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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Zero calorie cola by Topco Associates, Inc.100 g0delete
Nonfat yogurt by Food Town Stores Inc.100 g59delete
Goat milk cheese by The Coach Farm100 g214delete
Spinach & arugula spinach, arugula, apples, raisins, crisp quinoa, walnuts, almonds with balsamic blue cheese dressing salad bowl, spinach & arugula by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g254delete
1/2 sheet party cake white iced yellow, white iced yellow by Schnuck Markets, Inc.100 g354delete
Unsweetened & unsulfured dried pineapple, unsweetened & unsulfured by food castle inc by Food Castle Inc100 g250delete
Citrus punch by Don Jose Foods100 g38delete
Peeps, cotton candy, marshmallow by Just Born, Inc.100 g333delete
Cilantro premium salsa by Harris-Teeter Inc.100 g31delete
Apple cider vinaigrette organic dressing, apple cider vinaigrette by Glencourt Inc.100 g50delete
St. patrick's day mini cupcakes by publix super markets, inc. by Publix Super Markets, Inc.100 g394delete
Juice cocktail by Sunny Delight Beverages Company100 g33delete
Concord grape jelly, concord grape by The J.M. Smucker Company100 g250delete
Peanut butter & cocoa dots organic sweetened corn & oat cereal, peanut butter & cocoa dots by Ahold USA, Inc. 100 g395delete
Creme de leite table cream, creme de leite by Nestle USA Inc.100 g267delete
Kellogg's eggo nutri-grain waffles wheat 1.23oz 144ct by kellogg company us by Kellogg Company US100 g238delete
Dark chocolate covered cranberries by Cape Cod Provisions, LLC.100 g454delete
Classic rustic baguette, classic by pet accessories by Pet Accessories100 g283delete

Meal

Nutrition Facts
Portion Size1800 g
Amount Per Portion3897
Calories
% Daily Value *
Total Fat 136g ** 174 %
   Saturated Fat 60g ** 300 %
Cholesterol 227mg ** 76 %
Sodium 3215mg 140 %
Total Carbohydrate 642g ** 233 %
   Dietary Fiber 29g ** 104 %
   Sugar 421g **
Protein 50g 100 %
Calcium 1156mg ** 89 %
Iron 14mg ** 78 %
Potassium 1598mg ** 34 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 32.00%Protein: 5.00%Carbs: 63.00%
Fat (32.00%)
Protein (5.00%)
Carbs (63.00%)

Meal nutrition facts and analysis per 1800.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]0.2 mg15 %
Vitamin B6 0.34 mg20 %
Vitamin B12 [Cobalamin]0.4 mcg17 %
Folate, DFE
  Folic acid 54 mcg
Vitamin C [Ascorbic acid]62.9 mg70 %

Minerals
NutrientAmount DV
Calcium 1156 mg89 %
Iron 14.39 mg80 %
Phosphorus 336 mg27 %
Potassium 1598 mg34 %
Sodium 3215 mg140 %

Proteins and Amino acids
NutrientAmount DV
Protein 49.7 g99 %

Carbohydrates
NutrientAmount DV
Carbohydrate 642.34 g234 %
  Fiber 28.6 g102 %
  Sugars 421.46 g
    Sugars, added 133.8 g
  Net carbs 613.74 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 136.16 g175 %
  Saturated fatty acids 60.43 g302 %
  Fatty acids, total trans 0.1 g

Sterols
NutrientAmount DV
Cholesterol 227 mg76 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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