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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Cherry-lemon, strawberry-grape, orange-lime soure brite candy cans, cherry-lemon strawberry-grape orange-lime by ferrara candy company by Ferrara Candy Company100 g385delete
Blueberry pomegranate macadamia crunch, blueberry pomegranate by macfarms, llc by MacFarms, LLC100 g571delete
Salted caramel snakaroons by LAUGHING GIRAFFE ORGANICS LLC100 g538delete
Four-berry blend smoothie by The Great Atlantic & Pacific Tea Company, Inc.100 g50delete
Spice cake mix by PAMELA'S100 g349delete
Mangos, raw100 g60delete
Over the top, witch's magic decorating by Kingston Marketing Co100 g375delete
Purely made sweetened banana chips by Raley's100 g533delete
Lecithin granules by now health group inc. by Now Health Group Inc.100 g700delete

Meal

Nutrition Facts
Portion Size900 g
Amount Per Portion3561
Calories
% Daily Value *
Total Fat 170g 218 %
   Saturated Fat 89g ** 445 %
Sodium 1372mg 60 %
Total Carbohydrate 457g 166 %
   Dietary Fiber 32g ** 114 %
   Sugar 287g **
Protein 22g 44 %
Vitamin D 0mcg ** 0 %
Calcium 494mg ** 38 %
Iron 11mg ** 61 %
Potassium 1768mg ** 38 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 46.00%Protein: 3.00%Carbs: 51.00%
Fat (46.00%)
Protein (3.00%)
Carbs (51.00%)

Meal nutrition facts and analysis per 900.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 54 mcg6 %
  Carotene, alpha 9 mcg
  Carotene, beta 640 mcg
  Cryptoxanthin, beta 10 mcg
  Lutein + zeaxanthin 23 mcg
  Lycopene 3 mcg
  Retinol 0 mcg
Thiamin [Vitamin B1]0.028 mg2 %
Riboflavin [Vitamin B2]0.038 mg3 %
Niacin [Vitamin B3]0.669 mg4 %
Pantothenic acid [Vitamin B5]0.197 mg4 %
Vitamin B6 0.119 mg7 %
Vitamin B12 [Cobalamin]0 mcg0 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]43 mcg11 %
  Folate, food 43 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]79 mg88 %
Vitamin D 0 mcg0 %
Vitamin E (alpha-tocopherol) 0.9 mg6 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.9 mg
  Tocopherol, beta 0.01 mg
  Tocopherol, delta 0 mg
  Tocopherol, gamma 0.01 mg
  Tocotrienol, alpha 0.03 mg
  Tocotrienol, beta 0.01 mg
  Tocotrienol, delta 0 mg
  Tocotrienol, gamma 0 mg
Vitamin K 4.2 mcg4 %
  Vitamin K1 [Phylloquinone]4.2 mcg
Choline 7.6 mg1 %

Minerals
NutrientAmount DV
Calcium 494 mg38 %
Copper 0.11 mg12 %
Iron 11.49 mg64 %
Magnesium 10 mg2 %
Manganese 0.063 mg3 %
Phosphorus 3014 mg241 %
Potassium 1768 mg38 %
Selenium 0.6 mcg1 %
Sodium 1372 mg60 %
Zinc 0.09 mg1 %

Proteins and Amino acids

Protein by amino acid

Unspecified: 97.00%
Unspecified (97.00%)
NutrientAmount DV
Protein 21.75 g44 %
  Alanine 0.082 g
  Arginine 0.031 g
  Aspartic acid 0.068 g
  Glutamic acid 0.096 g
  Glycine 0.034 g
  Histidine 0.019 g2 %
  Isoleucine 0.029 g2 %
  Leucine 0.05 g1 %
  Lysine 0.066 g2 %
  Methionine 0.008 g
  Phenylalanine 0.027 g
  Proline 0.029 g
  Serine 0.035 g
  Threonine 0.031 g2 %
  Tryptophan 0.013 g3 %
  Tyrosine 0.016 g
  Valine 0.042 g2 %
  Phenylalanine + Tyrosine 0.043 g2 %
  Methionine + Cysteine 0.008 g1 %

Carbohydrates
NutrientAmount DV
Carbohydrate 456.89 g166 %
  Fiber 32.1 g115 %
  Sugars 286.8 g
    Sugars, added 61.5 g
    Fructose 4.68 g
    Galactose 0 g
    Glucose 2.01 g
    Lactose 0 g
    Maltose 0 g
    Sucrose 6.97 g
  Net carbs 424.79 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 69.00%Monounsaturated: 4.00%Polyunsaturated: 27.00%
Saturated (69.00%)
Monounsaturated (4.00%)
Polyunsaturated (27.00%)
NutrientAmount DV
Fat 170.4 g218 %
  Saturated fatty acids 88.912 g445 %
    Butanoic acid 0 g
    Decanoic acid 0 g
    Dodecanoic acid 0.001 g
    Hexadecanoic acid 0.072 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.004 g
    Octanoic acid 0 g
    Tetradecanoic acid 0.013 g
  Monounsaturated fatty acids 5.14 g
    Docosenoic acid 0 g
    Eicosenoic acid 0 g
    Hexadecenoic acid 0.067 g
    Octadecenoic acid 0.075 g
  Polyunsaturated fatty acids 35.071 g
    Docosahexaenoic n-3 acid (DHA) 0 g
    Docosapentaenoic n-3 acid (DPA) 0 g
    Eicosapentaenoic n-3 acid (EPA) 0 g
    Eicosatetraenoic acid 0 g
    Octadecadienoic acid 0.019 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.051 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 0 mg0 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Ash 0.36 g
Caffeine 0 mg
Theobromine 0 mg
Water 83.46 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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