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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Low-moisture part-skim mozzarella smoked natural wisconsin string cheese, smoked by shullsburg creamery ii, llc by Shullsburg Creamery II, LLC100 g286delete
Markets of meijer, ultimate double chocolate chip cookies by meijer, inc. by Meijer, Inc.100 g421delete
Culinary coconut milk, original by danone us, llc by Danone US, LLC100 g177delete
Cashew cookie dough banana based non-dairy frozen dessert by Hakuna Brands LLC100 g162delete
Peppermint, wintergreen, anise orange, cinnamon & clove jellies spice drops, peppermint, wintergreen, anise orange, cinnamon & clove jellies by Ferrara Candy Company100 g345delete
Peanuts, caramel, nougat, milk chocolate minis, peanuts, caramel, nougat, milk chocolate by mars chocolate north america llc by Mars Chocolate North America LLC100 g481delete
Peanuts, caramel, nougat, milk chocolate fun size bar, peanuts, caramel, nougat, milk chocolate by mars chocolate north america llc by Mars Chocolate North America LLC100 g471delete
Pepper jack cracker cuts cheese, pepper jack by harris-teeter inc. by Harris-Teeter Inc.100 g357delete
Smoked chilli & garlic shiitake mushroom crisps, smoked chilli & garlic by muscle university, llc by Muscle University, LLC100 g467delete
Pepperidge farm cookies chocolate by PEPPERIDGE FARM100 g500delete
Whey protein smoothie base mix, chocolate, chocolate by Bay Valley Foods, LLC100 g400delete
Corn bread, corn by 100 g351delete
Pepper jack cracker cuts natural cheese slices by Hy-Vee, Inc.100 g357delete
Valued naturals, salted sesame sticks by international foodsource by International Foodsource100 g536delete

Meal

Nutrition Facts
Portion Size1400 g
Amount Per Portion5311
Calories
% Daily Value *
Total Fat 256g 328 %
   Saturated Fat 122g 610 %
Cholesterol 381mg 127 %
Sodium 5114mg 222 %
Total Carbohydrate 590g 215 %
   Dietary Fiber 46g 164 %
   Sugar 341g
Protein 170g 340 %
Calcium 2639mg 203 %
Iron 18mg 100 %
Potassium 2058mg ** 44 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 45.00%Protein: 13.00%Carbs: 42.00%
Fat (45.00%)
Protein (13.00%)
Carbs (42.00%)

Meal nutrition facts and analysis per 1400.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]5 mg6 %

Minerals
NutrientAmount DV
Calcium 2639 mg203 %
Iron 18.04 mg100 %
Potassium 2058 mg44 %
Sodium 5114 mg222 %

Proteins and Amino acids
NutrientAmount DV
Protein 170.43 g341 %

Carbohydrates
NutrientAmount DV
Carbohydrate 589.76 g214 %
  Fiber 45.5 g162 %
  Sugars 340.69 g
    Sugars, added 161.5 g
  Sugar alcohols 0 g
  Net carbs 544.26 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 99.00%Monounsaturated: 1.00%
Saturated (99.00%)
Monounsaturated (1.00%)
NutrientAmount DV
Fat 256.45 g329 %
  Saturated fatty acids 122.29 g611 %
  Monounsaturated fatty acids 0.95 g
  Polyunsaturated fatty acids 0.48 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 381 mg127 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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