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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Blue agave nectar by Ahold Usa, Inc.100 g286delete
Steel-cut oats by Whole Foods Market, Inc.100 g375delete
Top grilled steak garlic mashed potatoes croutons garlic bread butter spread, roasted garlic herb by Epicurean Butter Company100 g643delete
Oatmeal bread by Supervalu, Inc.100 g279delete
Brach's, goodies, maple nut by Ferrara Candy Company100 g452delete
Dispenser with candy pieces by Ross Acquisition Inc.100 g400delete
Georgia tech, gourmet salted peanuts by the virginia diner, inc. by The Virginia Diner, Inc.100 g633delete
Polish dill spears, polish dill by B&G Foods, Inc.100 g18delete
Wrigley's, juicy fruit, fruity chews sugarfree gum, strawberry, strawberry by wm. wrigley jr. company by Wm. Wrigley Jr. Company100 g250delete
Waist friendly mix by Setton International Foods Inc100 g500delete
Sazon goya, seasoning, cilantro & tomato, cilantro & tomato by Goya Foods, Inc. 100 g0delete
Zucchini & yellow squash with mediterranean spices by Legacy Farms LLC100 g20delete
Za'atar lebanese blend, za'atar by castle foods llc by Castle Foods LLC100 g0delete
Bar by Rexall Sundown, Inc.100 g400delete
Dietz & watson, pasteurized process ny state cheddar cheese, habanero & jalapeno by Dietz & Watson Inc.100 g393delete
Prosciutto provolone cheese & breadsticks by Daniele International, Inc.100 g329delete
Handful of nature's finest eats by Texas Star Nut & Food Company, Inc.100 g464delete
Maca powder by REGAL GOURMET SUPERFOODS100 g320delete
Bittersweet chocolate chips by Associated Wholesale Grocers, Inc.100 g467delete
Papaya, raw100 g43delete
Salsa, chipotle by rje trade international, inc. by Rje Trade International, Inc.100 g50delete
Toxic waste, slime licker sour rolling liquid candy by Circle City Marketing & Distributing, Inc.100 g300delete
Artichoke hearts in water by TANTILLO100 g36delete
Sfs big daddy's pepp stf sand wg iw net wt 13.38lbs 48ct by schwan's food service inc by SCHWAN'S FOOD SERVICE INC100 g238delete

Meal

Nutrition Facts
Portion Size2400 g
Amount Per Portion6896
Calories
% Daily Value *
Total Fat 308g ** 395 %
   Saturated Fat 117g ** 585 %
Cholesterol 400mg ** 133 %
Sodium 24299mg 1056 %
Total Carbohydrate 908g 330 %
   Dietary Fiber 81g ** 289 %
   Sugar 418g **
Protein 216g 432 %
Vitamin D 0mcg ** 0 %
Calcium 2041mg ** 157 %
Iron 26mg ** 144 %
Potassium 3504mg ** 75 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 40.00%Protein: 12.00%Carbs: 48.00%
Fat (40.00%)
Protein (12.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 2400.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 47 mcg5 %
  Carotene, alpha 2 mcg
  Carotene, beta 274 mcg
  Cryptoxanthin, beta 589 mcg
  Lutein + zeaxanthin 89 mcg
  Lycopene 1828 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]2.023 mg169 %
Riboflavin [Vitamin B2]1.114 mg86 %
Niacin [Vitamin B3]14.078 mg88 %
Pantothenic acid [Vitamin B5]5 mg100 %
Vitamin B6 1.038 mg61 %
Vitamin B12 [Cobalamin]3 mcg125 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]37 mcg9 %
  Folate, food 37 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]127.9 mg142 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.3 mg2 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.3 mg
Vitamin K 2.6 mcg2 %
  Vitamin K1 [Phylloquinone]2.6 mcg
Choline 6.1 mg1 %

Minerals
NutrientAmount DV
Calcium 2041 mg157 %
Copper 1.04 mg116 %
Iodine 75 mcg50 %
Iron 26.21 mg146 %
Magnesium 53 mg13 %
Phosphorus 130 mg10 %
Potassium 3504 mg75 %
Selenium 0.6 mcg1 %
Sodium 24299 mg1056 %
Zinc 7.58 mg69 %

Proteins and Amino acids
NutrientAmount DV
Protein 215.97 g432 %

Carbohydrates
NutrientAmount DV
Carbohydrate 908.01 g330 %
  Fiber 81.4 g291 %
  Sugars 418.4 g
    Sugars, added 124.3 g
  Sugar alcohols 112 g
  Net carbs 770.61 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 308.48 g395 %
  Saturated fatty acids 117.371 g587 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.002 g
    Hexadecanoic acid 0.06 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.004 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.013 g
  Monounsaturated fatty acids 0.072 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.038 g
    Octadecenoic acid 0.034 g
  Polyunsaturated fatty acids 0.058 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.011 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.047 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 400 mg133 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, insoluble 5 g
Fiber, soluble 5 g
Theobromine 0 mg
Water 88.06 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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