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Nutrition Calculator and Recipe Builder

Summary
Recipe nameMeal
Number of servings1
Final weight, g

IngredientAmountCaloriesAction
Butter & roasted garlic flavor organic crounons, butter & roasted garlic by The Carrington Tea Company LLC.100 g429delete
Pineapple 100% juice from concentrate, pineapple by Dole Packaged Foods, LLC100 g54delete
Habanero blue dressing & dip, habanero blue by wm. bolthouse farms inc. by Wm. Bolthouse Farms Inc.100 g267delete
Amy & brian, refreshing coconut water with grape by U.S.A Nanfang Food Industry, Inc.100 g22delete
Earth's best, egg, cheese & spinach pocket by the hain celestial group, inc. by The Hain Celestial Group, Inc.100 g281delete
Roland, oyster sauce by American Roland Food Corp.100 g133delete
Handmade milk chocolate coated marshmallow with real graham cracker and cashews by Annabelle Candy Co., Inc.100 g489delete
Original sausage links made with pork & turkey, original by Kingston Marketing Co100 g333delete
Bacon and egg sandwich100 g258delete
Select quality shredded low-moisture part-skim mozzarella & cheddar cheese, pizza blend by SHURFINE100 g321delete
Blended coconut authentic greek lowfat yogurt, blended coconut by Publix Super Markets, Inc.100 g113delete
Caramelized onion hummus, caramelized onion by ls wholesale, llc by LS Wholesale, LLC100 g257delete
Marich chocolates, dark chocolate, coconut milk caramels by Marich Confectionery Company100 g467delete
Brown burgol #2 by Ferranti-Packard Transformers100 g343delete
Marketside, spinach artichoke dip by wal-mart stores, inc. by Wal-Mart Stores, Inc.100 g300delete
Black bean & corn salsa by Dutch Valley Food Distributors, Inc.100 g71delete
Club soda by Supervalu, Inc.100 g0delete
Australian style red soft licorice by CVS Pharmacy, Inc.100 g342delete
Juice cocktail blend of six fruit juices from concentrate by Western Family Foods, Inc.100 g67delete
Finely shredded mexican-style cheddar jack cheese, mexican-style by Schnuck Markets, Inc.100 g393delete
Carolina tangy gold bbq sauce by McCormick & Company, Inc.100 g194delete
Lasagna pasta and tomato sauce mix by Topco Associates, Inc.100 g353delete
Crisp rice original marshmallow treats bars, crisp rice original marshmallow by ahold usa, inc. by Ahold USA, Inc. 100 g391delete
Chicken & balsamic crafted plate, chicken & balsamic by hormel foods corporation by Hormel Foods Corporation 100 g268delete
Polish ham with natural juices by smithfield packaged meats corp. by Smithfield Packaged Meats Corp.100 g89delete
Pear cinnamon infused balsamic, pear cinnamon by big five software by Big Five Software100 g300delete

Meal

Nutrition Facts
Portion Size2600 g
Amount Per Portion6535
Calories
% Daily Value *
Total Fat 294g 377 %
   Saturated Fat 133g ** 665 %
Cholesterol 612mg ** 204 %
Sodium 15827mg 688 %
Total Carbohydrate 819g 298 %
   Dietary Fiber 49g ** 175 %
   Sugar 376g
Protein 180g 360 %
Vitamin D 0.9mcg ** 4 %
Calcium 2068mg ** 159 %
Iron 25mg ** 139 %
Potassium 519mg ** 11 %
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contribute to a daily diet. 2000 calories a day is used for general nutrition advice.
** Amount is based on ingredients that specify value for this nutrient and 0 for those that don't.

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Calories by source

Fat: 41.00%Protein: 11.00%Carbs: 48.00%
Fat (41.00%)
Protein (11.00%)
Carbs (48.00%)

Meal nutrition facts and analysis per 2600.00 g

Vitamins
NutrientAmount DV
Vitamin A, RAE 70 mcg8 %
  Carotene, alpha 0 mcg
  Carotene, beta 0 mcg
  Cryptoxanthin, beta 4 mcg
  Lutein + zeaxanthin 234 mcg
  Lycopene 0 mcg
  Retinol 70 mcg
Thiamin [Vitamin B1]0.295 mg25 %
Riboflavin [Vitamin B2]0.315 mg24 %
Niacin [Vitamin B3]3.291 mg21 %
Vitamin B6 0.172 mg10 %
Vitamin B12 [Cobalamin]0.44 mcg18 %
  Vitamin B12, added 0 mcg
Folate, DFE [Vitamin B9]87 mcg22 %
  Folate, food 26 mcg
  Folic acid 36 mcg
Vitamin C [Ascorbic acid]94.2 mg105 %
Vitamin D 0.9 mcg4 %
Vitamin E (alpha-tocopherol) 1.94 mg13 %
  Vitamin E, added 0 mg
  Tocopherol, alpha 1.94 mg
Vitamin K 3.7 mcg3 %
  Vitamin K1 [Phylloquinone]3.7 mcg
Choline 117.4 mg21 %

Minerals
NutrientAmount DV
Calcium 2068 mg159 %
Copper 0.1 mg11 %
Iron 25.42 mg141 %
Magnesium 20 mg5 %
Phosphorus 179 mg14 %
Potassium 519 mg11 %
Selenium 29 mcg53 %
Sodium 15827 mg688 %
Zinc 1.29 mg12 %

Proteins and Amino acids
NutrientAmount DV
Protein 180.09 g360 %

Carbohydrates
NutrientAmount DV
Carbohydrate 818.66 g298 %
  Fiber 48.7 g174 %
  Sugars 375.72 g
    Sugars, added 70.5 g
  Net carbs 769.96 g

Fats and Fatty Acids

Fatty acid by type

Saturated: 93.07%Monounsaturated: 3.96%Polyunsaturated: 2.97%
Saturated (93.07%)
Monounsaturated (3.96%)
Polyunsaturated (2.97%)


Omega-3Omega-6 Omega-6 / Omega-3 ratio
0.03 g0.00

NutrientAmount DV
Fat 293.62 g376 %
  Saturated fatty acids 133.151 g666 %
    Butanoic acid 0.004 g
    Decanoic acid 0.005 g
    Dodecanoic acid 0.005 g
    Hexadecanoic acid 2.371 g
    Hexanoic acid 0 g
    Octadecanoic acid 0.991 g
    Octanoic acid 0.004 g
    Tetradecanoic acid 0.073 g
  Monounsaturated fatty acids 4.987 g
    Docosenoic acid 0.001 g
    Eicosenoic acid 0.064 g
    Hexadecenoic acid 0.2 g
    Octadecenoic acid 4.711 g
  Polyunsaturated fatty acids 3.572 g
    Docosahexaenoic n-3 acid (DHA) 0.026 g
    Docosapentaenoic n-3 acid (DPA) 0.006 g
    Eicosapentaenoic n-3 acid (EPA) 0.001 g
    Eicosatetraenoic acid 0.101 g
    Octadecadienoic acid 3.094 g
    Octadecatetraenoic acid 0 g
    Octadecatrienoic acid 0.284 g
  Fatty acids, total trans 0 g

Sterols
NutrientAmount DV
Cholesterol 612 mg204 %

Other
NutrientAmount DV
Alcohol, ethyl 0 g
Caffeine 0 mg
Theobromine 0 mg
Water 50.43 g

Instructions

Add ingredientUse the search bar above to quickly add ingredients to the recipe. You can specify the item and weight in grams or ounces in the search box, e.g. 'bananas 35 g', 'tomatoes 4 oz'. UPC barcodes are also supported, e.g. '070470496528'. Alternatively you can add an item directly from favorites, recipes, custom foods, food details and search result pages.
Remove ingredientClick on the 'delete' link in the item row to remove it from the recipe.
Change amountClick on the amount link to modify the amount used in the recipe.
Recipe nameClick on the pencil icon in the recipe name row, modify the name as desired and hit enter or click anywhere on the page to save changes.
Number of servingsClick on the pencil icon in the number of servings row, modify name as desired and hit enter or click anywhere on the page to save changes.
Final weightIf not specified then the total weight of all ingredients will be used as the final weight of a recipe. To account for water evaporation or adsorption you can directly specify final weight by clicking on the pencil icon in the final weight row.
Save recipeClick on the 'Save to your recipes' button to save the current recipe to your recipe list.
Share recipeClick on 'Share by URL' link to the copy URL suitable for sharing this recipe. Sharing by URL feature only exists for recipes that don't depend on other recipes or custom ingredients.
Nutrition factsNutrition facts label and detailed nutrient analysis are displayed under each recipe. Hover above or click/tap on a nutrient in order to learn more about it. Hover or click/tap on an amount in order to view how each ingredient contributes to that total nutrient amount for the recipe. If an ingredient does not specify nutrient amount then it won't contribute (or effectively contributes 0) to the nutrient total value.
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Nutrition calculator: computes nutrition value of a meal. Daily values are based on a 2000 calorie a day diet. Recommended daily intake of essential amino acids is provided for 180 lbs person. Actual daily nutrient requirements might be different based on your age, gender, level of physical activity, medical history and other factors. All data displayed on this site is for general informational purposes only and should not be considered a substitute of a doctor's advice. Please consult with your doctor before making any changes to your diet. Nutrition labels presented on this site is for illustration purposes only. Food images may show a similar or a related product and are not meant to be used for food identification. Nutritional value of a cooked product is provided for the given weight of cooked food. This page may contain affiliate links to products through which we earn commission used to support this website development and operations. Data from USDA National Nutrient Database.
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