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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Jester's, frozen beverage mix, banana creme by Jester Beverages, Inc.100 g296delete
Thomas', fish camp, crab cake sauce by thomas gourmet foods by Thomas Gourmet Foods100 g533delete
Madagascar vanilla almond protein plant powder, madagascar vanilla by PB2 Foods, Inc.100 g400delete
Choc peanut monk fruit organic prebiotics + probiotics plant protein shake, choc peanut by marko, inc. by Marko, Inc.100 g380delete
1% low fat milk by Glencourt Inc.100 g54delete
Lotte, original pepero stick biscuit & chocolate by LOTTE CONFECTIONERY CO.,LTD.100 g464delete
Spaghetti by Winn-Dixie Stores, Inc.100 g357delete
Roasted garlic & sweet basil organic pasta sauce, roasted garlic & sweet basil by National Nutrition Strength Conditioning100 g58delete
J&j, plain lowfat yogurt by J & J Dairy Products Inc.100 g61delete
Blue moose of boulder, basil pesto by blue moose of boulder, llc by Blue Moose of Boulder, LLC 100 g393delete
Lemon-herb chicken and basil pesto cream meal kits, lemon-hero. chicken and basil pesto cream by relish labs llc by Relish Labs LLC100 g87delete

Meal

Nutrition Facts
Portion Size1100 g
Amount Per Portion3083
Calories
% Daily Value *
Total Fat 137g 176 %
   Saturated Fat 33g ** 165 %
Cholesterol 123mg ** 41 %
Sodium 3242mg 141 %
Total Carbohydrate 308g 112 %
   Dietary Fiber 36g ** 129 %
   Sugar 139g
Protein 160g 320 %
Calcium 1168mg ** 90 %
Iron 35mg ** 194 %
Potassium 1956mg ** 42 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.58%Protein: 21.78%Carbs: 36.63%
Fat (41.58%)
Protein (21.78%)
Carbs (36.63%)

Meal nutrition facts and analysis per 1100.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]2 mg167 %
Riboflavin [Vitamin B2]2.294 mg176 %
Niacin [Vitamin B3]27.143 mg170 %
Vitamin B6 3.333 mg196 %
Vitamin B12 [Cobalamin]6.97 mcg290 %
Vitamin C [Ascorbic acid]40.1 mg45 %

Minerals
NutrientAmount DV
Calcium 1168 mg90 %
Iron 35.18 mg195 %
Phosphorus 101 mg8 %
Potassium 1956 mg42 %
Sodium 3242 mg141 %
Zinc 43.33 mg394 %

Proteins and Amino acids
NutrientAmount DV
Protein 160.45 g321 %

Carbohydrates
NutrientAmount DV
Carbohydrate 308.12 g112 %
  Fiber 35.7 g128 %
  Sugars 138.8 g
    Sugars, added 0 g
  Net carbs 272.42 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 97.00%Polyunsaturated: 3.00%
Saturated (97.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 137.4 g176 %
  Saturated fatty acids 32.99 g165 %
  Monounsaturated fatty acids 0 g
  Polyunsaturated fatty acids 0.89 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 123 mg41 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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