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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Portobello mushroom pasta sauce, portobello mushroom by Whole Foods Market, Inc.100 g51delete
Evaporated milk by Nestle USA Inc.100 g133delete
Greenbrier international, herbal chamomile tea with string & tag by Dollar Tree Stores, Inc.100 g0delete
Jerk chicken long grain rice mix with vegetables & spices, jerk chicken by Zatarain's Inc.100 g356delete
Guava strawberry lemonade juice beverage from concentrate, guava strawberry by Whole Foods Market, Inc.100 g42delete
Colavita, extra virgin olive oil by Colavita USA, LLC100 g800delete
Nutrition bar, coconut cashew crisp by northwest nutritional foods, llc by Northwest Nutritional Foods, LLC100 g400delete
Junior mints, heart shaped creamy mints in pure chocolate by Tootsie Roll Industries Inc.100 g438delete
Golden brown pure cane sugar, golden brown by California and Hawaiian Sugar Company100 g375delete
Mother of meat! ham, salami and pepperoni ham, salami & sliced pepperoni, pizza sauce, mozzarella & provolone cheeses wrapped in an artisan dough stromboli, mother of meat! by Palermo Villa Inc.100 g321delete
Panorama, organic grass-fed beef, top sirloin steaks by Western Grassland Inc.100 g134delete
Lebanese style hummus, fresh lemon & raw garlic by selectware technologies, inc. by Selectware Technologies, Inc.100 g233delete
Mocha cafe single cups, mocha by h e butt grocery company by H E Butt Grocery Company100 g400delete
Cauliflower by White Rose Tea Inc.100 g29delete
Ferris, orange fruit slices by Ferris Coffee & Nut Co.100 g357delete
S'more s'mores sweet vanilla low-fat greek yogurt with honey graham crackers, milk chocolate, & toasted sugar bits, s'more s'mores by chobani, inc. by Chobani, Inc.100 g120delete
Guacamole by Yucatan Foods LP100 g167delete
Outta the park coffee ice cream with espresso chocolate flavored chunks & fudge swirl, outta the park coffee by brigham's inc. by Brigham's Inc.100 g261delete
Stokely's no salt added mixed vegetable 15oz by seneca foods corp by Seneca Foods Corp100 g36delete

Meal

Nutrition Facts
Portion Size1900 g
Amount Per Portion4653
Calories
% Daily Value *
Total Fat 212g 272 %
   Saturated Fat 65g ** 325 %
Cholesterol 186mg ** 62 %
Sodium 5108mg 222 %
Total Carbohydrate 610g 222 %
   Dietary Fiber 36g ** 129 %
   Sugar 375g **
Protein 99g 198 %
Calcium 947mg ** 73 %
Iron 20mg ** 111 %
Potassium 2467mg ** 52 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 41.00%Protein: 9.00%Carbs: 50.00%
Fat (41.00%)
Protein (9.00%)
Carbs (50.00%)

Meal nutrition facts and analysis per 1900.00 g

Vitamins
NutrientAmount DV
Riboflavin [Vitamin B2]0.34 mg26 %
Vitamin C [Ascorbic acid]53.1 mg59 %

Minerals
NutrientAmount DV
Calcium 947 mg73 %
Iron 19.8 mg110 %
Phosphorus 200 mg16 %
Potassium 2467 mg52 %
Sodium 5108 mg222 %

Proteins and Amino acids
NutrientAmount DV
Protein 99.23 g198 %

Carbohydrates
NutrientAmount DV
Carbohydrate 609.57 g222 %
  Fiber 35.9 g128 %
  Sugars 375.35 g
    Sugars, added 109.3 g
  Net carbs 573.67 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 43.00%Monounsaturated: 51.00%Polyunsaturated: 6.00%
Saturated (43.00%)
Monounsaturated (51.00%)
Polyunsaturated (6.00%)
NutrientAmount DV
Fat 211.93 g272 %
  Saturated fatty acids 65.33 g327 %
  Monounsaturated fatty acids 78.33 g
  Polyunsaturated fatty acids 8.67 g
  Fatty acids, total trans 0.19 g

Sterols
NutrientAmount DV
Cholesterol 186 mg62 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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