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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Delicious chocolate nutrition shake, delicious chocolate by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g2250delete
Apricot halves unpeeled in heavy syrup by Nash Finch Company100 g94delete
Raisin brown sugar non-fat greek yogurt with bran flakes, walnuts and honey praline pumpkin seeds by Chobani, Inc.100 g100delete
Nippy cheese dips & spreads, nippy cheese by nash finch company by Nash Finch Company100 g367delete
Mojo marinade, mojo by Badia Spices Inc.100 g0delete
Keebler toasted crackers wheat 8oz by Kellogg Company US100 g473delete
Potato-onion by provence by Provence100 g235delete
Plantain tostones thick and crunchy plantain chips by Hole In Two Products100 g536delete
Mild salsa by aircharternet llc by AirCharterNet LLC100 g31delete
Basmati rice, basmati by Target Stores100 g112delete
Snyder's of hanover, seasoned twisted pretzel sticks, 1 oz snack bags, 10 ct by snyder's-lance inc. by Snyder's-Lance INC.100 g464delete
Plump raisins dunked in silky milk chocolate by Topco Associates, Inc.100 g450delete
Buffalo jalapeno dip, buffalo jalapeno by MadeHere, LLC100 g286delete
Family size minis favorites chocolate by MARS100 g471delete
Brown gravy mix by Pioneer Flour Mills100 g300delete
Almondmilk by Zap Studio100 g51delete
Berry acai flavored less sugar yogurt bar in chocolate coating, berry acai by clio snacks by Clio Snacks 100 g222delete
Fuji sliced apples in pear juice from concentrate, fuji in pear juice by meijer, inc. by Meijer, Inc.100 g57delete
Just sweet 'nuff chicken - n - rib sauce by SUPREME100 g242delete
Bourbon peppercorn sauce by Cal Chefs, LLC100 g140delete
Pasteurized process american cheese slices, american by field packing company by Field Packing Company100 g368delete
Assorted freeze pops by Alamance Foods Inc100 g70delete
Carrots pickled veggies, carrots by 7-Eleven, Inc.100 g29delete
Glacier freeze zero sugar thirst quencher, glacier freeze by the quaker oats co./gatorade-van camp by The Quaker Oats Co./gatorade-Van Camp100 g0delete

Meal

Nutrition Facts
Portion Size2400 g
Amount Per Portion7348
Calories
% Daily Value *
Total Fat 334g ** 428 %
   Saturated Fat 108g ** 540 %
Cholesterol 341mg ** 114 %
Sodium 18595mg 808 %
Total Carbohydrate 867g 315 %
   Dietary Fiber 82g ** 293 %
   Sugar 362g
Protein 241g 482 %
Calcium 5056mg ** 389 %
Iron 64mg ** 356 %
Potassium 8315mg ** 177 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 42.00%Protein: 14.00%Carbs: 44.00%
Fat (42.00%)
Protein (14.00%)
Carbs (44.00%)

Meal nutrition facts and analysis per 2400.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]5 mg417 %
Riboflavin [Vitamin B2]5.592 mg430 %
Niacin [Vitamin B3]75 mg469 %
Pantothenic acid [Vitamin B5]31.25 mg625 %
Vitamin B6 6.35 mg374 %
Vitamin B12 [Cobalamin]18.75 mcg781 %
Folate, DFE
  Folic acid 837 mcg
Vitamin C [Ascorbic acid]768.2 mg854 %
Vitamin K 250 mcg208 %
  Vitamin K1 [Phylloquinone]250 mcg

Minerals
NutrientAmount DV
Calcium 5056 mg389 %
Copper 7.5 mg833 %
Iodine 469 mcg313 %
Iron 63.5 mg353 %
Magnesium 1299 mg309 %
Manganese 5 mg217 %
Phosphorus 2811 mg225 %
Potassium 8315 mg177 %
Selenium 219 mcg398 %
Sodium 18595 mg808 %
Zinc 47.88 mg435 %

Proteins and Amino acids
NutrientAmount DV
Protein 240.97 g482 %

Carbohydrates
NutrientAmount DV
Carbohydrate 866.88 g315 %
  Fiber 82.4 g294 %
  Sugars 361.69 g
    Sugars, added 123.4 g
  Sugar alcohols 27 g
  Net carbs 770.98 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 86.87%Monounsaturated: 4.04%Polyunsaturated: 9.09%
Saturated (86.87%)
Monounsaturated (4.04%)
Polyunsaturated (9.09%)
NutrientAmount DV
Fat 334.04 g428 %
  Saturated fatty acids 107.55 g538 %
  Monounsaturated fatty acids 5.1 g
  Polyunsaturated fatty acids 11.8 g
  Fatty acids, total trans 3.24 g

Sterols
NutrientAmount DV
Cholesterol 341 mg114 %

Other
NutrientAmount DV
Ash 3.3 g
Fiber, insoluble 2 g
Fiber, soluble 0 g
Water 2.5 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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