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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Sausage & cheese creamy egg custard with monterey jack cheese, onions, red and green bell peppers, pork sausage crumbles, and parmesan cheese egg bites, sausage & cheese by safeway, inc. by Safeway, Inc.100 g182delete
Grain free granola bites, vanilla cinnamon by sign on to the spirit by Sign On To The Spirit100 g464delete
Garlic & herb creamy flavor goat cheese dip, garlic & herb by vermont creamery inc. by Vermont Creamery Inc.100 g167delete
Billy gomer's, bbq sauce, spicy jalapeno, spicy jalapeno by ellex iscience, inc. by Ellex IScience, Inc.100 g96delete
Choco maker, candy wafers by chocomaker inc. by Chocomaker Inc.100 g550delete
Root vegetables by Del Monte Fresh Produce N.A., Inc.100 g94delete
Giardiniera in vegetable oil by Rubinelli Inc100 g285delete
Avocado ranch cashew & almond dip, avocado ranch by Hope Foods, LLC 100 g321delete
Nature's maraschino cherries by Oregon Cherry Growers, Inc.100 g200delete
Truffled steak sauce, truffled steak by sabatino north america, llc by Sabatino North America, LLC100 g147delete
Dried apricots by supervalu, inc. by Supervalu, Inc.100 g250delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion2756
Calories
% Daily Value *
Total Fat 150g 192 %
   Saturated Fat 52g ** 260 %
Cholesterol 149mg ** 50 %
Sodium 5031mg 219 %
Total Carbohydrate 293g 107 %
   Dietary Fiber 27g ** 96 %
   Sugar 210g **
Protein 61g 122 %
Calcium 694mg ** 53 %
Iron 12mg ** 67 %
Potassium 1817mg ** 39 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 51.00%Protein: 9.00%Carbs: 40.00%
Fat (51.00%)
Protein (9.00%)
Carbs (40.00%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Vitamin C [Ascorbic acid]11.3 mg13 %

Minerals
NutrientAmount DV
Calcium 694 mg53 %
Iron 11.91 mg66 %
Potassium 1817 mg39 %
Sodium 5031 mg219 %

Proteins and Amino acids
NutrientAmount DV
Protein 60.56 g121 %

Carbohydrates
NutrientAmount DV
Carbohydrate 293.36 g107 %
  Fiber 26.7 g95 %
  Sugars 209.67 g
    Sugars, added 41.2 g
  Net carbs 266.66 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 100.00%
Saturated (100.00%)
NutrientAmount DV
Fat 149.8 g192 %
  Saturated fatty acids 52.38 g262 %
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 149 mg50 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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