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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Daily chef, shelled walnuts by Wal-Mart Stores, Inc.100 g679delete
Steak, lean only eaten, cooked, not specified as to type of meat100 g184delete
Infused spreads, orange chipotle marmalade, orange by Mr. Beverages Old Time Cocktail Mixes100 g233delete
Powdered sugar by fareway stores, inc. by Fareway Stores, Inc.100 g400delete
Herr's, pretzel nuggets, chocolate covered, peanut butter filled by herr foods inc. by Herr Foods Inc.100 g500delete
Fine gourmet dried mushrooms by Earthy Delights, Inc.100 g300delete
Cashews halves & pieces by Eillien's Candies Inc.100 g607delete
2% low fat small curd cottage cheese by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g80delete

Meal

Nutrition Facts
Portion Size800 g
Amount Per Portion2983
Calories
% Daily Value *
Total Fat 148g 190 %
   Saturated Fat 29g 145 %
Cholesterol 94mg ** 31 %
Sodium 1277mg 56 %
Total Carbohydrate 302g 110 %
   Dietary Fiber 34g 121 %
   Sugar 176g
Protein 93g 186 %
Vitamin D 0.1mcg ** 0 %
Calcium 175mg ** 13 %
Iron 15mg ** 83 %
Potassium 950mg ** 20 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 48.00%Protein: 13.00%Carbs: 39.00%
Fat (48.00%)
Protein (13.00%)
Carbs (39.00%)

Meal nutrition facts and analysis per 800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 1 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 1 mcg
Thiamin [Vitamin B1]0.082 mg7 %
Riboflavin [Vitamin B2]0.237 mg18 %
Niacin [Vitamin B3]7.908 mg49 %
Vitamin B6 0.676 mg40 %
Vitamin B12 [Cobalamin]1.98 mcg82 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]8 mcg2 %
  Folate, food 8 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]0 mg0 %
Vitamin D 0.1 mcg0 %
Vitamin E (alpha-tocopherol) 0.3 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.3 mg
Vitamin K 1.5 mcg1 %
  Vitamin K1 [Phylloquinone]1.5 mcg
Choline 93 mg17 %

Minerals
NutrientAmount DV
Calcium 175 mg13 %
Copper 1.51 mg168 %
Iron 14.72 mg82 %
Magnesium 166 mg40 %
Manganese 4 mg174 %
Phosphorus 595 mg48 %
Potassium 950 mg20 %
Selenium 33.7 mcg61 %
Sodium 1277 mg56 %
Zinc 5.77 mg52 %

Proteins and Amino acids
NutrientAmount DV
Protein 92.71 g185 %

Carbohydrates
NutrientAmount DV
Carbohydrate 301.57 g110 %
  Fiber 34.3 g122 %
  Sugars 176.39 g
    Sugars, added 96.7 g
  Net carbs 267.27 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 33.00%Monounsaturated: 14.00%Polyunsaturated: 53.00%
Saturated (33.00%)
Monounsaturated (14.00%)
Polyunsaturated (53.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.01 g0.00

NutrientAmount DV
Fat 148.25 g190 %
  Saturated fatty acids 28.973 g145 %
    Butanoic acid 0 g
    Decanoic acid 0.004 g
    Dodecanoic acid 0.006 g
    Hexadecanoic acid 1.507 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.884 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.176 g
  Monounsaturated fatty acids 12.296 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.006 g
    Hexadecenoic acid 0.207 g
    Octadecenoic acid 2.648 g
  Polyunsaturated fatty acids 46.763 g
    Docosahexaenoic n-3 acid (DHA) 0.001 g
    Docosapentaenoic n-3 acid (DPA) 0.01 g
    Eicosapentaenoic n-3 acid (EPA) 0.002 g
    Eicosatetraenoic acid 0.042 g
    Octadecadienoic acid 0.255 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.014 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 94 mg31 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 62.46 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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