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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Concord grape squeezable jelly, concord grape by Topco Associates, Inc.100 g250delete
Cornbread simply stuffing seasoned stuffing mix, cornbread by Weis Markets, Inc.100 g393delete
Dierbergs, concierge mix by RB. Confections, Lc.100 g433delete
Egg noodles by ahold usa, inc. by Ahold USA, Inc. 100 g375delete
Beef & cheese taquitos, beef & cheese by ruiz food products inc by Ruiz Food Products Inc100 g259delete
Low-moisture part-skim mozzarella string cheese sticks by Harris-Teeter Inc.100 g286delete
Western family, large curd cottage cheese by Western Family Foods, Inc.100 g97delete
Goya, premium canary beans by Goya Foods, Inc.100 g82delete
Assorted jelly sticks, assorted by gs1 mexico by GS1 Mexico100 g175delete
California french dressing with a touch of honey by T. Marzetti Company100 g438delete
Organic protein bar, chocolate coated crunch by hipsquare100 g438delete
Gluten free brownie mix by Glencourt Inc.100 g357delete
Traditional butter european shortbread cookies, traditional butter by Entertainment Production House Inc.100 g550delete
Steamable cut green beans by tops markets, llc by Tops Markets, LLC100 g29delete
Cherry, strawberry, raspberry & watermelon flavored all reds jelly bird eggs, cherry, strawberry, raspberry & watermelon by ferrara candy company by Ferrara Candy Company100 g355delete
Pudding snacks, chocolate by ahold usa, inc. by Ahold USA, Inc. 100 g109delete
Restaurant style salasa by Garden Fresh Salsa, Inc.100 g36delete
Cherry chutney by Brownwood Acres Foods100 g75delete
Mashed potatoes by Pineland Farms Potato Company Inc.100 g136delete
Distilled white vinegar, distilled white by associated wholesale grocers, inc. by Associated Wholesale Grocers, Inc.100 g0delete

Meal

Nutrition Facts
Portion Size2000 g
Amount Per Portion4873
Calories
% Daily Value *
Total Fat 159g ** 204 %
   Saturated Fat 62g ** 310 %
Cholesterol 308mg ** 103 %
Sodium 7033mg ** 306 %
Total Carbohydrate 735g 267 %
   Dietary Fiber 33g ** 118 %
   Sugar 341g **
Protein 127g 254 %
Calcium 1785mg ** 137 %
Iron 27mg ** 150 %
Potassium 1928mg ** 41 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 30.00%Protein: 11.00%Carbs: 59.00%
Fat (30.00%)
Protein (11.00%)
Carbs (59.00%)

Meal nutrition facts and analysis per 2000.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]0.357 mg27 %
Niacin [Vitamin B3]5.357 mg33 %
Folate, DFE
  Folic acid 193 mcg
Vitamin C [Ascorbic acid]22.1 mg25 %

Minerals
NutrientAmount DV
Calcium 1785 mg137 %
Iron 27.44 mg152 %
Magnesium 83 mg20 %
Phosphorus 208 mg17 %
Potassium 1928 mg41 %
Sodium 7033 mg306 %

Proteins and Amino acids
NutrientAmount DV
Protein 127.38 g255 %

Carbohydrates
NutrientAmount DV
Carbohydrate 735.41 g267 %
  Fiber 32.9 g118 %
  Sugars 340.64 g
    Sugars, added 195.3 g
  Net carbs 702.51 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 87.00%Monounsaturated: 10.00%Polyunsaturated: 3.00%
Saturated (87.00%)
Monounsaturated (10.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 158.8 g204 %
  Saturated fatty acids 62.45 g312 %
  Monounsaturated fatty acids 7.15 g
  Polyunsaturated fatty acids 1.79 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 308 mg103 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
nutrition calculator
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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