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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Flax oat bran & whole wheat pita bread, flax oat bran & whole wheat by Middle East Bakery Inc100 g162delete
Flax and chia bread, flax and chia by the kroger co. by The Kroger Co.100 g256delete
100% whole wheat bread, whole wheat by Bimbo Bakeries USA, Inc.100 g256delete
Gluten-free thin & crispy crust with aged provolone cheese & uncured pepperoni, uncured pepperoni by Donatos100 g248delete
Peppermint soft sticks, peppermint by quality candy comapny llc by Quality Candy Comapny LLC100 g400delete
Wilton, trim icing decorations by Wilton Enterprises Inc100 g357delete
Beef, raw, select, trimmed to 1/8" fat, separable lean and fat, steak, top round, round100 g164delete
Cinnamon almonds by CRAFT BREW SNACK SHOP100 g593delete
Swiss almond cheese ball cold pack cheese spread rolled in almonds, almond by giant eagle, inc. by Giant Eagle, Inc.100 g357delete
Cinnamon twist muesli, cinnamon twist by zego, llc by ZEGO, LLC100 g417delete
Cool blue thirst quencher, cool blue by The Quaker Oats Co./gatorade-Van Camp100 g22delete
Black sesame ice cream, black sesame by blue chip games, inc. by Blue Chip Games, Inc.100 g159delete
Western family, cookies & cream, artificially flavored vanilla ice cream by Western Family Foods, Inc.100 g215delete
Italian sausage ravioli mildly seasoned italian sausage & cheese wrapped in thin pasta, italian sausage by Mahco Inc100 g260delete
Zee zees nutrition bar, cocoa cherry, wg, i/w, 1.8 oz by national food group by National Food Group100 g392delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion4258
Calories
% Daily Value *
Total Fat 168g 215 %
   Saturated Fat 47g ** 235 %
Cholesterol 299mg ** 100 %
Sodium 55652mg 2420 %
Total Carbohydrate 476g ** 173 %
   Dietary Fiber 55g ** 196 %
   Sugar 311g
Protein 143g 286 %
Calcium 1753mg ** 135 %
Iron 24mg ** 133 %
Potassium 1964mg ** 42 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 40.00%Protein: 15.00%Carbs: 45.00%
Fat (40.00%)
Protein (15.00%)
Carbs (45.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.09 mg8 %
Riboflavin [Vitamin B2]0.118 mg9 %
Niacin [Vitamin B3]6.51 mg41 %
Pantothenic acid [Vitamin B5]0.628 mg13 %
Vitamin B6 0.659 mg39 %
Vitamin B12 [Cobalamin]1.32 mcg55 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]12 mcg3 %
  Folate, food 12 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]5.1 mg6 %
Vitamin E (alpha-tocopherol) 0.3 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.3 mg
  Tocopherol, beta 0 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0 mg
Vitamin K 1.2 mcg1 %
  Vitamin K1 [Phylloquinone]1.2 mcg
Betaine 13.6 mg
Choline 92.6 mg17 %

Minerals
NutrientAmount DV
Calcium 1753 mg135 %
Copper 0.1 mg11 %
Iron 23.74 mg132 %
Magnesium 24 mg6 %
Manganese 0.013 mg1 %
Phosphorus 214 mg17 %
Potassium 1964 mg42 %
Selenium 26.3 mcg48 %
Sodium 55652 mg2420 %
Zinc 4.1 mg37 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.90%Arginine: 1.00%Aspartic acid: 1.40%Glutamic acid: 2.30%Glycine: 0.90%Histidine: 0.50%Isoleucine: 0.70%Leucine: 1.20%Lysine: 1.30%Phenylalanine: 0.60%Proline: 0.70%Serine: 0.60%Threonine: 0.60%Tyrosine: 0.50%Valine: 0.80%Unspecified: 85.27%
Alanine (0.90%)
Arginine (1.00%)
Aspartic acid (1.40%)
Glutamic acid (2.30%)
Glycine (0.90%)
Histidine (0.50%)
Isoleucine (0.70%)
Leucine (1.20%)
Lysine (1.30%)
Phenylalanine (0.60%)
Proline (0.70%)
Serine (0.60%)
Threonine (0.60%)
Tyrosine (0.50%)
Valine (0.80%)
Unspecified (85.27%)
NutrientAmount DV
Protein 143.44 g287 %
  Alanine 1.348 g
  Arginine 1.434 g
  Aspartic acid 2.02 g
  Cystine 0.286 g
  Glutamic acid 3.329 g
  Glycine 1.35 g
  Histidine 0.708 g62 %
  Hydroxyproline 0.233 g
  Isoleucine 1.009 g65 %
  Leucine 1.764 g51 %
  Lysine 1.874 g60 %
  Methionine 0.577 g
  Phenylalanine 0.876 g
  Proline 1.057 g
  Serine 0.874 g
  Threonine 0.886 g54 %
  Tryptophan 0.146 g36 %
  Tyrosine 0.707 g
  Valine 1.1 g56 %
  Phenylalanine + Tyrosine 1.583 g59 %
  Methionine + Cysteine 0.863 g56 %

Carbohydrates
NutrientAmount DV
Carbohydrate 475.97 g173 %
  Fiber 55.3 g198 %
  Sugars 311.12 g
    Sugars, added 145 g
  Net carbs 420.67 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 89.00%Monounsaturated: 6.00%Polyunsaturated: 5.00%
Saturated (89.00%)
Monounsaturated (6.00%)
Polyunsaturated (5.00%)
NutrientAmount DV
Fat 167.7 g215 %
  Saturated fatty acids 46.643 g233 %
    Butanoic acid 0 g
    Decanoic acid 0.024 g
    Dodecanoic acid 0.017 g
    Hexadecanoic acid 1.844 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.902 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.235 g
  Monounsaturated fatty acids 3.317 g
    Docosenoic acid 0 g
    Eicosenoic acid 0.011 g
    Hexadecenoic acid 0.391 g
    Octadecenoic acid 2.916 g
  Polyunsaturated fatty acids 2.623 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0.015 g
    Octadecadienoic acid 0.191 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.087 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 299 mg100 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 1.08 g
Caffeine 0 mg
Theobromine 0 mg
Water 69.29 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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