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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Farmstyle thick cut monterey jack cheese, monterey jack by tillamook county creamery association by Tillamook County Creamery Association100 g393delete
Reduced fat 2% milk by hy-vee, inc. by Hy-Vee, Inc.100 g50delete
Cordon bleu breaded & boneless raw stuffed chicken breasts with rib meat, cordon bleu by meijer, inc. by Meijer, Inc.100 g250delete
Pita chips sea salt by Bay Valley Foods, LLC100 g429delete
Bamboo rice by global juices and fruits, llc by Global Juices and Fruits, LLC100 g356delete
Slightly sweet sandwich spread, slightly sweet by schnuck markets, inc. by Schnuck Markets, Inc.100 g333delete
Campbell'scondensed old-fashioned tomato rice soup, 11 ounce can by campbell soup company by CAMPBELL SOUP COMPANY100 g100delete
Pastificio di bari tarall'oro, manicotti al farro pasta by Pastificio di Bari Tarall'Oro S.r.l.100 g341delete
Kombucha by Ulimanamana, Inc.100 g19delete
Flat bread, wholesome wheat by toufayan bakery inc by Toufayan Bakery Inc100 g329delete
Aqa lite flavoured sparkling water peach 350ml by william aitken & co limited by WILLIAM AITKEN & CO LIMITED100 g14delete
Midnight black raspberry premium ice cream with blackberry swirls & chocolate flavored flakes, midnight black raspberry by meijer, inc. by Meijer, Inc.100 g233delete

Meal

Nutrition Facts
Portion Size1200 g
Amount Per Portion2847
Calories
% Daily Value *
Total Fat 115g 147 %
   Saturated Fat 41g 205 %
Cholesterol 231mg ** 77 %
Sodium 3896mg 169 %
Total Carbohydrate 361g 131 %
   Dietary Fiber 14g ** 50 %
   Sugar 73g
Protein 92g 184 %
Calcium 1179mg ** 91 %
Iron 7.2mg ** 40 %
Potassium 627mg ** 13 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 37.00%Protein: 13.00%Carbs: 50.00%
Fat (37.00%)
Protein (13.00%)
Carbs (50.00%)

Meal nutrition facts and analysis per 1200.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]1.4 mg2 %

Minerals
NutrientAmount DV
Calcium 1179 mg91 %
Iron 7.24 mg40 %
Potassium 627 mg13 %
Sodium 3896 mg169 %

Proteins and Amino acids
NutrientAmount DV
Protein 92.24 g184 %

Carbohydrates
NutrientAmount DV
Carbohydrate 360.81 g131 %
  Fiber 13.6 g49 %
  Sugars 73.01 g
    Sugars, added 43.3 g
  Net carbs 347.21 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 83.17%Monounsaturated: 14.85%Polyunsaturated: 1.98%
Saturated (83.17%)
Monounsaturated (14.85%)
Polyunsaturated (1.98%)
NutrientAmount DV
Fat 115.14 g148 %
  Saturated fatty acids 40.62 g203 %
  Monounsaturated fatty acids 7.14 g
  Polyunsaturated fatty acids 0.83 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 231 mg77 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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