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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Fire sports drink, cherry berry by sheril ann's by Sheril Ann's100 g10delete
Kalamata pitted olives in natural brine, kalamata by berghold wine sales llc by Berghold Wine Sales LLC100 g233delete
Neapolitan chocolate, strawberry and vanilla flavored ice cream between chocolate flavored wafers sandwiches, neapolitan by Nash Finch Company100 g255delete
Sfs tony's smart wg pepperoni 50-50 net wt 26.88lbs 12-8pk cn by schwan's food service inc by SCHWAN'S FOOD SERVICE INC100 g213delete
Get focused! wake up with a blend of cage-free eggs, fresh kale, farro, smoked gouda, & our savory grounds poignantly seasoned with rosemary & fennel functional breakfast burrito, get focused! by Sweet Earth Natural Foods100 g176delete
Meijer, liquid water enhancer, grape, grape by Meijer, Inc.100 g0delete
Old-fashioned 100% whole grain oats cereal, old-fashioned by safeway, inc. by Safeway, Inc.100 g375delete
Chicken, fc chik'n'zips fajita thigh strips by brakebush brothers by Brakebush Brothers100 g130delete
Pork, raw, spleen, variety meats and by-products, fresh100 g100delete
Chocolate chip peanut butter protein snack, chocolate chip peanut butter by Perfect Bar, LLC100 g533delete
Vanilla & strawberries on the bottom organic probiotic whole milk yogurt, vanilla & strawberries by springfield creamery inc. by Springfield Creamery Inc.100 g100delete
Peeps, cotton candy, marshmallow, marshmallow by Just Born, Inc.100 g333delete
Frankie v's knchen, creamy serrano hot sauce by mozian & associates, inc. by Mozian & Associates, Inc.100 g36delete
Sfs tony's galaxy wg cheese 100% net wt 20.07lbs 12-6pk cn by schwan's food service inc by SCHWAN'S FOOD SERVICE INC100 g222delete
Wheat germ nutritional oil by now health group inc. by Now Health Group Inc.100 g800delete
Cran bran by Vitalicious, Inc100 g182delete
Golden brown all natural chicken sausage links, algenate casing, 1.4 oz., 1/10 lb. by jones dairy farm by JONES DAIRY FARM100 g200delete
Juice cocktail by Rite Aid Corporation100 g50delete
Gel food color by Signature Brands LLC100 g250delete
Wilton, treats, dulces & petits decorating kit by Wilton Enterprises Inc100 g364delete
Gel food color by Signature Brands LLC100 g250delete
Sfs tony's french bread wg pepperoni 100% mz net wt 20.25lbs 60ct cn by schwan's food service inc by SCHWAN'S FOOD SERVICE INC100 g235delete

Meal

Nutrition Facts
Portion Size2200 g
Amount Per Portion5047
Calories
% Daily Value *
Total Fat 232g 297 %
   Saturated Fat 53g ** 265 %
Cholesterol 689mg ** 230 %
Sodium 8896mg 387 %
Total Carbohydrate 632g 230 %
   Dietary Fiber 38g ** 136 %
   Sugar 374g **
Protein 149g 298 %
Calcium 1040mg ** 80 %
Iron 51mg ** 283 %
Potassium 4311mg ** 92 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 41.00%Protein: 12.00%Carbs: 47.00%
Fat (41.00%)
Protein (12.00%)
Carbs (47.00%)

Meal nutrition facts and analysis per 2200.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 0 mcg0 %
  Retinol 0 mcg
Thiamin [Vitamin B1]0.13 mg11 %
Riboflavin [Vitamin B2]0.809 mg62 %
Niacin [Vitamin B3]114.132 mg713 %
Pantothenic acid [Vitamin B5]4.736 mg95 %
Vitamin B6 12.617 mg742 %
Vitamin B12 [Cobalamin]40.75 mcg1698 %
Folate, DFE [Vitamin B9]4 mcg1 %
  Folate, food 4 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]127.2 mg141 %

Minerals
NutrientAmount DV
Calcium 1040 mg80 %
Copper 0.13 mg14 %
Iron 51.17 mg284 %
Magnesium 48 mg11 %
Manganese 0.072 mg3 %
Phosphorus 407 mg33 %
Potassium 4311 mg92 %
Selenium 32.8 mcg60 %
Sodium 8896 mg387 %
Zinc 18.35 mg167 %

Proteins and Amino acids

Protein by amino acid

Alanine: 0.80%Arginine: 0.70%Aspartic acid: 1.10%Glutamic acid: 1.40%Glycine: 0.80%Leucine: 1.00%Lysine: 0.90%Proline: 0.70%Valine: 0.70%Unspecified: 88.82%
Alanine (0.80%)
Arginine (0.70%)
Aspartic acid (1.10%)
Glutamic acid (1.40%)
Glycine (0.80%)
Leucine (1.00%)
Lysine (0.90%)
Proline (0.70%)
Valine (0.70%)
Unspecified (88.82%)
NutrientAmount DV
Protein 149.34 g299 %
  Alanine 1.154 g
  Arginine 0.974 g
  Aspartic acid 1.571 g
  Cystine 0.229 g
  Glutamic acid 2.051 g
  Glycine 1.143 g
  Histidine 0.426 g37 %
  Isoleucine 0.797 g51 %
  Leucine 1.46 g43 %
  Lysine 1.334 g43 %
  Methionine 0.331 g
  Phenylalanine 0.763 g
  Proline 0.995 g
  Serine 0.78 g
  Threonine 0.714 g44 %
  Tryptophan 0.183 g45 %
  Tyrosine 0.5 g
  Valine 0.971 g50 %
  Phenylalanine + Tyrosine 1.263 g47 %
  Methionine + Cysteine 0.56 g36 %

Carbohydrates
NutrientAmount DV
Carbohydrate 632.17 g230 %
  Fiber 38.1 g136 %
  Sugars 374.17 g
    Sugars, added 152 g
  Net carbs 594.07 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 35.00%Monounsaturated: 26.00%Polyunsaturated: 39.00%
Saturated (35.00%)
Monounsaturated (26.00%)
Polyunsaturated (39.00%)
NutrientAmount DV
Fat 231.93 g297 %
  Saturated fatty acids 52.87 g264 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.01 g
    Hexadecanoic acid 0.46 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.33 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.06 g
  Monounsaturated fatty acids 39.85 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.1 g
    Octadecenoic acid 0.59 g
  Polyunsaturated fatty acids 59.35 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.19 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 689 mg230 %
Phytosterols 0 mg

Other
NutrientAmount DV
Ash 1.53 g
Fiber, insoluble 5 g
Water 78.43 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
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Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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