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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Guylian, hazelnut praline filled chocolate hearts by GUYLIAN100 g550delete
Coconut cream pops by JOLLY LLAMA100 g213delete
Weber, chicken'n rib seasoning by B&G Foods North America, Inc. 100 g167delete
Little temptations, gummy peaches by Jnc International Inc.100 g338delete
Fortune cookies by Hawaii Associated Wholesale100 g357delete
Endurance bar, yogurt berry by igc llc by IGC LLC100 g420delete
Guylian, chocolate truffles by nv chocolaterie guylian by Nv Chocolaterie Guylian100 g581delete
Robust 100% pure maple syrup by Hy-Vee, Inc.100 g350delete
Brookside, whole blueberries in smooth dark chocolate by The Hershey Company100 g471delete
Made easy salmon by Canadian Fish Exporters Inc.100 g283delete
Potato bread by Pan-O-Gold Baking Co.100 g237delete
Sourdough artisan bread by Hy-Vee, Inc.100 g263delete
Buffalo-style boneless chicken bites, buffalo-style by Sam's Club West100 g179delete
Cedar's, all natural hommus, chipotle by Cedar's Mediterranean Foods, Inc.100 g161delete
Cultured lowfat buttermilk by hy-vee, inc. by Hy-Vee, Inc.100 g46delete

Meal

Nutrition Facts
Portion Size1500 g
Amount Per Portion4616
Calories
% Daily Value *
Total Fat 177g ** 227 %
   Saturated Fat 61g ** 305 %
Cholesterol 139mg ** 46 %
Sodium 19169mg ** 833 %
Total Carbohydrate 676g 246 %
   Dietary Fiber 21g ** 75 %
   Sugar 449g
Protein 122g 244 %
Calcium 665mg ** 51 %
Iron 37mg ** 206 %
Potassium 575mg ** 12 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Badges: high sugar


Calories by source

Fat: 34.00%Protein: 10.00%Carbs: 56.00%
Fat (34.00%)
Protein (10.00%)
Carbs (56.00%)

Meal nutrition facts and analysis per 1500.00 g

Vitamins
NutrientAmount DV
Thiamin [Vitamin B1]1 mg83 %
Riboflavin [Vitamin B2]1.288 mg99 %
Niacin [Vitamin B3]15.158 mg95 %
Pantothenic acid [Vitamin B5]6 mg120 %
Vitamin B6 1.2 mg71 %
Vitamin B12 [Cobalamin]3.6 mcg150 %
Vitamin C [Ascorbic acid]44.4 mg49 %

Minerals
NutrientAmount DV
Calcium 665 mg51 %
Copper 2 mg222 %
Iodine 90 mcg60 %
Iron 36.78 mg204 %
Potassium 575 mg12 %
Sodium 19169 mg833 %
Zinc 10.5 mg95 %

Proteins and Amino acids
NutrientAmount DV
Protein 122 g244 %

Carbohydrates
NutrientAmount DV
Carbohydrate 675.6 g246 %
  Fiber 21.3 g76 %
  Sugars 449.22 g
  Net carbs 654.3 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 95.00%Monounsaturated: 2.00%Polyunsaturated: 3.00%
Saturated (95.00%)
Monounsaturated (2.00%)
Polyunsaturated (3.00%)
NutrientAmount DV
Fat 176.63 g226 %
  Saturated fatty acids 60.5 g302 %
  Monounsaturated fatty acids 1.19 g
  Polyunsaturated fatty acids 1.79 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 139 mg46 %

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
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Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
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Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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