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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
5 cheese real asiago, cheddar, mozzarella, provolone & parmesan cheeses garlic bread, 5 cheese by meijer, inc. by Meijer, Inc.100 g333delete
Almond butter & multigrain crackers by SSI GoPicnic, LLC100 g529delete
Moringa, pomegranate by makomas,llc. by MAKOMAS,LLC.100 g13delete
Salt & pepper flavored specialty crackers, salt & pepper by bay valley foods, llc by Bay Valley Foods, LLC100 g467delete
Country crisps by Dierberg's Markets, Inc.100 g393delete
Corn bag stuffing by PEPPERIDGE FARM100 g395delete
Pink decorating icing by Wilton Enterprises Inc100 g429delete
Chunk light tuna in oil by tri-union seafoods, llc by Tri-Union Seafoods, LLC100 g125delete
Peach-passionfruit pineapple-coconut mango-orange apple-kiwi tropics fruit chews, peach-passionfruit pineapple-coconut mango-orange apple-kiwi by storck usa lp by Storck USA LP100 g400delete
Whiting, made with butter, baked or broiled100 g137delete
Lean bar by general nutrition centers, inc by General Nutrition Centers, Inc100 g360delete
Nabisco newtons cookies fig 1x12.000 oz by Mondelez USA100 g379delete
Gold emblem, abound, instant oatmeal, maple & brown suagr by CVS Pharmacy, Inc.100 g372delete
Chow mein noodles by Nissin Foods USA Co Inc100 g456delete
Linaza mixta by Tadin Herb & Tea Co.100 g500delete
Roast beef by giant eagle, inc. by Giant Eagle, Inc.100 g125delete
Butterscotch discs by Mount Franklin Foods LLC100 g375delete
Flamin' hot crunchy cheese flavored snacks, flamin' hot by frito-lay company by Frito-Lay Company100 g607delete
Assorted chocolates by godiva chocolatier, inc. by Godiva Chocolatier, Inc.100 g500delete
Thai chili lime vinaigrette dressing by arcobasso foods, inc. by Arcobasso Foods, Inc.100 g133delete
Kosher baby dills, kosher baby by sapidus corporation llc by SAPIDUS CORPORATION LLC100 g0delete
Soy sauce, soy by Kikkoman Sales USA, Inc.100 g67delete
Betty crocker delights cookie brownie bars mix by general mills sales inc. by GENERAL MILLS SALES INC.100 g409delete
Mario, pimiento stuffed spanish olives by Mario Camacho Foods LLC100 g167delete
Grilled chicken breast strips, lemon & garlic by wegmans food markets, inc. by Wegmans Food Markets, Inc. 100 g141delete
Meatless burgers by Whole Foods Market, Inc.100 g169delete
Half & half by Madland, LLC100 g42delete
Blackeyes peas by southeastern meats of pelham, inc. by Southeastern Meats Of Pelham, Inc.100 g140delete

Meal

Nutrition Facts
Portion Size2800 g
Amount Per Portion8163
Calories
% Daily Value *
Total Fat 312g 400 %
   Saturated Fat 71g ** 355 %
Cholesterol 304mg ** 101 %
Sodium 118380mg 5147 %
Total Carbohydrate 1109g 403 %
   Dietary Fiber 110g ** 393 %
   Sugar 444g **
Protein 270g 540 %
Vitamin D 1.7mcg ** 8 %
Calcium 1994mg ** 153 %
Iron 57mg ** 317 %
Potassium 1948mg ** 41 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 35.64%Protein: 13.86%Carbs: 50.50%
Fat (35.64%)
Protein (13.86%)
Carbs (50.50%)

Meal nutrition facts and analysis per 2800.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 59 mcg7 %
  Carotene, alpha 0 mcg
  Carotene, beta 6 mcg
  Cryptoxanthin, beta 0 mcg
  Lutein + zeaxanthin 0 mcg
  Lycopene 0 mcg
  Retinol 58 mcg
Thiamin [Vitamin B1]1.062 mg88 %
Riboflavin [Vitamin B2]1.356 mg104 %
Niacin [Vitamin B3]27.528 mg172 %
Pantothenic acid [Vitamin B5]3 mg60 %
Vitamin B6 2.059 mg121 %
Vitamin B12 [Cobalamin]7.02 mcg292 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]15 mcg4 %
  Folate, food 15 mcg
  Folic acid 0 mcg
Vitamin C [Ascorbic acid]7.2 mg8 %
Vitamin D 1.7 mcg8 %
Vitamin E (alpha-tocopherol) 0.46 mg3 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 0.46 mg
Vitamin K 0.4 mcg0 %
  Vitamin K1 [Phylloquinone]0.4 mcg
Choline 80.2 mg15 %

Minerals
NutrientAmount DV
Calcium 1994 mg153 %
Copper 0.04 mg4 %
Iron 57.32 mg318 %
Magnesium 368 mg88 %
Phosphorus 505 mg40 %
Potassium 1948 mg41 %
Selenium 127.3 mcg231 %
Sodium 118380 mg5147 %
Zinc 2.88 mg26 %

Proteins and Amino acids
NutrientAmount DV
Protein 269.87 g540 %

Carbohydrates
NutrientAmount DV
Carbohydrate 1109.35 g403 %
  Fiber 109.5 g391 %
  Sugars 444.42 g
    Sugars, added 171.4 g
  Net carbs 999.85 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 71.00%Monounsaturated: 20.00%Polyunsaturated: 9.00%
Saturated (71.00%)
Monounsaturated (20.00%)
Polyunsaturated (9.00%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.30 g0.00

NutrientAmount DV
Fat 311.94 g400 %
  Saturated fatty acids 71.46 g357 %
    Butanoic acid 0.122 g
    Decanoic acid 0.096 g
    Dodecanoic acid 0.098 g
    Hexadecanoic acid 1.012 g
    Hexanoic acid 0.076 g
    Octadecanoic acid 0.416 g
    Octanoic acid 0.045 g
    Tetradecanoic acid 0.336 g
  Monounsaturated fatty acids 20.564 g
    Docosenoic acid 0.005 g
    Eicosenoic acid 0.04 g
    Hexadecenoic acid 0.136 g
    Octadecenoic acid 0.951 g
  Polyunsaturated fatty acids 8.831 g
    Docosahexaenoic n-3 acid (DHA) 0.16 g
    Docosapentaenoic n-3 acid (DPA) 0.022 g
    Eicosapentaenoic n-3 acid (EPA) 0.114 g
    Eicosatetraenoic acid 0.095 g
    Octadecadienoic acid 0.128 g
    Octadecatetraenoic acid 0.05 g
    Octadecatrienoic acid 0.054 g
  Fatty acids, total trans 0.01 g

Sterols
NutrientAmount DV
Cholesterol 304 mg101 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Fiber, soluble 7 g
Theobromine 0 mg
Water 71.81 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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