]90.6 mg101 %

Minerals
NutrientAmount DV
Calcium 1210 mg93 %
Copper 0.13 mg14 %
Iron 40.26 mg224 %
Magnesium 27 mg6 %
Phosphorus 133 mg11 %
Potassium 1133 mg24 %
Sodium 5294 mg230 %
Zinc 12.5 mg114 %

Proteins and Amino acids
NutrientAmount DV
Protein 90.4 g181 %

Carbohydrates
NutrientAmount DV
Carbohydrate 399.91 g145 %
  Fiber 26.6 g95 %
  Sugars 250.69 g
    Sugars, added 77.5 g
  Net carbs 373.31 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 93.00%Monounsaturated: 5.00%Polyunsaturated: 2.00%
Saturated (93.00%)
Monounsaturated (5.00%)
Polyunsaturated (2.00%)
NutrientAmount DV
Fat 128.01 g164 %
  Saturated fatty acids 67.47 g337 %
  Monounsaturated fatty acids 3.33 g
  Polyunsaturated fatty acids 1.67 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 471 mg157 %

Other
NutrientAmount DV
Carbohydrate, other 60 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
Please let us know if you have any suggestions on how to make this website better.
Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
Contribute to this site | Contact webmaster
NutritionValue.Org - Nutrition facts exposed
Terms and Conditions | Privacy Policy | Do Not Sell My Personal Information
Copyright 2026 NutritionValue.org All rights reserved